Pleasant Talk About Fruits, Flowers and Farming
Part 15
When we hear some of our mincing misses singing, now away up, and now away down, tossing their heads and rolling their eyes, we think, Well, miss, if you knew what folks thought of you, you’d _shut your mouth_.
We have seen many men ruined because they did not know how to _shut their mouth_ when tempted to say “Yes,” to a bad business.
When we see a man standing before the bar just ready to drink, we think, Ah! you fine fellow, if you will not keep your mouth shut before _that_ bar, you will, by and by, find yourself before a Bar where it will be shut tight enough.
When we hear a fine lady scolding till every room rings; or tattling from house to house—or scandal-mongering, we think, Ah, you lady, with all your schooling, you never learned to _shut your mouth_.
SPRING WORK ON THE FARM.
Thoroughly overhaul your tools; let plows be sharpened; repair their stocks if anywhere started or weakened; look after the chains, the swingletrees, the yokes for your oxen, or the harness for your horses. Don’t have any straps to replace, or harness to tie up with tow strings after you get into the fields, and when time is precious. NOW IS THE TIME TO SAVE TIME, BY GETTING READY. Old rusty buckles will give way the moment the plow strikes a root; stitches which have been longing for some time to fall out and part, will be likely to do it when you have the least time to mend them. Then we shall hear talk; you’ll be cursing the old horse or the old rickety harness, and declaring that your “luck is always on the wrong side;” and you may depend upon it, that it always will be, so long as you are not more careful. Good luck is a wary old fish which nibbles at everybody’s hook, but the shrewd and skillful angler only catches it.
The opening of spring is usually debilitating both to man and beast. Your horses cannot stand hard usage at once; some of them will need physic—all of them should be put to work carefully; increase their task gradually; favor them, and you will get abundantly paid for it before their summer’s work is done.
A good farmer may be known by the way he manages his spring work. Consider how much there is of it. Cows are calving; mares foaling; young heifers for the first time to be broken to milking; all the tools to be got ready; the ground to be broken up and seeded; the orchards to be set; or old ones to be attended to; a garden to be made; and a hundred other things to do. Now here is a chance for good management, and a yet better chance for bad management. There is as much skill in “laying out” a season’s work for the farmer, as there is in “laying out” a frame for a house or barn.
Bethink you of all the _mistakes_ you made last season; if you made any good hits, improve upon them this year. Every farmer should resolve to do _all things_ as well as he did the last year, and _some_ things a great deal better.
While everything is merry, birds singing, bees at work, cattle frisky, and the whole animated world is joyous, do but search and see if, among all beasts, birds, or bugs, you can find one that needs whisky to do its spring or summer work on?
Look again; seeds are sprouting; trees budding; flowers peeping out from warm nooks. Everything grows in spring-time. Youth is spring-time, habits are sprouting, dispositions are putting out their leaves, opinions are forming, prejudices are getting root. Now take at least as good care of your children as you do of your farm. If you don’t want to use the land you let it alone, and _weeds_ grow; but when you wish to _improve_ a piece, you turn the natural weeds under, and sow the right seed, and tend the crop. I have heard good kind of folks object to much “_bringing up_” of their boys. They guessed the lads would come out about right. You break a colt, and break a steer, and break a heifer, and break a soil, and if you won’t break your children, they will be very likely to break you—heart and pocket.
Fermenting manures should not be hauled or spread until you are ready to plow them under. [If you spread manure on meadows it should be fine, and well rotted, and let ashes be liberally mixed with it.] If you let manure lie a week or ten days exposed in the fields to the air, it will waste one half of “its sweetness on the desert air.” Let the plow follow the cart as fast as possible, and the gases generated by your manure will then be taken up by the soil, and held in store for your grain.
DEEP PLOWING.—There may be some rare cases where, for special reasons, shallow plowing is advisable. But the standing rule upon the farm should be deep plowing. A good farmer remarked the other day to us, “One of my neighbors who is always talking of deep plowing was at it last summer, and I followed in the furrow, and his depth did not average more than four inches; he did not measure on the _land side_ but on the mold-board side.” The reasons are very strong for deep plowing.
