The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910)

Part 10

Chapter 103,527 wordsPublic domain

Bacon, properly prepared for those who do not engage in heavy manual labor and therefore do not need much of the rich heat producing fat, should be fried to a crisp, until it is to all intents entirely lean. Then it is a dish fit for gods, and for mortals who know what is good. Then there is left the grease, golden brown and delicious. Now the usefulness of bacon only begins.

Hear this! From one pound of breakfast bacon you get one pint of precious bacon grease.

What do with it? That's easy.

Fry eggs in it. You will never again use lard. Even butter is inferior to it.

Season boiled string beans with it. It is a substitute for cooking bacon with them. Two or three tablespoonfuls will give the proper flavor. Use the bacon fat in place of butter or lard.

* * * * *

On a festive occasion Mr. Jones, who is by nature courtesy itself, complimented a middle-aged lady upon her dress, the upper part of which was of black lace. "Nothing," said he, "to my mind is so becoming as black and yellow." "Yellow!" she cried. "Oh, good gracious! That's not my dress, that's _me_!"--_James Payn, in the Independent._

* * * * *

Cardinal Manning visited a Liverpool convent, where an Irishwoman was cook. She begged his blessing, and, when it was given, looked up at his frail figure, and exclaimed, "May the Lord preserve your eminence, and oh, may he forgive your cook!"

[Illustrated Advertisement]

=We teach you how to make Candy=

by professional methods. You can easily learn to make the most delicious candy. Our Home Candy Making Outfit includes a candy thermometer, recipes, etc., that insures success.

We teach you how to make French bonbons, nougat, chocolate creams and all the finest candies. Many women whom we have taught make candy to sell.

Make Your Own Candy

It is much cheaper, purer and more delicious than any candy you can buy.

WRITE FOR FREE BOOKLET

that explains our system of teaching candy making at home.

=THE HOME CANDY MAKERS= =202 Bar Street,= =Canton, Ohio=

* * * * *

[Illustrated Advertisement]

GAIL BORDEN EAGLE BRAND

BORDEN'S BRANDS HAVE NO EQUAL

They Perfectly Solve The Milk Problem

BORDEN'S CONDENSED MILK CO. =Est. 1857= "_Leaders of Quality_" =New York=

* * * * *

[Illustrated Advertisement]

Make Your Own Ice-cream WITH JUNKET TABLETS

Junket Ice Cream with strawberries

Requires no eggs, corn-starch, or gelatine, and only one part cream and three parts pure milk. The Junket process makes an exquisitely delicious, smooth, velvety ice-cream at half the usual cost.

A charming little booklet containing many recipes, among them one for Junket Ice-cream with strawberries, by Janet McKenzie Hill, the famous lecturer and editor of _The Boston Cooking-School Magazine_, comes free with every package. Sold by all grocers or mailed postpaid for ten cents.

CHR. HANSEN'S LABORATORY Box 2507 Little Falls, N.Y.

* * * * *

[Illustrated Advertisement]

Kornlet

_Is the Milk of Sweet Green Corn, Preserved in Cans When Corn is at its Best_

--_Nothing_ makes such delicious puddings, fritters, griddle cakes and soups. Now--to associate Kornlet in your mind with summer green corn--procure nine full ears, the best the market affords; score and press the _milk_ from the kernels as completely as possible. This will be equivalent to one can of Kornlet and may be used successfully for all the dishes we have mentioned. After that, simply remember that when green corn is out of season you can have these same delicious dishes by using Kornlet in the same recipes.

Book of recipes sent free for your grocer's name. During the green corn season, nine ears of corn take the place of one can of Kornlet.

=The Haserot Canneries Co. Cleveland, Ohio, U.S.A.=

* * * * *

[Illustrated Advertisement]

THE KETTLE SPOON HOLDER MADE OF ALUMINUM

ALWAYS USEFUL BUT ESPECIALLY CONVENIENT DURING THE PRESERVING SEASON

AGENTS WANTED

AT STORES OR BY MAIL 10¢

THE BARNARD CO. DEPT. 60 BOSTON, MASS.

* * * * *

[Advertisement]

SHELLED NUTS CHOCOLATES

and other supplies for =Home Candy Making= and table use can be bought in small lots at reasonable prices. These goods are all first-class and guaranteed. =Send for Price List.=

ADDRESS WARD SHELLED NUT CO. P.O. Box 3506, Boston, Massachusetts

* * * * *

[Illustrated Advertisement]

SAMPLE FREE KITCHEN BOUQUET

GIVES A DELICIOUS FLAVOR AND RICH COLOR TO SOUPS, SAUCES, GRAVIES, ETC.

