Louis Pasteur: His Life and Labours

Part 9

Chapter 93,879 wordsPublic domain

Pasteur then instituted experiments exactly similar to those of Pouchet, but taking care to remove every cause of error which had escaped the latter. He employed a glass bulb with a long neck, which he bent, and connected with a tube of platinum placed in a furnace, so that it could be heated nearly to redness. In the bulb he placed some very putrescible liquids--urine for example. When the furnace which surrounded the platinum tube was in action, Pasteur boiled the liquid for some minutes, then he allowed it to cool, keeping the fire around the platinum tube still active. During the cooling of the bulb the external air was introduced, after having first travelled through the red-hot platinum tube. The liquid was thus placed in contact with air whose suspended germs were all burnt up.

In an experiment thus carried out, the urine remains unchanged--it undergoes only a very slight oxidation, which darkens its colour a little--but it exhibits no kind of putrefaction. If it be desired to repeat this experiment with alkaline liquids, such as milk, the temperature must be raised a little above the boiling point--a condition easily realised with the apparatus just described. It is only necessary to connect with the free extremity of the platinum tube a glass tube bent at right angles, and to plunge the latter to a depth of some centimeters into a basin of mercury. In these circumstances ebullition goes on under a pressure greater than that of the atmosphere, consequently at a temperature higher than 100 degrees Centigrade.

It remained, however, to be proved that the floating dust of the air embraces the germs of the lower organisms. Through a tube stopped with cotton wool, Pasteur, by means of an aspirator, drew ordinary air. In passing through the wool it was filtered, depositing therein all its dust. Taking a watch-glass, Pasteur placed on it a drop of water in which he steeped the cotton wool stopper and squeezed out of it, upon a glass slide, a drop of water which contained a portion of the intercepted dust. He repeated this process until he had extracted from the cotton nearly all the intercepted dust. The operation is simple and easily executed. Placing the glass slide with a little of the soiled liquid under a microscope, we can distinguish particles of soot, fragments of silk, scraps of wool, or of cotton. But, in the midst of this inanimate dust, living particles make their appearance--that is to say, organisms belonging to the animal or vegetable kingdom, eggs of infusoria, and spores of cryptogams. Germs, animalculæ, flakes of mildew, float in the atmosphere, ready to fall into any appropriate medium, and to develop themselves at a prodigious rate.

But are these apparently organised particles which are found thus associated with amorphous dust indeed the germs of microscopic living beings? Granting the experiment devised by Pasteur to verify that of Pouchet to be irreproachable, is Pasteur's interpretation of it rigorously true? In presence of the problem of the origin of life, all hypotheses are possible as long as the truth has not been clearly revealed. Truly, it might be argued, if fermentation be caused by germs, then the air which has passed through a red-hot platinum tube cannot provoke fermentation, or putrefaction, or the formation of organisms, because the germs of these last, which were suspended in the air, have lost all vitality. But what right have you to speak of germs? How do you know that the previous existence of germs is necessary to the appearance and development of microscopic organisms? May not the prime mover of the life of microscopic organisms be some appropriate medium started into activity by magnetism, electricity, or even ozone? Now, by the passing of the air through your red-hot platinum tube these active powers are destroyed, and the sterility of your bulb of urine has nothing surprising in it.

The partisans of spontaneous generation had often employed this apparently formidable reasoning, and Pasteur thought it necessary to strengthen the proof that the cotton wool through which his air had filtered was really charged with germs.

By an ingenious method he sowed the contents of the cotton wool in the same liquids that had been rendered sterile by boiling. The liquids became fertile, even more fertile than if they had been exposed to the free contact of atmospheric air. Now, what was there in the dust contained in the cotton wool? Only amorphous particles of silk, cotton, starch; and, along with these, minute bodies which, by their transparency and their structure, were not to be distinguished from the germs of microscopic organisms. The presence of imponderable fluids could not here be pleaded.

Nevertheless, fearing that determined scepticism might still attribute to the cotton wool an influence of some sort on account of its being an organised substance, Pasteur substituted for the stoppers of cotton wool stoppers of asbestos previously heated to redness. The result was the same.