1. When crop after crop is taken off the first four or five inches of top earth, it tends speedily to rob it of all materials required by grass or grain. Every blade taken from the soil, takes off some portion of that soil with it.
2. Deep plowing brings up from beneath a greater amount of earth, which, when subjected to the frosts, the atmosphere, and the action of the plow, becomes fit for vegetation.
3. Summer droughts seldom injure deeply-plowed soils; certainly not to that degree that they do shallow soils. The roots penetrate the mellow mould to a greater depth, and draw thence moisture when the top is as dry as ashes. Will not some one who is curious in such matters try two acres side by side plowed shallow and deep, respectively, and give us the history of their crop?
QUANTITY OF SEED.—It has been often said that American husbandry was unfavorably peculiar in stinginess of seed-sowing. It is certain that very much greater quantities are employed in Great Britain and on the Continent than with us, and that much greater crops are obtained per acre. In part the crop is owing to a superior cultivation; but those who have carefully studied the subject affirm that, in part, it is attributable to the use of much greater quantities of seed. We give a table showing the average quantity of seed per acre for different grains, in England, Germany, and the United States. The table was formed in that manufactory of so many valuable articles, the _Albany Cultivator_. It must be remembered that the average crop is not the average of the best farming States, but of the whole United States.
+-------------------------------------------+ | GERMANY. | | Seed per acre—Product. | +----------+-----------------+-----------=--+ |Wheat, | 2½ bushels. |25 bushels. | |Rye, | 2 “ |25 “ | |Barley, | 2½ “ |35 “ | |Oats, | 2 to 4 “ |40 “ | |Millet, | 7 quarts. |35 “ | |Peas, | 2½ bushels. |26 “ | |Corn, | 20 quarts. |36 “ | |Turnips, | |30 to 35 tons.| |Buckwheat,| 1 bushel. |27 bushels. | |Clover, | 14 pounds. | | |Flax, | 2 to 3 bush. |10 bu. seed. | |Hemp, | 2½ to 3 “ |650 pounds. | |Potatoes, | 5 “ |300 bushels. | +----------+-----------------+--------------+ +-------------------------------------------+ | ENGLAND. | | Seed per acre—Product. | +----------+-----------------+--------------+ |Wheat, | 2½ to 3½ bu. |28 bushels. | |Rye, | 2 to 2½ “ |25 “ | |Barley, | 2½ to 4 “ |36 “ | |Oats, | 4 to 7 “ |32 “ | |Millet, | | | |Peas, | 3 to 3½ “ |30 to 40 bu. | |Corn, | | | |Turnips, | 1 to 2 pints. |30 to 35 tons.| |Buckwheat,| 1 to 1½ bush. |26 bushels. | |Clover, | 14 to 18 lbs. | | |Flax, | 2 to 3 bush. |10 bu. seed. | |Hemp, | 3 “ |550 pounds. | |Potatoes, | 8 to 12 “ |250 bushels. | +----------+-----------------+--------------+ +-------------------------------------------+ | UNITED STATES. | | Seed per acre—Product. | +----------+-----------------+--------------+ |Wheat, | 1 to 1½ bush. |18 bushels. | |Rye, | 1 to 1½ “ |15 “ | |Barley, | 1½ to 2 “ |25 “ | |Oats, | 2 to 3 “ |35 “ | |Millet, | | | |Peas, | 2 to 2½ “ |25 “ | |Corn, | 20 to 30 qts. |30 “ | |Turnips, | 1 to 2 lbs. |20 tons. | |Buckwheat,| 16 to 20 qts. |15 to 30 bu. | |Clover, | 5 to 10 lbs. | | |Flax, | 1 to 1½ bush. |8 to 12 bush. | |Hemp, | 1½ to 2½ “ |500 pounds. | |Potatoes, | 8 to 20 “ |175 bushels. | +----------+-----------------+--------------+
SPRING WORK IN THE GARDEN.
When spring comes, everybody begins to think of the garden. A little of the experience of one who has learned some by making many mistakes will do you no harm.
