Category: Cooking & Drinking

Apples in Appealing Ways [1969]

United States. Agricultural Research Service. Human Nutrition Research Division· 2 chapters· 3,812 words

Page Choosing apples 3 Varieties 3 Quality of apples 3 Storing apples 6 Brief storage 6 Longer storage 6 Recipes 6 Apples in the main course 6 Apples in salads 8 Apples in breads 9 Apples in cakes and cookies 10 Apples in other desserts 11 Other apple recipes 14 Index to recip...

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Chapters

1. Part 1

Page Choosing apples 3 Varieties 3 Quality of apples 3 Storing apples 6 Brief storage 6 Longer storage 6 Recipes 6 Apples in the main course 6 Apples in salads 8 Apples in bread...

2. Part 2

The following publications give additional ways to use apples. Single copies are available from the Office of Information, U.S. Department of Agriculture, Washington, D.C. 20250...