* * * * *

Wishing still further to dispose of the hypothesis that, in ordinary air, an unknown something existed which, independent of germs, might be the cause of the observed microscopic life, Pasteur began a new series of experiments as simple as they were demonstrative. Having placed a very putrescible infusion--in other words, one very appropriate to the appearance of microscopic organisms--in a glass bulb with a long neck, by means of the blowpipe, he drew out this neck to a very small diameter, at the same time bending the soft glass to and fro, so as to form a sinuous tube. The extremity of this narrow tube remained open. He then boiled his liquid for some minutes until the vapour of the water came out in abundance through the narrow open tube. In these conditions the liquid in the bulb, however putrescible, is preserved indefinitely without the least alteration. One may handle it, transport it from place to place, expose it to every variety of climate, place it in a stove with a temperature of thirty or forty degrees, the liquid remains as clear as it was at first. A slight oxidation of the constituents of the liquid, is barely perceptible. In this experiment the ordinary air, entering suddenly at the first moment, finds in the bulb a liquid very near the boiling temperature; and when the liquid is so far cooled that it can no longer destroy the vitality of the germs, the entrance of the air is correspondingly retarded, so that the germs capable of acting upon the liquid, and of producing in it living organisms, are deposited in the bends of the still moist tube, not coming into contact with the liquid at all.

If, after remaining for weeks, months, or even years, in a heated chamber, the sinuous neck of the bulb is snipped off by a file in the vertical part of the stem, after twenty-four or forty-eight hours there begin to appear mildew, mucors, bacteria, infusoria, exactly as in the case of infusions recently exposed to the contact of ordinary air.

The same experiments may be repeated with slightly alkaline liquids, such as milk, the precaution being taken of raising them to a temperature higher than that of 100 degrees Centigrade.

The great interest of Pasteur's method consists in its proving unanswerably that the origin of life, in infusions which have been heated to the boiling point, is solely due to the solid particles suspended in the air. Of gas, electricity, magnetism, ozone, things known or unknown, there is nothing in ordinary atmospheric air which, apart from these solid particles, can cause the fermentation or putrefaction of the infusions.

Lastly, to convince the most prejudiced minds, and to leave no contradiction standing, Pasteur showed one of these bulbs with the sinuous neck which he had prepared and preserved for months and years. The bulb was covered with dust. 'Let us,' said he, 'take up a little of this outside dust on a bit of glass, porcelain, or platinum, and introduce it into the liquid; the following day you will find that the infusion, which up to this time remained perfectly clear, has become turbid, and that it behaves in the same manner as other infusions in contact with ordinary air.'

If the bulb be tilted so as to cause a little drop of the clear infusion to reach the extremity of the bent part of the neck where the dust particles are arrested, and if this drop be then allowed to trickle back into the infusion, the result is the same--turbidity supervenes and the microscopic organisms are developed. Finally, if one of those bulbs which have stood the test of months and years without alteration be several times shaken violently, so that the external air shall rush into it, and if it be then placed once more in the stove, life will soon appear in it.

In 1860 the Academy of Sciences had offered a prize, the conditions of which were stated in the following terms:

'To endeavour by well-contrived experiments to throw new light upon the question of spontaneous generation.' The Academy added that it demanded precise and rigorous experiments equally well studied on all sides; such experiments, in short, as should render it possible to deduce from them results free from all confusion due to the experiments themselves. Pasteur carried away the prize, and no one, it will be acknowledged, deserved it better than he. Nevertheless, to his eyes, the subject was still beset with difficulties. In the hot discussions to which the question of spontaneous generation gave rise, the partisans of the doctrine continually brought forward an objection based on an opinion already referred to, and first enunciated by Gay-Lussac. As already known to the reader, Gay-Lussac had arrived at the conclusion that, in Appert's process, one condition of the preservation of animal and vegetable substances consisted in the exclusion of oxygen.

Even this proposition was soon improved upon, and it became a current opinion in science that the smallest bubble of oxygen or of air which might come in contact with a preserve would be sufficient to start its decomposition. The partisans of spontaneous generation--the heterogenists--thenceforward threw their objections to Pasteur into this form:

'How can the germs of microscopic organisms be so numerous that even the smallest bubble of air contains germs capable of developing themselves in every organic infusion? If such were the case the air would be encumbered with organic germs.' M. Pouchet said and wrote that they would form a thick fog, as dense as iron.

But Pasteur showed that the interpretation of Gay-Lussac's experiment, with respect to the possible alteration of preserves by a small quantity of oxygen gas, was quite erroneous. If, after a certain time, an Appert preserve contains no oxygen, this is simply because the oxygen has been gradually absorbed by the substances of the preserve, which are always more or less chemically oxidisable. But in reality it is easy to find oxygen in these preserves. Pasteur did not fail to perceive that the interpretation given to Gay-Lussac's experiment was wrong in another particular. He proved the fallacy of the assumption that the smallest quantity of air was always capable of producing microscopic organisms.

More thickly spread in towns than in the country, the germs become fewer in proportion as they recede from human habitations. Mountains have fewer than plains, and at a certain height they are very rare.