TOO MUCH WORK LAID OUT.—When the winter lets us out, and we are exhilarated with fresh air, singing birds, bland weather, and newly-springing vegetation, our ambition is apt to lay out _too much work_. _We_ began with an _acre_, in garden; we could not afford to hire help except for a few days; and we were ambitious to do things as they ought to be done. By reference to a Garden Journal (every man should keep one), we find that we planted in 1840, _sixteen_ kinds of peas; _seventeen_ kinds of beans; _seven_ kinds of corn; _six_ kinds of squash; _eight_ kinds of cabbage; _seven_ kinds of lettuce; _eight_ sorts of cucumber, and _seven_ of turnips—_seventy-six varieties of only eight vegetables_! Besides, we had fruit-trees to transplant in spring—flowers to nurture, and all the etceteras of a large garden. Although we worked faithfully, early and late, through the whole season, the weeds beat us fairly; and every day or two some lazy loon, who had not turned two spadefuls of earth during the season, would lounge along and look over, and seeing the condition of things, would very quietly say: “Why, I heard so much about your garden—whew! what regiments of weeds you keep. I say, neighbor, do you boil that _parsley_ for greens?” It nettled us, and we sweat at the hoe and spade all the harder, but in vain; for we _had_ laid out more than _could_ be well done. Nobody asked how much we _had_ done—they looked only at what we had _not_ done. To be sure so many sorts were planted only to test their qualities; but the laying out of so large a work in spring is not wise. _A_ HALF _well done is better than a_ WHOLE _half done_. Remember there is a _July_ as well as an April; and _lay_ out in April as you can _hold_ out in July and August. We have profited by our own mistakes and have no objections that others should do it.
VEGETABLE GARDEN.—Before you meddle with the garden, do two things: first inspect your seeds, assort them, rejecting the shrunk, the mildewed, the sprouted, and, generally, the discolored. Buy early, such as you need to purchase. Do not wait till the minute of planting before you get your seeds. Second, make up your mind beforehand just what you mean to do in your garden for the season.
_Preparation._—Haul your manure and stack it in a corner; do not spread it till the day that you are ready to turn it under; cut your pea-brush and put it under shelter; inspect your bean-poles and procure such as are necessary to replace the rotten or broken ones; inspect every panel of the garden fence; one rail lost, may ruin, in a night, two months’ labor, and more temper and grace than you can afford to spare in a whole year. Clean up all the stubble, haulm, straw, leaves, refuse brush, sticks and rubbish of every sort, and cast it out, or burn it and distribute the ashes. If you intend to do your work in the best manner, see that you have the _sorts_ of manure that you may need through the season: ashes, fine old barn-yard manure, green long manure, leaf-mold from the wood, top-soil from pastures, etc., etc. Every florist understands the use of these.
Coarse manure may be put upon your pie-plant bed, as a strong and succulent leaf-stalk is desirable. Let it be thoroughly forked, gently near the stools and deeply between the rows.
With an iron-toothed rake go over your old strawberry beds that are matted together, and rake them severely. Strawberries that have been kept in hills and cleanly tended should be manured between the rows and gently spaded or forked.
_Early Sowings._—Tomatoes, egg-plant, early cucumbers, cabbage, cauliflowers, broccoli, lettuce, melons, celery for an early crop, should have been, before this, well advanced in a hot-bed. If not, no time is to be lost; and if a first sowing is well along, a second sowing should be made.
You cannot get too early into the ground after the frost is out and the wet a little dried, onions for seed or a crop, lettuce, radishes, peas, spinage, parsnip, early cabbage, and small salads.
ASPARAGUS.—The beds should be attended to; remove all weeds and old stalks; give a liberal quantity of salt to the bed—if you have old brine, or can get fish brine at the stores, that is better than dry salt. Asparagus is a _marine_ plant, growing upon sandy beaches along the sea coast, and is therefore benefited by salt, to which, in its _habitat_, it was accustomed. Put about three or four inches of old, thoroughly rotted manure upon the bed; fork it in gently, so as not to wound the crowns of the plant. Directions for forming beds belong to a later period in the season.