Used by Leading Chefs and Eminent Teachers of Cookery. =THE PALISADE MFG. CO. 353 CLINTON AVE. WEST HOBOKEN, N.J=.

* * * * *

The Evening Game

When daddy holds me on his knee A-playin' Creep-er-Mouse, He walks his fingers up my legs, An' all around my blouse, Nen drives the mouse into its house In underneaf my chin, An' I des laugh an' laugh an' laugh-- An' nen say, "Do it agin!"

It's dretful when he's climbin' up, It makes me shiver some, But I des double up my fists An' watch the old mouse come; It's worser, heaps, when in he creeps Up underneaf my chin. I laugh till daddy has to stop-- Nen I say, "Do it agin!" --_Woman's Home Companion._

* * * * *

One of the latest kitchen novelties is a spoon holder, which hangs on the inside of any preserving kettle and holds the stirring spoon when not in use. They are made of aluminum and will not rust.

By using one, you dispense with saucer, cup or plate to hold the spoon, and the spoon is always ready for use and always where it is to be used. After you have once used this little article you would not part with it for five times its cost.

* * * * *

Grape Juice

The finest grape juice is obtained by pressing the grapes without boiling. After all juice has been extracted by the _Yale Fruit Press_, place pulp in kettle, bring to a boiling point, then continue pressing operation. This latter will yield a darker colored juice and not so delicate in flavor as the juice extracted by the cold process. In bottling or canning do not mix, but put up separately. Cold process juice must be heated to the boiling point before it is bottled.

[Illustrated Advertisement]

FOR THE BRIDE and Those Who Have Been Brides

Moth-Proof Red Cedar Chifforobe Examine it--on 15 days' approval

¶ The honest craftsmanship of old Colonial days is reflected in our work. This beautiful chifforobe (chiffonier and wardrobe combined) is built of genuine Southern Red Cedar--the only absolutely moth-proof wood. Within its air-tight doors your furs, fine clothing and hats are absolutely safe from moths, dust and dampness. Piedmont Chests save storage charges.

Sold direct to the home, all jobbers' and retailers' profits saved, to the benefit of the purchaser. Practically our only sales expense is advertising to tell you about these chests. We prepay freight east of the Mississippi River--also return transportation charges if chests are not satisfactory.

Write today for our beautiful catalog showing many designs of Red Cedar Chests, Highboys, Lowboys and Chifforobes at prices that will interest you.

Piedmont Red Cedar Chest Co., Dept. 31, Statesville, N.C.

* * * * *

[Advertisement]

LADY WANTED

To introduce our very complete Fall line of beautiful wool suitings, wash fabrics, fancy waistings, silks, hdkfs, petticoats, etc. Up to date N.Y. City Patterns. Finest line on the market. Dealing direct with the mills you will find our prices low. If others can make $10.00 to $30.00 weekly, you can also. Samples, full instructions in neat sample case, shipped express prepaid. No money required. Exclusive territory. Write for particulars. Be first to apply. =STANDARD DRESS GOODS COMPANY, Dept. 685, BINGHAMTON, N.Y.=

* * * * *

[Illustrated Advertisement]

START A MILLINERY BUSINESS For $50.00 or $100.00

=Here's an opportunity to establish yourself in a paying Millinery Business of your own.= Ours is one of the largest =WHOLESALE MILLINERY= houses in the world. One of the most successful branches of this immense concern is selling Millinery stocks. We will sell you a complete stock of the latest city styles in Ladies', Misses' and Children's Hats for $50.00, or a larger line for $100.00.

YOU DO NOT NEED A TRIMMER; ALL THE HATS ARE COMPLETELY TRIMMED AND READY TO WEAR.

=Millinery pays a BIG profit.= If you can invest $50.00 or $100.00 now, you will be able to turn over your investment many times a season. After you start =YOUR= business, we will send you illustrated catalogues, booklets, etc., thus keeping you posted on the new styles. =Thousands of successful men and women have started in business with one of our stocks. Many of them, not wanting to start in a separate store, rented space in a general store that did not handle millinery.=

=Now is the time to prepare to start.= Write immediately for itemized list No. 40. It tells what our $50.00 and $100.00 Fall and Winter stocks consist of, gives our terms, etc. A postal will bring it. =No goods sold at retail. We sell only to those buying to sell again at a profit.=

Chicago Mercantile Co. 106-108-110-112 Wabash Ave., CHICAGO

* * * * *

[Illustrated Advertisement]

_1847_ ROGERS BROS. X S TRIPLE

"_Silver Plate that Wears_"

Charter Oak Pattern

The famous trade mark "_1847_ ROGERS BROS." on spoons, forks, knives, etc., guarantees the _heaviest_ triple plate. Send for catalogue "U 8."

