Canoe and Camp Cookery A Practical Cook Book for Canoeists, Corinthian Sailors and Outers
CHAPTER V.
Preparation of Vegetables for Cooking.--Time Table for Cooking Vegetables.--Cabbage, Beets, Greens, Tomatoes, Turnips, Mushrooms, Succotash, etc. 67
Canoe and Camp Cookery A Practical Cook Book for Canoeists, Corinthian Sailors and Outers
Preparation of Vegetables for Cooking.--Time Table for Cooking Vegetables.--Cabbage, Beets, Greens, Tomatoes, Turnips, Mushrooms, Succotash, etc. 67