Chapter 29

598. Apples au beurre 167 599. Apple Meringue 168 600. Apples with Whipped Cream 168 601. Peches a la conde 168 602. Apricots a la parisienne 169 603. Pineapple Croutes 169 604. Cherry Croutes 170 605. Apples in Jelly, No. 1 170 606. Apples in Jelly, No. 2 170 607. Apples with Custard 170 608. Apples with Currant Jelly 171 609. Steamed Apples 171 610. Baked Apples, No. 1 172 611. Baked Apples, No. 2 172 612. Baked Apples and Cocoanut 172 613. Pound Sweets (baked) 173 614. Pound Sweets in Syrup 173 615. Apples Baked with Jelly 173 616. Apple a la Neige 173 617. Apple Sauce 174 618. Apple Sauce (economical) 174 619. Apples Stewed with Lemons 174 620. Apples Stewed Whole with Currants 174 621. Stewed Dried Apples 175 622. Stewed Evaporated Apples 175 623. Peaches Stewed Whole 175 624. Stewed Dried Peaches 175 625. Stewed Cherries 175 626. Stewed Quinces 175 627. Stewed Dried Apricots 176 628. Baked Pears 176 629. Stewed Pears 176 630. Stewed Dried Pears 176 631. Stewed Dried Prunes 176 632. Prunelles 177 633. Stewed Cranberries 177 634. Stewed Huckleberries 177 635. Stewed Rhubarb 177 636. Stewed Rhubarb with Eggs 178 637. Compote of Gooseberries 178 638. Compote of Strawberries 178 639. Compote of Cherries 178 640. Compote of Raspberries 178 641. Compote of Greengages (or large Egg Plums) 179 642. Compote of Plums 179 643. Compote of Oranges 179 644. Compote of Prunes 179 645. Compote of Raisins 179 646. Compote of Dates 180 647. Compote de Marrons 180 648. Compote Chaude de Marrons 180 649. Compote of Pineapple 180 650. Compote of Quinces 180 651. Compote of Peaches 181 652. Compote of Apricots 181 653. Compote of Pears 181 654. Compote de Melons 181 655. Compote of Watermelon 182 656. Compote of Apples 182 657. Compote de Strelity 182

PIES.

658. Directions for Making Pies 183 659. Pie Crust, Quick and Good 184 660. Rich Pie Crust 185 661. Fine Pie Crust 185 662. Family Pie Crust 186 663. Fine Paste for Meat Pies, Patties and Baked Apple Dumplings 186 664. Puff Paste 187 665. Short Paste (Muerber Teig), German art 188 666. Neapolitan Paste 188 667. Florentinian Paste 189 668. Almond Paste 189 669. Boiled Paste (Pate a choux) 189 670. Nudels 189 671. Mince Pie 190 672. Mock Mince Pie 191 673. Apple Pie, No. 1 191 674. Apple Pie, No. 2 191 675. Apple Pie, No. 3 192 676. Apple Citron Pie 192 677. Apple Meringue Pie 192 678. Dried Apple Pie 192 679. Tutti Frutti Pie 193 680. Cherry Pie 193 681. Banana Pie 194 682. Pineapple Pie 194 683. Pineapple Pie with Meringue 194 684. Prune Pie 195 685. Peach Pie 195 686. Peach Meringue Pie 195 687. Peach Mountain Pie 195 688. Plum Pie 196 689. Cranberry Pie 196 690. Gooseberry Pie 196 691. Blackberry Pie 196 692. Huckleberry Pie 196 693. Currant Pie 196 694. Rhubarb Custard Pie 197 695. Rhubarb Pie 197 696. Rhubarb Meringue Pie 197 697. Sweet Potato Pie 197 698. Pumpkin Pie 197 699. Custard Pie 198 700. Cocoanut Pie 198 701. Lemon Cocoanut Pie 199 702. Chocolate Cream Pie 199 703. Vanilla Cream Pie 199 704. Orange Cream Pie 200 705. Lemon Cream Pie 200 706. Fine Lemon Pie with an Upper Crust 201 707. Lemon Pie (plain) 201 708. Lemon Meringue Pie 201 709. D'Artois (or Pie of Marmalade) 202 710. Allnumettes 202 711. Jelly Tarts 202 712. Tarts 203 713. Peach Tarts 203 714. Apple Tarts 203 715. Rice Tarts 203 716. Tartelettes of Cherries 204 717. Tartelettes of Peaches, etc 204 718. Tartelettes d'apricots 204 719. Tartelettes of Peaches, etc 205 720. Tartelettes of Strawberries 205 721. Fleurons of Puff Paste 205 722. Fanchonnettes de creme 205 723. D'Artois Meringues 206 724. Condes 206 725. Small Royal Cakes 206 726. Pate a choux 206 727. Chocolate Eclairs 207 728. Canapes 207 729. Cannelous 207 730. Vol-au-veut (an entree) 207 731. Vol-au-veut with Strawberries and Whipped Cream 208 732. Vol-au-veut with Currants and Raspberries 208 733. Vol-au-veut with Peaches and Cream 208 734. Neapolitan Breads 209 735. Viennoises 209 736. Almond Tartelettes 209 737. Puites d'amour 209 738. Neapolitans 210 739. D'Artois Grilles 210 740. Cream Tarts 210 741. Fine Pineapple Tarts 211 742. Gooseberry Tarts 211 743. Grape Tarts 211 744. Cranberry Tarts 211 745. Fanchonnettes de pommes 211 746. Darioles a la vanille 212 747. Flau de fruits printaniers 212 748. Flau de Cerises a la creme 213 749. Flau de frangipane 213 750. Flau de pommes a l'anglaise 213 751. Flau de pommes 213 752. Flau d'apricots a la creme meringue 214 753. Flau de peches, No. 1 214 754. Flau de peches, No. 2 214

