The Contemporary Review, Volume 36, October 1879

Part 7

Chapter 74,061 wordsPublic domain

Rigid enemies of alcoholic drink often assure us, in poetical and ecstatic language, that water is the only reasonable and right drink for man, as for other animals; but the water which they recommend and describe as gushing and sparkling in mountain rills does not come to the hearth and home of every mountain dweller, much less is it attainable by the inhabitants of cities or boggy plains. The hardy beasts of the field, if they can get the water pure, manage to endure its coldness in all seasons; so perhaps might we, if we could recover robustness of the stomach without losing any advantage of a developed brain. That such recovery is impossible is not here asserted, but simply that, under the existing circumstances, the water (through its impurities or its coldness) often needs to be cooked, to be warmed, to have then some taste superadded which shall overcome mawkishness. When this is conceded, the question arises, will no native botany suffice? Are we of necessity driven to import tea from China or Assam? Such are the wonderful and deep harmonies of Nature that in each long-inhabited country the constitution of animals becomes adapted to its plants as well as to its climate, and finds among them not only its food, but its remedies for disease. Native herbs are often found more health-restoring than pretentious foreign drugs; nor is it extravagant to imagine that native leaves and berries might adapt themselves as well to the palate of Englishmen as tea and coffee, and better to their stomachs, if, instead of buying from the foreigner, we had duly studied our home resources. In the case of coffee, it curiously happens that there are persons among us who prefer what is called dandelion coffee to the coffee of Arabia; and that the preference is sincere seems proved by the accident that the dandelion thus prepared is dearer than the best Mocha. Nor does this dearness weigh against our argument. Twenty years ago brown bread was charged by bakers as fancy bread; ten years ago lentils were double their present price; in each case because the demand was so uncertain. The price of dandelion would quickly come down if it were in large and daily request. As substitutes for tea many leaves may be named which will not be called simply medicinal, prominently those of the sweet bay, the peach, and the black currant. If we were by any cause cut off from tropical markets, some combination would soon be discovered which carried off public preference; and when a national taste in it had once been established, every good purpose would have been attained without the foreign article. Should we not in that case moralize with wonder over the vast apparatus of great ships, which had been built, and manned, and stored, and sent to sea, with loss of sailors' lives, entailing widowhood and orphanhood, for no better reason than to bring back leaves, for which adequate substitutes abound at home? This argument undertakes not to prove, but to illustrate. It is not specially confined to the case of tea or coffee. It does not make positive assertion that we can now change the English taste, nor does it urge a transition which would be violent, if at all sudden. It merely points to reasonable probabilities, as showing that a vast trade with a distant country to gratify an artificial want, if it prove how much we can afford to spend without being ruined, yet does not at all prove that we enrich ourselves by the exchange. At the same time, so great is the facility for making drinks, that we might assume higher ground and press our argument farther. The deliciousness of Oriental sherbet is no matter of doubt or controversy. Its basis is simply barley-water; to flavour it, the foreigner, of course, uses some of his own fruits, but we have plenty of substitutes at hand, at least while sugar abounds to us. It may be warmed, if necessary: so little need we depend on the Chinese. Besides, some among us are satisfied with, and warmly applaud, the drink prepared from simple oatmeal. If we all had this taste, we should nationally be richer.

It may be retorted, "Did you not name _Sugar_? Do you advocate making sugar of beetroot?" But no general renunciation of foreign commerce is for a moment here suggested as expedient. While we can bring sugar made from cane, and save our lands for other uses than beetroot, we presume this commerce to conduce to wealth. Not but that we may suspect the cheapness of sugar to conspire with other causes in slackening our zeal for _Honey_. Bees do not occupy and use up arable land. An abundance of cottage gardens and little rockeries satisfy them. Their depredations do not lessen the sweetness of flowers, nor the savour of herbs. They add to our wealth, at very small expense. They greatly add to the fertilization of plants. By all means let us get from the foreigner what we need; only let us not therefore neglect and forget our native resources.

