Canoe and Camp Cookery A Practical Cook Book for Canoeists, Corinthian Sailors and Outers
CHAPTER V.
Vegetables.--Potatoes and Green Corn, Boiled, Fried, Roasted and Stewed. 30
Canoe and Camp Cookery A Practical Cook Book for Canoeists, Corinthian Sailors and Outers
Vegetables.--Potatoes and Green Corn, Boiled, Fried, Roasted and Stewed. 30