The Irish Crisis

Part 2

Chapter 24,042 wordsPublic domain

Other causes concurred with the natural tendency of every people to have recourse to the cheapest description of food, in encouraging the growth of a large population depending for its subsistence on the potato. Ireland was essentially a grazing country until the artificial enhancement of prices caused by the Acts of the Irish Parliament passed in 1783 and 1784, for granting a bounty on the exportation, and restricting the importation of corn, occasioned an immediate and extraordinary increase of cultivation; and as, owing to the general want of capital, it was impossible to find tenants for large tillage farms, the stimulus intended to act exclusively on agriculture, had a still more powerful effect in causing the subdivision of farms. The new occupiers also, being, for the most part, exceedingly poor, instead of paying their labourers in money, allowed them the use of small pieces of ground whereon they might erect cabins and raise potatoes, and their labour was set off, at so much a-day, against the annual rent. The plan of dividing and subdividing for the purpose of making freeholders, was carried to a great extent after 1792, when the elective franchise was restored to the Roman Catholics; and although the practice was far from being general, yet in some parts of the country, where particular families made it their object to contest or secure the county, it was carried to a very pernicious extent. Another powerful cause is that the emoluments of the Roman Catholic priesthood, including the bishops, depend not only on the extent of the population, but also on its continual increase; and if the parish priests object to emigration and the consolidation of small holdings, and look with favour on early marriages, it is only what any other body of men, in their circumstances, would equally do. Lastly, the small holding and potato system offered the inducement of large rents, obtained at the smallest possible amount of cost and trouble. The embarrassed and improvident landlord, and the leaseholder whose only object it was to make the most of his short tenure, equally found their account in this state of things, and the result in both cases was, that the farms were covered with hovels and miserable cottiers, in order, through them, to create profit-rents. When the failure of the potato forced all the “squatters” and “mock tenants” into notice, the owner of many a neglected estate was surprised by the apparition of hundreds of miserable beings, who had grown up on his property without his knowledge, and now claimed the means of support at his hands. The subsistence of the tenant was at the minimum; the rent was at the maximum; and the interval between the ignorant excitable peasantry and the proprietor in chief, was filled only by the middleman, whose business it was to exact rents and not to employ labourers. The base and the capital of the column were there, but the shaft was almost entirely wanting.

The extent to which the welfare of the agricultural population, and through them of the rest of the community, is affected by the conditions upon which landed property is held, has become fearfully apparent during the present social crisis. The dependence for good and evil of workman on master manufacturer, of subject on Government, of child on father, is less absolute than that of the Irish peasant upon the lord of the soil from which he derives his subsistence. This is a subject to which, if we would save ourselves and our country, it behoves us to give our most earnest and careful attention at the present time. We cannot give landed proprietors the will and disposition (where it is wanting) to fulfil the important part they have to perform in the scheme of society, but we have it in our power to strike off the fetters which at present impede every step of their progress in the performance of the duty they owe to themselves and to those dependent on them.

One half of the surface of Ireland is said to be let off in perpetuity leases, with derivative and subderivative interests in an endless chain, so as to obtain profit-rents at each stage; and these leases are often open to the additional objection that they are unnecessarily burthensome or uncertain from the particular mode in which they are made; such as “leases for lives renewable for ever by the insertion of other lives when the first-named are dead,” “for three lives _or_ thirty-one years,” and “for three lives _and_ thirty-one years.” Many proposals have at different times been made for the redemption of these various interests; but an arbitrary interference with the rights of property is to be avoided, and our object should rather be to give every prudent facility for the voluntary transfer of land and of the various interests connected with it, which must lead, by a safe but certain gradation, to that degree of improvement of the existing tenures which is necessary for the encouragement of agriculture. In the flourishing islands of Guernsey and Jersey, corn-rents of fixed amount are charged upon the same farm one after another, like the coats of an onion; but the lowest holder, who is the party really interested in the improvement of the property, has every requisite security that he will enjoy the whole profit of any outlay he may make, and the most essential part of the benefit of ownership is thus obtained. In Mayo and other western counties the old barbarous Irish tenure called _Rundale_ (Scotch _runrigg_), still prevails, which stops short of the institution of individual property, and by making the industrious and thriving responsible for the short-comings of the idle and improvident, effectually destroys the spring of all improvement. The cessation of this antiquated system is an indispensable preliminary to any progress being made in the localities where it exists; but this improvement may be effected by the landlords without any change in the law.