In other and greater matters a like topic recurs. When the controversy against the Corn Laws was at its height, the advocates of repeal were taunted with wishing to explode native wheat. They replied, "Wheat is now largely sown in England where the climate or soil is unfavourable; in such fields only, the culture will be discouraged; where it can be produced and ripened with greater certainty it will still be grown, and the price will no longer be forced up; the lands less suited to wheat may well yield, either some other grain in rotation, or other needful crop." Valid as this reply seemed, grand and glorious as are the results of opening our ports to foreign corn, the retrospect of thirty years nevertheless suggests new lines of thought. Want of food in Ireland when the potato crop failed was the argument which converted Sir Robert Peel; but the desire of selling cotton and woollen fabrics, or hardware, to those whose "chief coin" was wheat, gave an earlier impetus to the Anti-Corn Law League. Cobden and his associates were in the right, and performed well the task of the day; but the existing state of our agriculture is now discerned to be highly unsatisfactory. Every year widens and deepens the conviction that our laws of Land Tenure are fundamentally wrong; indeed, they are diverse from those of all the world; if they are not signally better than those of all other nations, they are gravely and lamentably worse; and the idea now presents itself, that the temporary relief given to us by the free importation of wheat has proved a buttress to an evil system of land laws, and has blinded us to the essential evils contingent on a perpetual increasing ratio of the population in great towns to that of the rustic districts. Much wealthier, no doubt, we are, and our poorer classes are less hard-worked. To dwell on the drawbacks through higher expectations, artificial wants, higher prices of coal, bricks, and houses--not to mention worse matters--might lead into too long digression. But, to bring out the idea here pointed at, we may speculate as to the results which must have followed, if no foreign markets had been able to give us permanent supplies of necessary food. Suppose that barely we had been able in 1847 to save from starvation as many poor Irishmen as we did save, but that in succeeding years the United Kingdom had been cast on its own resources for grain and cattle; will any one maintain that by a proper use of the land we could not have fed our own population?

If any one is of that opinion, let him consider the phenomena of French agriculture. A century ago France seemed unable to feed her inhabitants. Thousands of the population died of starvation, even the king's own servants. Misery among the peasants and the poorer classes in towns was universal. No one imagined that the country could afford to export food, or had any idea of its vast capacity of production. Her climate is not now superior to what it was; her area is somewhat enlarged by the sagacious plantings on dunes of sand; the soil is improved by a century's tillage; the produce is more valuable, because the peasants have been taught many secrets of fruit culture. Most important of all, millions of peasants are owners of small freeholds. The "magic of property" has made them industrious, saving and ever vigilant to increase and improve the crops. We in England censure and deplore the compulsion on a French parent to divide his petty freehold and his gains equally among his children. If this be a grave evil, yet so much the more remarkable are the marvellous results of the union in one man of landlord, farmer, and labourer: for we see that by the universal and untiring industry which this fact elicits, not only were the great extravagances of the Second Empire and its wars sustained, but, in spite of the scarcely calculable losses of the Franco-German war, the fine of two hundred and fifty millions sterling, which France had to pay, was paid within four or five years, while a larger army than ever was raised and maintained. No one can dispute that the unexampled buoyancy of French finance is due mainly to the sound conditions of French landed tenure. Ireland, Scotland, and England all await a similar development, and never can be satisfied without it: but we have postponed the day of necessary reform by buying our food of almost every kind, in dangerous amount, from foreign countries, while our own arable land goes back into grass and pasture.

And what reply does the Right Hon. John Bright make, when addressed with a claim of reformed landed tenure? His name is here adduced for honour, as an eminent type of the Cobden School; but the habitual reply is, "Good! we are in favour of Free Trade in land:" as though Free Trade were in itself a charm which can scare away all evils; as though the existing freedom to accumulate land to any extent by purchase were not one of our greatest mischiefs. Men cannot live in the air. Land for a dwelling is as essential as air and water. Land is very limited in quantity, especially land conveniently situated, with favourable conditions. Land primitively belongs to a nation, and no man naturally has any right to more of it than he can himself cultivate and use. Large landed estates are a vast power, social and political. Their possession was originally in England an official trust, coupled with political duties and customary dues in payment: but without right of ejectment while those dues were paid. The commercial idea of land is a perversion and abuse. Those who fancy that the abolition of entails and primogeniture and whatever makes conveyances expensive, will bring about the desirable reform, boast that their remedy will hoist up the market price of land; in other words, it would make an effective purchase by the State more and more difficult, more and more burdensome to the community. Nay, it might even delay the necessary reform, until the patience of a nation under a landlord Parliament broke down, and such a revolution followed as that of France under Louis XVI. As there is a moral limit to the magnitude of beneficial commerce with the foreigner, much more is there a moral limit to the beneficial magnitude of landed estates. Happily some despots are philanthropic; yet we are not in love with despotism. Some great landowners are philanthropic: higher honour be to them! but we must calculate that very many will covet power over all who reside on the estate, and will use the power not always kindly; or will employ it as a political engine to win state-offices and salaries for their families; others, more directly and unblushingly mercenary, will think chiefly how to raise rent, and will forbid both crops and inhabitants, if wealthy lovers of occasional sport outbid ordinary farmers. If from mere pride and love of the romantic a landlord make his estate a wilderness, the nation still suffers the damage. Its population is cooped into towns or driven into exile, its markets are starved, its military force is lowered. While the Cobden School pertinaciously connives at these great evils, and juggles with the phrase "Free Trade" as if land were an article which ought to be on the same footing as moveables, they are playing into the hands of their nominal adversaries.

