The book of ice-cream

CHAPTER V

Chapter 554 wordsPublic domain

FLAVORING EXTRACTS 57-68

_Vanilla Extract_: Nature of vanilla plant, 48; Curing vanilla beans, 49; Marketing vanilla beans, 50; Production of vanilla beans, 51; The ingredients of vanilla extract, 52; The chemistry of vanilla, 53; Adulteration of vanilla extract, 54. _Lemon Extract_: Preparation of lemon oil, 55; The chemistry of lemon oil, 56; Orange extract, 57; Fruit extracts, 58.