The master evil of the agricultural system of Ireland, however, is the law of Entail, and the Incumbrances which seldom fail to accumulate upon entailed estates. “Proprietors of estates,” observes the author of an excellent pamphlet which has recently appeared on this subject[11], “are too often but mere nominal owners, without influence or power over the persons holding under them. Their real condition is often pitiable, nor is it possible, in the great majority of cases, to retrieve the estates. The burthen of debt, or the evils of improvident leases, are fastened upon the land in such a manner as to convert the owner into a mere annuitant, often glad to obtain from a good estate a scanty annuity (after payment of the incumbrances thereon and the public burthens) for his own subsistence. Proprietor and tenant are equally powerless for good; and the whole kingdom suffers from the disorders which have resulted from this state of real property in Ireland.” And the author of another valuable publication on the same subject[12] observes as follows: “The evils resulting from settlements and entails may be regarded as arising from insecurity or uncertainty of tenure; because the possessor of the property is not in reality the owner; he cannot deal with it as an owner; he is merely a trustee for others; he has no interest in its future thorough permanent improvement, except so far as he may wish to benefit his successors; he can never reap the benefit himself; he cannot sell; he cannot dispose of a part, even though the alienation of a part might greatly enhance the value of the remainder; he holds it during his lifetime, as his predecessor held it, unaltered, unimproved, to transmit it to his heir clogged with the same restrictions alike injurious to him and to his country. This is the case of an unembarrassed landlord[13]. But let us suppose, as is unfortunately too often the case, that he has received the estate incumbered under a settlement, with a jointure to the widow of the late possessor, and a provision for daughters and younger sons. In what difficulties is he at once involved! this owner for life of a large tract of country with a long rent-roll, but in fact a small property! He cannot maintain his position in society without spending more than his income; debts accumulate; he mortgages his estate, and insures his life for the security of the mortgagee. Of course he cannot afford to lay out anything on improvements; on the contrary, though perhaps naturally kind-hearted and just, his necessities force him to resort to every means of increasing his present rental. He looks for the utmost amount; he lets to the highest bidder, without regard to character or means of payment. If his tenants are without leases, he raises their rents. If leases fall in, he cannot afford to give the preference to the last occupier. Perhaps, with all his exertions, he is unable to pay the interest or put off his creditors. Proceedings are commenced against him, and the estate passes during his lifetime under the care of the worst possible landlord, a Receiver under the Court of Chancery[14].”

The remedy for this state of things is simply the sale of the encumbered estate, or of a sufficient portion of it to enable the owner to discharge his encumbrances and to place him in a position to do his duty towards the remainder. This is the master-key to unlock the field of industry in Ireland. The seller, in all such cases, is incapable of making a proper use of the land. The purchaser, on the other hand, may safely be assumed to be an improver. It is a natural feeling in which almost all men indulge, and purchases of land are seldom made without a distinct view to further profitable investments in improvements. “To give every prudent facility for the transfer by sale of real property from man to man, by the adoption of a simple, cheap, and secure system of transfer, in lieu of the present barbarous, unsafe, and expensive system, so that real property could be bought and sold in Ireland with as much freedom and security as other property[15],” is, therefore, the object at which we ought to aim, and especially to encourage the investment of small capitals in the land, it being through the instrumentality of small capitalists chiefly that the country can be civilized and improved. “The purchasers would give extensive and permanent employment to numbers of people around them in carrying out that natural desire of man, the improvement of newly-acquired landed property; they would promote industry everywhere; they would greatly increase the value of land generally. By their number, all property in land would be rendered secure against revolutionary violence. The habits and example of men who had made money by industry, and who might invest their savings in land, would place the social system of Ireland on a solid basis. The best of the Protestants and Roman Catholics, those who had been careful and industrious, would be purchasers of land, and all would have a common interest in peace and order. That surplus population beyond the means of present employment, which now oppresses and embarrasses the country, might gradually be absorbed, and become a source of wealth and strength. Towns would everywhere improve, and new ones might arise by the extension of the railway system, spreading industry and civilization among men now sunk in indolence and almost barbarism[16].”