The first measure which we need is not one which shall facilitate the purchase of new and new estates by the over-wealthy, who, if they are not gamblers or otherwise vicious, often know not what to do with their vast incomes; but much rather a measure which shall set a maximum area for estates. The mildest thing to do is, not in the first instance to pass any new _Act_, but only a resolution or _Vote_ of the Commons, declaring that it is against the public interest for any individual to possess more than a thousand acres of rustic land, or more than five acres of town land; and that whoever bequeaths to one person more than the above-named, ought to be subjected to a heavy and special land tax. In the same direction we need other special votes of the House, to the effect--that by legislation, by purchase, and by taxation the recovery of the national soil for the nation from year to year ought to be systematically pursued, wherever now held in large masses by bodies of men or by individuals; and that in order to give to cultivators the full results of their own industry, it is expedient that the State, out of its own present or future domains, carve out numerous small farms to be held under it as by copyright tenure, not subject to rise of rent. Space does not permit further detail, or reply to objections; but the idea intended is to work in the direction of _virtual_ freeholds, ever increasing in number, which cannot be bought out of the hands of the cultivators by tempting prices from the rich, because they are legally State property, and destined to remain as areas of small culture. By buying up from time to time the lands possessed by large charities, by legacy taxes directed to discourage bequests of land in great mass, and by direct purchases of land or rather by taking the legacy tax in land itself, the State would beneficently in the course of many generations undo the injustices and frauds of the past.

Land is so far from being a desirable object of unlimited commerce (called by the Cobden School Free Trade), that, especially under the modern interpretation which makes the lord (or chief man) _owner_ of the land, the most jealous limitations ought to be imposed on it by the State. So long, indeed, as a man holds no more of it than one family can cultivate, jealousy is needless; for the holder (especially if he pay a quit-rent for it) is sure to cultivate it, and cannot offend by excluding population. Town land ought, as soon as possible, to become town property; and, meanwhile, as early as possible, all town building to be subjected to a public veto for sanitary reasons. To make away into mercenary hands, as an article of trade, the whole solid area on which a nation lives, is astonishing as an idea of statesmanship. There is another matter connected with land as to which the State may justly feel great jealousy--namely, as to the consumption and exportation of material which cannot be reproduced. It is said that Sicily, under the Romans first, was largely deteriorated by the perpetual exportation of corn, exhausting even very fertile soil. Ireland in the past may have suffered by the constant sending out of cattle and pigs, with no back-current of commerce to restore all that their bones and flesh took out of the earth. Virginia and other States of the American Union largely ruined their soil by unceasing exportation of tobacco and other products. But to come closer home, no crops of coal can be grown in England and Wales. We reap where we have not sown, where we cannot sow. We export in enormous mass what we cannot reproduce. We allow individuals to become, out and out, proprietors of the national coal, and then sanction their unlimited exportation of it, with the high probability that this may cripple industry in the near future of England. This surely is a commerce, the benefit of which is very doubtful even in a cosmopolitan view. It may seem better to stimulate other nations to search for coal on their own soil than to use up what we cannot replace. And as for some other articles of immense commerce, as tobacco, it may seem doubtful which nation loses more by it--the importers or the exporters. Surely in all these cases the quality of the things bought and sold must be considered carefully, before we regard the magnitude of any trade a national benefit or a source of national wealth.

F. W. NEWMAN.

FOOTNOTES:

[4] "Reciprocity," by Sir Louis Mallet, C.B., 1879: Printed for the Cobden Club.

THE MYTHS OF THE SEA AND THE RIVER OF DEATH.

At the present time, when theologians and those who have most aptitude for such discussions are arguing "in thoughts more elevate" of the soul's future life, and its rewards and punishments therein, the pre-historic student is tempted to let _his_ thoughts wander backwards over a different aspect of the same subject, in an effort to link again the chain of belief concerning heaven and hell, which joins this present with a long-forgotten past. The difficulty which we feel in uniting ourselves in thought with past ages, arises surely more often from the imperfection of our sympathies than from the deficiency of our positive knowledge. So many questions which were once new have long been settled, so many experiments have been tried, such experiences have been lived through since then; it is so impossible that the earlier conditions of life and society should return; and we cannot bring ourselves to make the effort of imagination necessary to place us in harmony with bygone times. But there are some few questions which seem as far from settlement now as they ever were; one of these is the question concerning the destiny of man after death, the character of his journey into that undiscovered country, and the sort of life he will lead when there.