MERIDEN BRITANNIA CO., (International Silver Co., Successor)

New York Chicago MERIDEN, CONN. San Francisco

* * * * *

[Illustrated Advertisement]

YALE FRUIT PRESS

The best, most practical and durable press on the market. Unequaled for making

=Jellies, Jams, Cider, Grape Juice, Sausage, Lard and hundreds of other things.=

Every home should have one. Saves time, labor and trouble and soon pays for itself.

The Yale Fruit Press is easily used and easily cleaned. Clamps to any table or handy place. Place cotton bag filled with material in colander, fix beam in position, attach crank to wheel and every pound pulled on same exerts 48 pounds pressure on contents.

Made of steel and iron, plated. Four quart size, price only =$3.95=

If your dealer will not supply you, do not accept a substitute, but order direct of us. =Sold on 10 Days' Trial. Money back if not satisfied.=

Write today for =FREE= booklet--"Aunt Sally's Best Recipes"--of interest to every housewife. Also gives full description and prices of Yale Fruit Presses.

VICTOR M. GRAB & CO. _Patentees and Sole Manufacturers,_ 1162 Ashland Block, Chicago, Illinois

* * * * *

[Illustrated Advertisement]

These trade-mark crisscross lines on every package

CRESCO FLOUR For DYSPEPTICS

SPECIAL DIETETIC FLOUR K. C. WHOLE WHEAT FLOUR

Unlike all other goods. Ask grocers. For book of sample, write

FARWELL & RHINES, WATERTOWN, N.Y., U.S.A.

* * * * *

[Illustrated Advertisement]

FLEISCHMANN'S COMPRESSED YEAST HAS NO EQUAL

* * * * *

[Illustrated Advertisement]

BEST BY TEST

USE SAUER'S FLAVORING EXTRACTS

10¢ AND 25¢

* * * * *

One of the greatest aids and "step-savers" for the woman who does her own work is a "Wheel-Tray."

Its cost represents not more than you'd have to pay a domestic for two or three weeks.

The advantage of _this_ helper is that it is always ready, never wants "an evening off," never argues, never sulks and is always "Bridget on the spot," if we may be permitted this adaptation of the well-known phrase.

Ten dollars for the Wheel-Tray will save you hundreds of dollars' worth of labor, worry and time. Those who have used it say they cannot now get along without it.

It will last for years, has no breakable or intricate parts and glides about like a silent, well-trained butler.

In addition to its help in kitchen and dining-room, some use it sweeping days, taking the small articles out of a room before sweeping. It saves many steps in one home in distributing the freshly-ironed clothes to their respective bureau drawers.

Blackberry Muffins

1 cup blackberries 1 cup warm milk 1 cake Fleischmann's Yeast 2 cups sifted flour 2 tablespoonfuls granulated sugar 1 tablespoonful butter ¼ teaspoonful salt 1 well-beaten egg

Have milk lukewarm, dissolve yeast into it; then add sugar, butter, salt, egg well beaten; add flour gradually and beat thoroughly; cover; set aside to rise for one and one-half hours. Then stir in very lightly the cup of berries and put in well-greased muffin tins. Let rise for twenty minutes. Bake twenty minutes in a moderate oven. This makes one dozen. Takes about two and one-half hours. Should be eaten hot and are very delicious.

[Illustrated Advertisement]

HUB RANGES

A STUDY OF THIS CUT, OUR "SILENT SALESMAN,"

Gives a very comprehensive idea of the many fine features Hub Ranges possess.

A valuable feature not shown on cut is =The Hub Improved Sheet Flue.= It carries heat directly under all six covers--making them all available for cooking purposes; then, around five sides of the oven--making it much more evenly and economically heated. All =Hub= Ranges made with or without gas attachments.

_Send for "Range Talk No. 3"_

Smith & Anthony Company 52-54 Union St., Boston, Mass.