All the parties concerned in these transfers would be benefited by them. Lands are comparatively valueless to those who have no capital to improve them, and they are often justly felt to be a burthen and a disgrace, because they entail duties which the nominal owners have no means of performing. The effect on the character and prospects of the whole body of landed proprietors would be as described in the following passage from the author to whom we are already so much indebted: “When men, however young, act under responsibility, they usually proceed with caution; if others will think and act for them, and provide for their wants, and secure them from poverty and danger, their own prudential faculties may become dormant; and a man or any class of men so protected, are likely to exhibit deficiency in the qualities of prudence and good management of their affairs. But owners of land would not evince any such deficiency, if once they felt that they would be ruined, and their families also, if they were not governed by the same rules of prudence which other men must observe, and which necessarily enter into the proper management of all other descriptions of property. The present difficulties of sale of land, and the consequent protection afforded to entailed properties, are the chief reasons why so many persons of the class of proprietors are in difficulties. With more liberty, there would be more prudence and more attention to estates on the part of owners, from which they and the country would be great gainers[17].”

The manner in which the interests of the public at large are affected, is correctly described in the following passage from the other pamphlet: “If these premises be correct; if employment with regular wages must be found for the peasantry: if capital be necessary, and the parties holding the land do not possess sufficient for this purpose; it follows, either that Government must continue to supply the capital required, not merely by a loan on an emergency, but as part of its regular system of action; or else that the land must pass into the hands of those who do possess the means of employing the people--of men who will carry on agriculture as a business, and will bring to their occupation the capital, the habits of business, and the energy and intelligence which have raised the commerce and manufactures of this nation to their present pre-eminence[18].”

Her Majesty’s Government being deeply impressed with the importance of these views, introduced a bill into Parliament in the session of 1847, the object of which was to enable the owners of encumbered estates in Ireland to sell the whole or a portion of them, after the circumstances of each estate had been investigated by a Master in Chancery with a view to secure the due liquidation of every claim upon it. The sale was not to take place without the consent of the first incumbrancer, unless the Court of Chancery should consider the produce sufficient to pay the principal and all arrears of interest, or unless the owner or some subsequent incumbrancer should undertake to pay to the first incumbrancer any deficiency which might exist, and give such security for the performance of his undertaking as the court might direct. This bill passed the House of Lords, but was withdrawn in the Commons, owing to the opposition of some of the Irish proprietors, and to objections entertained by the great Insurance Companies, who are the principal lenders on Irish mortgages, to having their investments disturbed. The failure of the bill was a national misfortune which cannot be too soon remedied.

The Government, however, did what was in its power. A system has existed in Ireland since the time of Queen Anne for the registration of all deeds affecting landed property; and of late years a similar registration has been established of all judgments relating to that description of property. The attention of the Lord Lieutenant has been called to the practicability of diminishing the delay and expense attending transfers of landed property, by the adoption of two simple practical measures, viz., that when searches have been made in the office of the Registrar of Deeds, copies should be recorded in the office, as well as given to the parties on whose behalf they are made; and that when judgments, &c., recorded in the office of the Registrar of Judgments have been satisfied, notice should be immediately sent to the Registrar, in order that such satisfaction may be recorded in the books of his office[19]. The consequence of the neglect of the first of these obvious precautions was, that, after expensive searches had been made in the Registry Office, the same searches often had to be made again and again, at the same expense, at the instance of other parties, however limited the transactions might be for the security of which these inquiries into past transfers and incumbrances were made; and the consequence of the neglect of the other precaution was, that if, after a search had been made through the records deposited in the office of the Registrar of Judgments, to ascertain whether any judgment had been passed against the estate, it appeared that any such judgment had been given, another search had to be made in the courts of law, involving fresh loss of time and fresh expense, to ascertain whether it had been satisfied[20].

But it is time that we should resume our narrative.

The potato disease, which had manifested itself in North America in 1844[21], first appeared in these islands late in the autumn of 1845. The early crop of potatoes, which is generally about one-sixth of the whole, and is dug in September and October, escaped; but the late, or what is commonly called the “people’s crop,” and is taken up in December and January, was tainted after it arrived at an advanced stage of maturity. When the disease had once commenced, it made steady progress, and it was often found, on opening the pits, that the potatoes had become a mass of rottenness. Nevertheless, this year the attack was partial; and although few parts of the country entirely escaped, and the destruction of human food was, on the whole, very great, a considerable portion of the crop, which had been a more than usually large one, was saved. The wheat crop was a full average; oats and barley were abundant; and of turnips, carrots, and green crops, including a plentiful hay harvest, there was a more than sufficient supply. On the Continent, the rye crops failed partially, and the potato disease was very destructive in Holland, Belgium, France, and the west of Germany.