Pasteur's experiments to prove these facts were extremely simple. He took a series of bulbs of about a quarter of a litre in capacity, and, after having half filled the bulbs with a putrescible liquid, he drew out the necks by means of the blowpipe, then he caused the liquid to boil for some minutes, and during the ebullition, while the steam issued from the tapering ends of the bulbs, he sealed them with the lamp. Thus prepared, the bulbs can be easily transported. As they are empty of air--that which they originally contained having been driven out with the steam--when the sealed end of a bulb is broken off, the air rushes into the tube, carrying with it all the germs which this air holds in suspension. If it is closed again immediately afterwards by a flame, and if the vessels are then left to themselves, it is easy to recognise those in which a change occurs. Now, Pasteur established that, in whatever place the operation might be carried on, a certain number of bulbs would escape alteration. They must not, however, be opened in a room after dusting the furniture or sweeping the floor, for in this case all the bulbs would become altered because of the great quantity of germs raised by the dusting and remaining suspended in the air.

Pasteur started for Arbois with a series of bulbs. Some he opened in the country far from all habitations; others he opened at the foot of the mountains which form the first range of the Jura; a series of twenty-four bulbs was opened upon Mount Poupet, at 850 meters above the level of the sea; and, lastly, twenty others were transported to the Montanvert, near the Mer de Glace, at an elevation of 2,000 meters. He afterwards brought his whole collection back to Paris, and in the month of November, 1860, deposited them on the table at the Academy of Sciences.

Of the twenty bulbs first opened in the country, eight contained organised productions. Of the twenty opened on the heights of the Jura, five only were altered, and of the twenty opened upon the Montanvert during a strong wind which blew from the glacier, one alone was altered.

If a similar series of experiments were made in a balloon, it would be found that the air of the higher atmosphere is absolutely free from germs. Care would, however, be necessary to prevent the introduction of dust particles, which the rigging and the aëronauts themselves might carry with them.

But we have not yet related all. So far, all these conclusive experiments had been made only on organic liquids, very putrescible it is true, but which had all been subjected to boiling or even to temperatures higher than 100 degrees Centigrade. The partisans of spontaneous generation might then be justified in saying that if the precaution had been taken of putting into contact with pure air natural organic liquids in a state compatible with the operations of animal and vegetable life, the results would have been different. Under such conditions, life would have appeared spontaneously in the production of microscopic organisms. None of Pasteur's opponents had formulated this argument; but Pasteur himself, who had within him an adversary always present, always on the alert, prepared to yield only to accumulated proofs, saw this objection. He was not satisfied until he had succeeded in completely refuting it. Having by means of ingenious experimental arrangements deprived some air of all living germs, he placed in contact with this pure air the most putrescible liquids, particularly venous blood, arterial blood, and urine. He took these liquids directly from the veins, the arteries, and the bladders of animals in full health. No alteration was produced. In due time a chemical absorption of small quantities of oxygen took place, but neither fermentation nor putrefaction, nor the smallest development of bacteria, of vibrios, or of mould. After this, Pasteur was able legitimately to exclaim in his celebrated lecture at the Sorbonne:

'There is not one circumstance known at the present day which justifies the assertion that microscopic organisms come into the world without germs or without parents like themselves. Those who maintain the contrary have been the dupes of illusions and of ill-conducted experiments, tainted with errors which they know not how either to perceive or to avoid. Spontaneous generation is a chimera.'

Pasteur was not alone in affirming this fixed conviction. With the authority of a judge delivering sentence in court, M. Flourens, permanent Secretary of the Academy of Sciences, pronounced these words before the whole Academy:

'As long as my opinion was not formed I had nothing to say; now it _is_ formed and I can speak. The experiments are decisive. If spontaneous generation be a fact, what is necessary for the production of animalculæ? Air and putrescible liquids. Now Pasteur puts together air and putrescible liquids and nothing is produced. Spontaneous generation, then, has no existence. Those who still doubt have failed to grasp the question.'

But some adversaries remained incredulous. When Pasteur had announced the result of his experiments, and brought before the Academy his series of bulbs, Pouchet and Joly declared that if Pasteur had opened his bulbs in the Jura and on the Mer de Glace, they, on their part, had been on the top of the Maladetta, and had proved there the inexactitude of Pasteur's results.

Pasteur asked to be judged by the Academy. 'A commission alone,' said he, 'will terminate the debate.' The commission was named, and the position on both sides was clearly stated.

'I affirm,' said Pasteur, 'that everywhere it is possible to take from the midst of the atmosphere a certain quantity of air which contains neither egg nor spore, and which does not produce organisms in putrescible solutions.'

On his side, M. Joly wrote: 'If one alone of your bulbs remains unaltered we shall loyally acknowledge our defeat.' Lastly, M. Pouchet, as distinct and positive as M. Pasteur, said: 'I affirm that in whatever place I take a cubic decimeter of air, when this air is placed in contact with a fermentable liquid enclosed in a glass vessel hermetically sealed, the liquid will become filled with living organisms.'