Sold by the best dealers everywhere

* * * * *

[Illustrated Advertisement]

Salads, Sandwiches and Chafing-dish Dainties By Mrs. JANET MCKENZIE HILL, Editor The Boston Cooking-School Magazine

_A New and Revised Edition. Profusely Illustrated._

230 pages. Price, $1.50

Salads and chafing-dish dainties are destined to receive in the future more attention from the progressive housekeeper than has as yet been accorded to them. In the past their composition and consumption has been left chiefly to that portion of the community "who cook to please themselves." But since women have become anxious to compete with men in every walk of life, they, too, are desirous to become adepts in tossing up an appetizing salad or in stirring a creamy rarebit. The author has aimed to make it the most practical and reliable treatise on these fascinating branches of the culinary art that has yet been published. Due attention has been given to the a b c of the subjects, and great care exercised to meet the actual needs of those who wish to cultivate a taste for palatable and wholesome dishes, or to cater to the vagaries of the most capricious appetites. The illustrations are designed to accentuate, or make plain, a few of the artistic effects that may be produced by various groupings or combinations of simple and inexpensive materials.

We will mail "Salads, Sandwiches and Chafing-Dish Dainties," postpaid, on receipt of price, $1.50, or as a premium for three new yearly subscriptions to the magazine.

THE BOSTON COOKING-SCHOOL MAGAZINE CO. BOSTON, MASS.

* * * * *

[Advertisement]

MADAM A. CRAYL'S Success Correspondence School for Women

A school of 130 occupations for women. Unfailing opportunities for money making. =Special courses in stay-at-home-and-make-money occupations.= Learn by mail how to increase your income $10 to $100 a week. Book, "How Women May Earn a Living, 119 Ways," presented each pupil. Total expense for Course, covering 90 days, only $5. Terms in advance.

=If in One Week You Are Dissatisfied Your Money Refunded=

_Enroll today. Send stamp for particulars. Address_ Madam A. Crayl's Success Correspondence School for Women P.O. Box 1412, Springfield, Mass.

* * * * *

[Illustrated Advertisement]

Housewives should have this great Stepsaver in serving meals. One trip with Wheel Tray sets table. Another completely clears it. This table on wheels moves easily anywhere you want it. Height 31 in. Removable oval trays, 23 in, by 28 in. and 21 in. by 26 in., extra heavy steel. 8 in. rubber tire wheels. Gloss black japan finish. Price =$10=, express prepaid. =$12= to Pacific Coast. Write for circular and learn its convenience.

Wheel-Tray Co., 435 G West 61st Place, Chicago

* * * * *

[Illustrated Advertisement]

Quilted Mattress Pads

THREE SCORE and TEN YEARS is a long life, yet about one-third of it is spent in bed. Then why not make your bed as comfortable as it can be made?

Quilted Mattress Pads

will not only make it comfortable, but as they are spread over the mattress, they will protect it, and will keep your bed or baby's crib in a perfect sanitary condition.

"None genuine without Trade Mark."

Quilted Mattress Pads

wash perfectly, and are as good as new after laundering.

They are sold in all sizes by dry goods dealers

EXCELSIOR QUILTING CO. 15 Laight St., NEW YORK

* * * * *

[Illustrated Advertisement]

TANGLEFOOT, the Original Fly Paper

FOR 25 YEARS THE STANDARD IN QUALITY. ALL OTHERS ARE IMITATIONS.

* * * * *

Important Legal Decision

The Liebig's Extract of Meat Company of London, makers of the celebrated Liebig's Extract of Meat, has gained an important victory in its suit against the Liebig Extract Company of Hudson and Thomas streets, New York City, by the decision recently handed down of the United States Circuit Court of Appeals for the Second Circuit.

The principal issue was as to the right of the Liebig Company of London to exclusive ownership in the name "_Liebig_," and the Appellate Court has now given a decision, with heavy costs against the Liebig Extract Company of New York, and enjoins that company from using the word "_Liebig_" in connection with the sale of extract of meat. Since this decision is final and not subject to further appeal, it should mark the end of infringements on the original and genuine Liebig Extract of Meat made by Liebig's Extract of Meat Company of London, under rights acquired from the eminent Baron Justus von Liebig, whose facsimile signature "J. v. Liebig," in blue, is a prominent feature of the package.

* * * * *

A negro, says Mr. Thomas Kane in the _Interior_, was pressed to tell why he had left the Methodists and joined the Episcopal Church. "Why did you do it?" was the question. "Well," he replied, "we is moh oddehly; we has moh style." "Yes, but what do you do?" "Well, fo' one thing, we has responsible readin's." "Well, what else?" "Well, we has Roman candles on de alteh, and den we buhn insec' powdeh."