ONIONS.—Should be sown or set early.
If you prefer seed, sow, across beds four feet wide, in drills eight inches apart; young gardeners are apt to begrudge _room_—give it freely to everything, and it will repay you; when they come up, thin out to one for every inch; as you wish young and tender onions for your table, draw these, leaving, at least, one every five inches in the row. If your soil is deep and very rich, onions can be grown in one season from the seed as well as from the set—we try it almost every year and _never fail_, although told a hundred times: “You could do that in the old States, but it won’t do out here.” It had to do, and did do, and always will do, where there is no lazy men about; but nothing ever does well in a slack and lazy man’s garden; plants have an inveterate prejudice against such, and won’t grow; but he is a darling favorite among weeds.
The white or silver skin, and the yellow Portugal have been favorite kinds with us to raise from seed. They are tender, mild flavored, but do not keep as well as the _Red_. _Strong onions always keep better than mild ones._
If you prefer top-onion sets, or sets of any other kind, plant them out at the same distances, viz. eight inches between the row and five or six between the sets. Inexperienced gardeners are afraid that _little_ sets no bigger than a pea, will not do well. It is a mistake—they will make large onions; put them _all_ in, if they are sound. Plant the sets so that the top shall just appear above the surface.
If you plant out old onions for _seed_, let them be at least a foot apart and stake them when they begin to blossom. If you plant the _top-onion_ for sets you need not stake them, for they cannot shed out their seed if they fall over. It is not generally known that the same onions may be kept for seed for many years.
TRANSPLANTING.—All fruit-trees, most kinds of shade trees, shrubs, _hardy_ roses, honeysuckles, pinks, lilacs, peonies, etc., may be raised, divided, and transplanted in April unless your soil is _very wet_. All _hardy_ plants may be safely transplanted just as soon as the ground is dry enough to crumble freely—and not till then. In planting out shrubs, remember that they will _grow_; if you put them near together, for the sake of present effect, in a year or two they will be crowded. We set at ample distances and fill up the spaces with lilies, peonies, phlox, gladiolus, and herbaceous plants which are easily removed.
FLOWER GARDEN.—Remove the covering from your bulb beds; as soon as the earth is dry enough to crumble, with a small hoe carefully mellow the earth _between_ the rows of bulbs, and work it loose with _your hands_, in the row itself. Leave the surface convex, that superfluous rain may flow off. Transplant roses that are to be moved. Divide the roots of such lilies, peonies, irises, etc., as are propagated by division, and replant.
As fast as the soil allows, spade up your borders, and flower compartments, giving first a good coating of very fine, old, pulverized manure.
If you have hot-beds you may bring forward most of your annuals, so as to turn them out into the open beds as soon as frosts cease.
But defer sowing in the open air until the first of April; and then, sparingly; sow again the middle of April, and on the first of May. Only thus, will you be _sure_ of a supply. If you gain more than you need by three sowings, should all succeed, you have friends and neighbors enough, if you are a reasonably decent man, who will be glad to receive the surplus.
MANURE.—Corn and potatoes will bear green and unfermented manure. But all ordinary garden vegetables require _thoroughly_ rotted manure. If the soil is sandy, leached ashes may be applied with great profit at the rate of seventy or eighty bushels the acre. The soil is made more retentive of moisture, and valuable ingredients are secured to it. Salt may be used with great advantage on all garden soils, but especially upon light and sandy ones. Thus treated, soils will resist summer droughts and be moist when otherwise they would suffer. Salt has also a good effect in destroying vermin, and it adds very valuable chemical ingredients to the soil. Soapsuds should be carefully saved and poured about currants, gooseberries and fruit-trees. Charcoal, pulverized, is excellent, as it absorbs ammonia from the atmosphere, or from any body containing it, and yields it to the plants. Let a barrel be set near the house filled with powdered charcoal. Empty into it all the _chamber-ley_. The ammonia will be taken up by the charcoal, and the barrel will be without any offensive smell. But as soon as the charcoal is saturated, it will begin to give out the peculiar odor of urine. Let the charcoal then be mixed with about five times its bulk of fresh earth and well worked together, and it will afford a very powerful manure for vegetables and flowers. In Europe, where manure is precious, it is estimated that the excrementitious matter, slops, suds, scraps, etc., of a family, will supply one acre, for each member, with manure.[3] There are few families whose offal would not afford abundant material for enriching the garden, and with substances peculiarly fitted for flowers, fruits, and esculent roots.