This double declaration, which excited at that time all the learned world, took place in the month of January, 1864. Eager to engage in the combat, Pasteur waited impatiently for the order of the Commission that this experiment, which was to decide everything, should be made. But M. Pouchet begged for a postponement, desiring, he said, to wait for the warm season. Pasteur was astonished, but resigned himself to the delay. The Commission and the opponents met on June 15.

The Commission announced, 'that, as the whole dispute turned upon one simple fact, one single experiment ought to be undertaken, which alone would close the discussion.'

The partisans of spontaneous generation wished nevertheless to go through the entire series of their experiments. In vain the Commission tried to persuade them that this would make the judgment as long as the discussion itself had been, that all bore upon one fact, and that this fact could be decided by a single experiment. The heterogenists would not listen to this. M. Pouchet and M. Joly withdrew from the contest.

M. Jamin, an exact and authorised historian of these debates, observed that 'the heterogenists, however they may have covered their retreat, were thereby self-condemned. If they had been sure of the fact--which they were solemnly engaged to prove, under penalty of acknowledging themselves defeated--they would have hastened to demonstrate it, for it would have been the triumph of their doctrine. People do not allow themselves to be condemned by default except in causes in which they have no confidence.'

_STUDIES ON WINE._

Having thus solved the problem of spontaneous generation, a problem which was but a parenthesis forced upon his attention, Pasteur returned to fermentation. Guided by his studies on vinegar and other observations of detail, he undertook an inquiry into the diseases of wine. The explanations of the changes which wine was known to undergo rested only on hypothesis. From the time of Chaptal, who was followed by Liebig and Berzelius, all the world believed wine to be a liquid in which the various constituents react upon each other mutually and slowly. The wine was thought to be continually 'working.' When the fermentation of the grape is finished, equilibrium is not quite established between the diverse elements of the liquor. Time is needed for them to blend together. If this reciprocal action be not regular, the wine becomes bad. This was, in other words, the doctrine of spontaneity. Without support from carefully reasoned experiments, these explanations could not satisfy Pasteur, especially at a moment when he had just been proving that there was nothing spontaneous either in the phenomena of fermentation or in animal and vegetable infusions.

Pasteur tried first of all to show that wine does not 'work' as much as it was supposed to do. Wine being a mixture of different substances, among which are acids and alcohol, particular ethers are no doubt formed in it in course of time, and similar reactions perhaps take place between the other constituents of the liquid. But if the exactitude of such facts cannot be denied, based as they are upon general laws, confirmed and extended by recent inquiries, Pasteur thought that a false application was made of them when they were employed to explain the maladies of wine, the changes which occur in it through age--in a word, the alterations, whether good or bad, which wines are subject to. The 'ageing' of wine soon appeared to him to consist essentially in the phenomena of oxidation, due to the oxygen of the air which dissolves and is diffused in the wine. He gave manifest proofs of this. I will only mention one of them. New wine inclosed in a glass vessel hermetically sealed keeps its freshness; it does not 'work,' it does not 'age.' Pasteur demonstrated besides, that all the processes of wine-making are explained by the double necessity of oxygenising the wine to a suitable degree, and of preventing its deterioration. In seeking for the actual causes of injurious alterations, Pasteur, always obedient to a preconceived idea, while carefully controlling it with the utmost rigour of the experimental method, asked himself whether the diseases of wine did not proceed from organised ferments, from little microscopic vegetations? In the observed alterations, he thought, there must be some influences at work foreign to the normal composition of the wine.

This hypothesis was verified. In his hands the injurious modifications suffered by wines were shown to be correlative with the presence and the multiplication of microscopic vegetations. Such growths alter the wine, either by subtracting from it what they need for their nourishment, or, and principally, by forming new products which are the effect of the multiplication of these parasites in the mass of the wine.

Everyone knows what is meant by _acid wine_, _sharp wine_, _sour wine_. The former experiments of Pasteur had clearly shown that no wine can become acid, sharp--can, in a word, become vinegar--without the presence of a little microscopic fungus known by the name of _mycoderma aceti_. This little plant is the necessary agent in the condensation of the oxygen of the air, and its fixation on the alcohol of the wine. Chaptal, who published a volume on the art of wine-making, knew of the existence of these mycoderm flowers; but to his eyes they were only 'elementary forms of vegetation,' which had no influence whatever upon the quality of the liquid. Besides the _mycoderma aceti_, which is the agent of acetification, there is another mycoderm called _mycoderma vini_. This one deposits nothing which is hurtful to the wine, and its flowers are developed by preference in new wines, still immature, and preserving the astringency of the first period of their fabrication.