The Oyster: Where, How and When to Find, Breed, Cook and Eat It
CHAPTER VII.
THE OYSTER AT ITS JOURNEY'S END.
Oyster Stalls; How to Open the Oyster; an Oyster Supper; Beer, Wines, and Spirits; Roasted, Fried, Stewed, and Scolloped Oysters; Oyster Soup, and Oyster Sauce; Broiled Oysters; Oyster Pie; Oyster Toast; Oyster Patties; Oyster Powder; Pickled Oysters; Oyster Loaves; Oyster Omelet; Cabbage, Larks, and Oysters; and Frogs and Oysters 54