[Illustrated Advertisement]

"PLAYBALL" Business is "play" with a breakfast of

E-C the dainty, delicious Corn Flakes (Toasted) "The Best After All"

* * * * *

[Illustrated Advertisement]

HOYT'S GLUTEN BISCUIT CRISPS

MADE FROM GUM GLUTEN

THE MOST DELICATE GLUTEN PRODUCT MADE RECOMMENDED FOR PROTEIN DIET AND FOR INFANT FEEDING

SAMPLE MAILED FREE

THE PURE GLUTEN FOOD CO., 90 WEST BROADWAY NEW YORK

* * * * *

[Illustrated Advertisement]

F. A. WALKER & CO.

Moulds Fancy Cutters Novelties for Cooking

83-85 CORNHILL SCOLLAY SQUARE BOSTON

* * * * *

[Illustrated Advertisement]

How French Women Develop Their Bust

First Opportunity Ever Given to the Ladies of America to Profit by the Mdme. DuBarrie Positive French Method of Bust Development.

Many women believe that the bust cannot be developed or brought back to its former vigorous condition. Thousands of women have vainly used massage, electricity, pump instruments, creams, ointments, general tonics, constitutional treatments, exercises and other methods without results.

Any Woman May Now Develop Her Bust

Mdme. DuBarrie will explain to any woman the plain truth in regard to bust development, the reason for failure and the way to success. The =Mdme. DuBarrie Positive French Method= is different from anything else ever brought before American women. By this method any lady--young, middle aged or elderly--may develop her bust from =2 to 8 inches in 30 days=, and see definite results in 3 to 5 days, no matter what the cause of the lack of development. It is based on scientific facts, absolutely safe and lasting. _For complete illustrated information, sent sealed secure from observation, send your name and address, with a two-cent stamp. Communications strictly confidential._

Mdme. DuBarrie 1934 Quinlin Building, Chicago, Illinois

* * * * *

[Illustrated Advertisement]

The Best Premium Offer We Ever Made

Every One Who Has Received One of These Chafing Dishes Has Been Delighted With It,

and surprised how easily the necessary subscriptions were secured. Have you obtained one yet? If not, start today to get the subscriptions, and within three or four days you will be enjoying the dish.

This Chafer is a full-size, three-pint, nickel dish, with all the latest improvements, including handles on the hot water pan. It is the dish that sells for $5.00.

We will send this chafing-dish, as premium, to any present subscriber who sends us six (6) NEW yearly subscriptions at $1.00 each. The express charges are to be paid by the receiver.

ADDRESS THE BOSTON COOKING-SCHOOL MAGAZINE CO., BOSTON, MASS.

* * * * *

[Illustrated Advertisement]

THE MOST POPULAR PREMIUMS WE EVER OFFERED Have Been THE INDIVIDUAL MOULDS

To any present subscriber who will send us TWO NEW yearly subscriptions, at $1 each, we will send, postpaid, as premium, =either= a set of eight aluminum _timbale_ moulds, fancy shapes (make your own selections), =or= a set of six _patent charlotte russe moulds_.

=Patent Charlotte Russe Moulds= can be used not only in making charlotte russe, but for many other dishes. You can use them for timbales. You can mould jellies in them. You can bake cakes in them. Wherever individual moulds are called for, you can use these.

The moulds we offer are made by a patent process. They have no seams, no joints, no solder. They are as near perfection as can be had. They retail at from $3 to $3.50 a dozen.

=The Timbale Moulds= are made of aluminum and are without seams. They can be used for countless things:

Timbales of chicken, ham, peas, corn, etc. Moulding individual fruit jellies. Moulding meats and salads in aspic jelly. For eggs Parisienne, fruit sponges, etc.

ADDRESS ALL ORDERS TO THE BOSTON COOKING SCHOOL MAGAZINE, Boston, Mass.

* * * * *

[Illustrated Advertisement]

THE KETTLE SPOON HOLDER MADE OF ALUMINUM

AGENTS WANTED

ALWAYS USEFUL BUT ESPECIALLY CONVENIENT DURING THE PRESERVING SEASON

THE BARNARD CO. DEPT. 60 BOSTON, MASS.

AT STORES OR BY MAIL 10¢

* * * * *

[Illustrated Advertisement]

75c. for 10c.

=THE MAGAZINE THAT DARES=