STRUDEL, STRAWBERRY SHORTCAKES, BABA, SOLEIL, BRIOCHE, SAVARIN AND DAMPFNUDELN.

[754a. Strudel Paste 215] 755. Rice Strudel 216 756. Small Rice Strudels 216 757. Rice Strudel with Jelly 216 758. Farina Strudel 217 759. Farina Strudel with Cocoanut 217 760. Citron Strudel 217 761. Lemon Strudel 217 762. Almond Strudel 218 763. Chocolate Almond Strudel 218 764. Chocolate Cream Strudel 218 765. Apple Strudel 218 766. Cherry Strudel 219 767. Plum Strudel 219 768. Plain Strawberry Shortcake 219 769. Strawberry Shortcake, No. 1 220 770. Strawberry Shortcake, No. 2 220 771. Peach Shortcake 220 772. Vienna Broeselcake 220 773. Brioche Cake 221 774. Small Brioche 221 775. Baba 221 776. Savarin Cake 222 777. Soleil 223 778. Compiegne 224 779. Damp Nudels 224

FRUIT DUMPLINGS.

780. Baked Apple Dumplings, No. 1 225 781. Baked Apple Dumplings, No. 2 225 782. Baked Apple Dumplings, No. 3 226 783. Baked Apple Dumplings with Baking Powder 226 784. Apple Dumplings (bain-Marie) 227 785. Steamed Apple Dumplings 227 786. Boiled Apple Dumplings, No. 1 227 787. Boiled Apple Dumplings, No. 2 228 788. Lemon Dumplings 228 789. Orange Dumplings 228 790. Fruit Dumplings 229 791. Strawberry Dumplings 229 792. Strawberry Dumplings (another way) 230 793. Fine Fruit Dumplings 230 794. Plain Suet Dumplings 230 795. Plain Dumplings with Stewed Apples 231 796. Apple Dumplings with Rice 231

CAKES.

