The English Housekeeper: Or, Manual of Domestic Management Containing advice on the conduct of household affairs and practical instructions concerning the store-room, the pantry, the larder, the kitchen, the cellar, the dairy; the whole being intended for the use of young ladies who undertake the superintendence of their own housekeeping

CHAPTER VII.

Chapter 712 wordsPublic domain

General Instructions for Boiling, followed by Directions for Boiling various Joints 59