[3] See note, p. 98, Colman’s Tour, 2d part, where is given an estimate by a distinguished agricultural chemist, Mr. Haywood.
FALL WORK IN THE GARDEN.
Planting seeds may be performed for very early spring use. Lettuce, spinage, and radishes, may be sown in a sheltered spot, and they will come forward ten days or a fortnight earlier than those which shall have been sown, in spring.
_Clearing up_ the garden should be thoroughly performed. Let pea-brush be removed, bean poles and flower stakes be collected and put under shelter. Collect all refuse vines, haulm, stems and stalks and wheel them to a corner to rot, or to be ready for use in covering flower-beds. Let the alleys be hoed out for the last time, and it will be as good as one hoeing in the spring, when they will probably be too wet to hoe. Gravel may now be laid in the walks; if ashes are to be spread, it may be done in autumn, and save time in the spring.
All tender plants are to be removed or secured by covering.
The best covering to secure the earth from frost, that we know of, is a layer of leaves, say three inches thick when well packed down, and _upon them_ two or three inches of chip dirt, with the coarsest part on top. We have had the soil unfrozen in severe winters when so covered. In this manner, tuberoses, gladiolus, dahlias, tiger flowers, etc., may be kept out through the winter. The gladiolus thus treated makes splendid tufts of blossoms. It may be prudent to try only a few at first, and adventure more as experience gives confidence.
CELERY which is to be left in the trenches should first be well covered with straw, and then boards should be placed upon the top in such a manner as to shed the rain. Great quantities of wet rot it when it is not growing; and freezing and thawing _in the light_ destroys it.
If portions of the garden have been infested with cutworms, etc., let it be spaded and thrown up loosely just before freezing weather. A clay soil will be ameliorated by frosts, if treated in the same way. A light, loose soil, should not be worked in the fall.
GUARDING CHERRY-TREES FROM COLD.
This tree is peculiarly liable while young, but more especially when coming into bearing, to be roughly handled by our winters. The bark at the surface of the ground splits, and often the trunk, enfeebling the tree and sometimes destroying it. The evil does not result from the cold, but from the action of bright suns upon the frozen trunk. Let those having valuable young trees, prepare them for winter by giving a cheap covering to the trunks, so that the sun shall not strike them. This may be done by tying about them bass matting, long straw, corn-stalks, or any similar protection.
SHADE-TREES.
We believe that no man ever walked under the magnificent elms upon the Boston Common, or beneath the Lindens in Philadelphia, or through Elm street in New Haven, without conviction of the beauty and utility of shade-trees. Trees not only are objects of beauty—the architecture of Nature—but they promote both health and comfort. Our ardent summers, from June to October, make open, unshaded streets, almost impassable, and reflect heat upon our dwellings from the side-walks and beaten road.
In this country the growth of trees is so rapid, and the supply from our own forests so abundant and convenient that every village and city, and every well-conducted farm should be lined with shade-trees. We will offer a few suggestions upon the kinds to be selected and the manner of setting.
THE LOCUST (_Robinia pseudacacia_).—This tree is very popular, and is almost the only one at the West set for shade-trees. It has a beautiful form, grows very rapidly, bears a profusion of beautiful and very fragrant blossoms (pendulous racemes of pea-shaped flowers), its foliage is singularly pleasing—the young leaves being of a light pea-green, and growing darker with age, so that in the same tree three or four distinct shades of green may be seen; it grows freely in all soils, and is not infested by any worms; its timber is almost as durable as cedar, and in the West, is not subject to the attacks of the _borer_, as it is in the East.
On the other hand, the tree becomes unsymmetrical with age, it is brittle, breaking easily at slight wounds, even when they have healed over. It is not a long-lived tree, and requires careful protection from cattle.