Chapter 13, Nos. 1–47.

SALADS. No. Page. Asparagus Salad 17 212 Asparagus Salad with Mayonnaise 18 212 Bean Salad 22 213 Bean Salad 26 214 Beef Salad 33 216 Carrot Salad 21 212 Cauliflower Salad 19 212 Cauliflower with Cooked Mayonnaise 20 212 Celeriac or Root Celery Salad 23 213 Celery Salad mixed with Potato Salad with Mayonnaise 24 213 Dressing Celery Salad with Mayonnaise Dressing 25 213 Champignon Salad 30 215 Chicken Salad 35 217 Cold Slaw 32 216 Cucumber Salad 10 210 Cucumber Salad with Sour Cream 12 210 Cucumbers and Head Lettuce Mixed 13 211 Fine Mixed Vegetable Salad 28 214 Fruit Salad No. 1 44 219 Fruit Salad No. 2 45 219 Fruit Salad No. 3 46 219 Fruit Salad No. 4 47 219 Fruit Salad Dressing 43 219 Fruit Salad as Dessert 41 218 Green Lettuce 1 208 Green Lettuce Prepared Sweet, Head Lettuce 5 209 Green Lettuce with Bacon, Head, Endive Lettuce 4 209 Green Lettuce with Egg Dressing 2 208 Green Lettuce with Mayonnaise Dressing, Head, Endive, 3 208 Escariol Lettuce Herring Salad 36 217 Lettuce Combination Salad 42 218 Lobster Salad 40 218 Mixed Salad 27 214 Mixed Salad with Meat 29 215 Oyster or Clam Salad 39 218 Pike Salad 38 217 Potato Salad 6 209 Potato Salad with Bacon 9 210 Potato Salad with Sour Cream 8 210 Potato Salad with Spiced Dressing 7 209 Rabbit Roast Salad 34 216 Salmon Salad 37 217 Sweet Cucumber Salad 11 210 Tomato Salad 14 211 Tomato Salad with Cooked Mayonnaise 16 211 Tomato Salad with Mayonnaise Dressing 15 211 Truffle Salad 31 216