"A riddle which one shrinks To challenge from the scornful sphinx."

Some would dissuade us from the continuance of these (so they say) unfruitful speculations; but it is very certain that man must change his nature before they will lose their fascination for him; and until he does so, he cannot read without sympathy the guesses which past generations of men have made towards the solution of the same problems. For them, indeed, these solutions have lost their interest, as ours will soon do for us. Whatever lot that new condition may hold in store, eternal pleasure or eternal pain, they have tried it now; whatever scene the dark curtain hides, they have passed behind it. This is very certain: as that we soon must. But so long as we remain here upon this upper earth, we must be something above or below humanity if we refuse ever to let our thoughts wander toward the changes and chances of another life.

Not, indeed, that questions of this sort have ever had for the majority of men in one age, or for the collective mass of human kind, an all-absorbing interest. If we choose to look closely into the matter, and to test men's opinion as it is displayed in their actions (the only real opinion), we shall at first perhaps be struck by the slight belief which they possess in a future state. For it is slight compared to their "notional assent," that which they think they believe concerning it. With the majority, faith upon this point is at best but shadowy, of an otiose character suitable for soothing the lots of others, and sometimes, alas! called into requisition to relieve us from the stings of conscience on account of the pain which our own misconduct or neglect has introduced therein. And as it is with us, so, save under exceptional conditions, it has always been with men in the full vigour and enjoyment of life. There have been times when one aspect of the future--its terror--has been realized with an intensity, and has exercised an influence upon life and conduct, such as is unknown in our days. But these times have not been ordinary ones, and we are apt, I think, even to over-estimate the force of faith during the Middle Ages. That term, "dark ages," overrides our fancy; "we can never hear mention of them without an accompanying feeling as though a palpable obscure had dimmed the face of things, and that our ancestors wandered to and fro groping."[5] But, then, neither have the most light-hearted and sceptical of people been able to shut their eyes utterly to the warnings of death. We are wont to think of the Greeks as of just such a light-hearted, and in a fashion sceptical, temperament, and to contrast the spirit of Hellas with the spirit of mediæval Europe. Scarcely any thought of death, or of judgment after death, disturbs the serenity of Greek art, such as it has come down to us. Thanatos is not to be found;[6] even the tombs are adorned with representations of war and of the chase, or with figures of the dancing Hours. And yet Greek art was not without its darker side. It had, like mediæval poetry, its Dante--Polygnotus, namely--who adorned the pilgrims' house at Delphi with frescoes representing the judgment and the tortures of the damned,--a Greek Campo Santo. He would have given us a different impression of the Greek mind in presence of the fact of mortality, and shown us how easily we are led to exaggerate the divergence in thought between different nations and different times.

So we find as far back as we can test the belief of men, certain theories touching the fate of the soul after death, which represent, in the germ at least, the prevalent opinions of our own day; and out of some of which these opinions have sprung. First among these, probably in point of time, stands the purely sceptical theory which takes its rise from the earliest efforts of language to give expression to the unseen. Casting about for a name for the essential part of man, the life or soul of him, language finds at first that it has no suitable word, and then supplies its want by using the breath--the =psychê=, _spiritus_--in this sense. Like the vital spark itself, the breath is seen to depart when the man dies. Whither has it gone? The purely negative, the purely sceptical answer would be, "It has disappeared." The answer actually given in most religious creeds is, "It has gone to the unseen _place_," or the concealed _place_; as the Greeks said, to Hades (=A-idês=); or, as our Northern ancestors said, to Hel.[7] Thus, out of pure negation we have the beginning of a myth: the _spirit_ becomes something definite, and the place it has gone to is partly realized. The unseen place is underground, gained by a dark valley which stretches there from the upper earth. Enough of the old belief remains to keep this home of the dead itself dark and shadowy and lifeless. "The senseless dead, the simulacra of mortals," as Homer says. And we remember how even a hero like Achilles "would rather be on earth and serve for hire to a man of mean estate, than rule a king among the dead."

The same thought is expressed by the Hebrew poet,[8]

"Sheol shall not praise thee, Jehovah, The dead shall not celebrate thee; They that go down unto the pit shall not hope for thy truth; The living, the living, shall praise thee, as I do this day."