797. Plain Cake 231 798. Marble Cake 232 799. Nut Cake 232 800. Citron Cake 232 801. Lady Cake 233 802. Dutchess Cake 233 803. Fruit Cake 233 804. Rich Fruit Cake 233 805. Orange Layer Cake 234 806. Lemon Layer Cake 235 807. Chocolate Layer Cake 235 808. Chocolate Cream Cake 236 809. Cocoanut Layer Cake 236 810. Lemon Cream Cake 236 811. Vanilla Cream Cake 237 812. Jelly Cake, No. 1 237 813. Jelly Cake, No. 2 237 814. Jelly Cake, No. 3 238 815. Wine Glazed Cake 238 816. Wine Glazed Cream Cake 238 817. Pineapple Cake 239 818. Wild Rose Cake 239 819. Biscuit au beurre 240 820. Fine Sponge Cake 241 821. Delicate Sponge Cake 241 822. Marguerites 242 823. Macaroons 242 824. Cookies 242 825. Butter Cakes 243 826. Butter Cakes with Baking Powder 243 827. Apple Cake 244 828. Cheese Cake 244 829. Chrysanthemum Cake 244 830. Snowflake Cake 245

ROLLS AND BREAD.

831. Parkerhouse Rolls 245 832. How to Make Bread 246

COFFEE.

833. How to Make Coffee 246

FRUIT SALADS.

834. Watermelon Salad 247 835. How to Serve Watermelon 248 836. Plum and Peach Salad 248 837. Orange and Cocoanut Salad 248 838. Peach and Pear Salad 248 839. Peach Salad 248 840. Banana Salad 248 841. Raspberry and Currant Salad 248 842. How to Serve Blackberries 249 843. Banana and Orange Salad 249 844. Pineapple Salad 249 845. Cherry Salad 249

SALADS.

846. Fine Mayonaise, No. 1 249 847. Mayonaise, No. 2 250 848. Plain Mayonaise 250 849. Sauce Tartare 251 850. Mayonaise without Eggs (economical) 251 851. Salad Dressing without Oil, No. 1 251 852. Salad Dressing without Oil, No. 2 251 853. How to Prepare Lettuce for Salad and for Garnishing 252 854. Lettuce Salad (plain) 252 855. Lettuce Salad with Mayonaise 252 856. Lettuce Salad with Sweet Egg Sauce 252 857. Lettuce Salad with Syrup Sauce (North German art) 252 858. Lettuce Salad with Cream Sauce (North German art) 253 859. Lettuce Salad with Cream 253 860. Beet Salad 253 861. Salad Macedoine 253 862. Salad a la russe 254 863. Cucumber Salad 254 864. Salad de laitue romaine 254 865. Salad of Oyster Plant 254 866. Asparagus Salad 255 867. Carrot Salad 255 868. Carrot Salad with Asparagus 255 869. Carrot Salad with Onions 255 870. Carrot Salad with Peas 256 871. Celery Root Salad 256 872. White Celery Salad 256 873. Cabbage Salad 256 874. Salad of Red Cabbage 256 875. Hot Slaw 256 876. Radish Salad 257 877. White Bean Salad 257 878. String Bean Salad 257 879. Crab Salad 258 880. Pike Salad 258 881. Tomato and Potato Salad 258 882. Tomato Salad with Lettuce 258 883. Tomato Salad 259 884. Tomato Salad with Mayonaise 259 885. Tomato and Cucumber Salad 259 886. Tomato Pepper Salad 259 887. Tomato Farce (a la Mayonaise) 260 888. Potato Salad 260 889. Potato Salad (another way) 260 890. Potato Salad without Oil 261 891. Potato Salad without Onions 261 892. Fine Potato Salad 261 893. Salad Endive 261 894. Beet and Cabbage Salad 261 895. Vegetable Salad 262 896. Beet and Potato Salad 262 897. Green Pepper Salad 262 898. Tripe Salad 262 899. Herring Salad 263 900. Salad a L'italienne 263 901. Chicken Salad 263 902. How to Boil Lobster 264 903. Lobster Salad 264 904. Salmon Salad 264 905. Shrimp Salad 265 906. How to Boil Shrimp 265 907. Halibut Salad 265 908. Oyster Salad 265 909. Oyster and Chicken Salad 266 910. Tomato Jelly 266 911. Tomato Jelly Salad 266 912. Egg Salad 267 913. Eggs with Mayonaise 267 914. Onion Salad 267 915. Alligator Pear Salad 267 916. Jerusalem Artichoke Salad 267 917. Sour Jelly (Aspic) 268 918. Garnishing 269 919. Horseradish for Garnishing 269 920. Cocoanut for Garnishing Salads 269

ICES AND GLAZES.