Part 5

Bowden, Witt: _The Industrial History of the United States_. Adelphi Co., New York, 1930.

Boynton, Percy-Holmes: _Literature and American Life_, Ginn & Co., Chicago, 1936.

Burgess, Thomas: _Greeks in America_, Sherman-French & Co., Boston, 1913.

Eberlein, Harold D. and McClure, Abbot: _The Practical Book of Early American Arts and Crafts_, J. B. Lippincott Co., Philadelphia, 1916.

Fairchild, Henry Pratt: _Immigrant Backgrounds_, John Wiley & Sons, Inc., New York, 1927.

Gabriel, R. H.: _The Lure of the Frontier_, Yale University Press, New Haven, 1929.

Hicks, John D.: _The Federal Union_, Houghton Mifflin Co., Boston, 1937.

Johnson, James W.: _Along this Way_, The Viking Press, New York, 1933.

Jones, H. M.: _America and French Culture_, University of North Carolina Press, Chapel Hill, 1927.

Lebeson, Anita: _Jewish Pioneers in America_, Coward-McCann, New York, 1921.

Mariano, John H.: _The Italian Contribution to American Democracy_, Christopher Publishing House, New York, 1921.

Roberts, Peter: _The New Immigration_, The Macmillan Co., New York, 1912.

Rose, Philip M.: _The Italians in America_, George H. Doran Co., New York, 1922.

Sanchez, Nellie Van de Grift: _Spanish and Indian Place Names of California_, A. M. Robertson, San Francisco, 1914.

Schrader, F. F.: _Germans in the Making of America_, The Stratford Col., Boston, 1924.

Steinberg, Milton: _The Making of the Modern Jew_, Bobbs-Merrill Co., Indianapolis, 1934.

Wells, Louis Ray: _Industrial History of the United States_, The Macmillan Co., New York, 1922.

In addition to the books listed on the other side of this page, attention is called to the following special pamphlets, which can be obtained by communicating with the Service Bureau for Intercultural Education.

_Adventures in Intercultural Education_, Manuals for teachers from kindergarten to senior high schools.

_Armenian Cooking in the United States_, Foods and food customs of the Armenians at home and in the United States.

_Czechoslovak Immigration_, A brief survey of the Czechs and Slovaks in the United States: when they came, where they settled, what they did.

_The Germans in American Life_, Rachel Davis-DuBois and Emma Schweppe (editors), Thomas Nelson and Sons, New York, 1956. A survey of the part the Germans have played in American life.

_Irish Immigration_, The various migrations of Irish to the United States.

_Italian Immigration_, A brief survey of the Italians in Colonial America, and since.

_The Jews in American Life_, Rachel Davis-DuBois and Emma Schweppe (editors), Thomas Nelson and Sons, New York, 1936. A survey of Jewish participation in American life and culture.

_The Negro Contribution to Folk Music in America_, Negro spirituals; origin, history, characteristics; and some of the musicians who have helped in their preservation.

_Orientals in Science and Invention_, A survey of some of the outstanding scientific contributions of China and Japan.

_Poles in American Agricultural Life_, Poles as successful American Farmers, in the reclamation of abandoned land and in the onion and tobacco industries.

_Scandinavian Cooking in Scandinavia and the United States_, Foods and food customs of Denmark, Sweden, and Norway, and their influence in the United States.

_Scottish Immigration_, The Scots in the development of the American colonies.

_Scotch-Irish Immigration_, The Scotch-Irish migration to the American Colonies.

_Welsh Immigration_, A brief survey of the Welsh in the development of the United States.

_Also_:

Bibliographies, recipes and special publications representing the British, Bulgarian, Chinese, Czech, German, Italian, Japanese, Polish, Scandinavian, Yugoslav and other groups.

The SERVICE BUREAU FOR INTERCULTURAL EDUCATION, which collaborated with the Office of Education in presenting the “Americans All—Immigrants All” radio series, is prepared to consult with teachers and group leaders regarding their problems in promoting intercultural understanding. Address: 106 Waverly Place, New York, N. Y.