Chapter 2

the period may be termed the Staffordshire or beer period. The currency was very popular and highly liquid, but it was issued to excess and difficult to store. More solid surrogates were therefore tried. A Bilston pawnbroker[64] said that he had in pawn numerous batches of flour, which the men's wives had brought from the Truck Shops and turned into money, in order to pay their house-rents. Flour, however, was not so hard as a Prescot watch.