In the following year (1846) the blight in the potatoes took place earlier, and was of a much more sweeping and decisive kind. “On the 27th of last month (July), I passed,” Father Mathew writes in a letter published in the Parliamentary Papers, “from Cork to Dublin, and this doomed plant bloomed in all the luxuriance of an abundant harvest. Returning on the 3rd instant (August), I beheld with sorrow one wide waste of putrefying vegetation. In many places the wretched people were seated on the fences of their decaying gardens, wringing their hands, and wailing bitterly the destruction that had left them foodless.” The first symptom of the disease was a little brown spot on the leaf, and these spots gradually increased in number and size, until the foliage withered and the stem became brittle, and snapped off immediately when touched. In less than a week the whole process was accomplished[22]. The fields assumed a blackened appearance, as if they had been burnt up, and the growth of the potatoes was arrested when they were not larger than a marble or a pigeon’s egg. No potatoes were pitted this year. In many districts where they had been most abundant, full-grown wholesome potatoes were not to be procured; and even in London and other large towns, they were sold at fancy prices, and were consumed as a luxury by the wealthy, rice and other substitutes being had recourse to by the body of the people. The crop of wheat this year was barely an average one, while barley and oats, and particularly the former, were decidedly deficient. On the Continent, the rye and potato crops again failed, and prices rose early in the season above those ruling in England, which caused the shipments from the Black Sea, Turkey and Egypt, to be sent to France, Italy, and Belgium; and it was not till late in the season, that our prices rose to a point which turned the current of supplies towards England and Ireland. The Indian corn crop in the United States this year was very abundant, and it became a resource of the utmost value to this country.

In the third year (1847) the disease had nearly exhausted itself. It appeared in different parts of the country, but the plants generally exerted fresh vigour and outgrew it. The result, perhaps, could not have been better. The wholesome distrust in the potato was maintained, while time was allowed for making the alterations which the new state of things required. Although the potatoes sown in Ireland in the year 1847 were estimated only at 1/5th or 1/6th of the usual quantity, it would have been a serious aggravation of the difficulties and discouragements under which that portion of the empire was suffering, if the disease had reappeared in its unmitigated form. The crops of wheat, barley, and oats, in almost every part of the United Kingdom, and in most of the neighbouring countries on the Continent, were this year, to use the epithet generally applied to them, magnificent; and it became more and more apparent on the brink of what a precipice we had been standing, as the unusually small remaining stock of old corn came to light, and the exhausted and embarrassed state to which every description of business had been reduced, notwithstanding the advantage of a good harvest, gradually declared itself.

Among the numerous causes which enhanced the difficulty of obtaining adequate foreign supplies at moderate rates during the most exigent period of the winter of 1846-7, one of the most embarrassing, was the sudden and extraordinary advance in freights, which occurred simultaneously in the ports of the United States of America, the Mediterranean, and the Black Sea. Vessels were not obtainable in the Black Sea and the Danube at less than 18s. and 22s. per quarter for corn, whereas the usual rates are 9s. and 11s.; while in the United States, where large shipments of grain, flour, and Indian corn, were going forward to Europe, the comparatively limited number of vessels caused the rates to run up to 9s. per barrel for flour, and 16s. and 18s. per quarter for Indian corn to British ports, the rates usually given being 2s. 6d. to 3s. 6d. per barrel of flour, and 8s. and 9s. per quarter for Indian corn.

On the 27th January, 1846, Sir Robert Peel proposed his measure for the relaxation of the duties on the importation of foreign corn, by which the scale of duties payable on wheat was to range from 4s. to 10s. per quarter, and Indian corn, which had previously been charged with the same duty as barley, was to pay only 1s. a-quarter. This was to last till February 1849, when an uniform duty of 1s. a-quarter was to be charged on every description of grain. The bill passed the House of Lords on the 29th June, 1846; and Sir R. Peel announced his resignation in the House of Commons on the same day.

Immediately on the meeting of Parliament in January, 1847, Lord J. Russell introduced bills to suspend until the 1st September, 1847, the duties on foreign corn, and the restrictions imposed by the Navigation Laws on the importation of corn in foreign vessels; and he at the same time moved a resolution permitting the use of sugar in breweries; all which measures received the sanction of the Legislature. At the close of the same session, the suspension of the Corn and Navigation Laws was extended to the 1st March, 1848.

On the first appearance of the blight in the autumn of 1845, Professors Kane, Lindley, and Playfair, were appointed by Sir Robert Peel to inquire into the nature of it, and to suggest the best means of preserving the stock of potatoes from its ravages. The result showed that the mischief lay beyond the knowledge and power of man. Every remedy which science or experience could dictate was had recourse to, but the potato equally melted away under the most opposite modes of treatment.