Modern Magic: A Practical Treatise on the Art of Conjuring

CHAPTER XIII.

Chapter 13277 wordsPublic domain

THE CUPS AND BALLS.

Introductory Remarks 271

Principles of Sleight-of-hand applicable to Ball Tricks--

To Palm the Ball 273

To Reproduce the Palmed Ball at the End of the Fingers 274

To Secretly Introduce the Palmed Ball under the Cup 275

To Simulate the Action of Placing a Ball under a Cup 276

To Produce a Ball from the Wand 276

To Return a Ball into the Wand 277

To Pass one Cup through Another 277

Burlesque Address to the Spectators 278

Pass I. Having Placed a Ball under each Cup, to draw it out again without Lifting the Cup 279

Pass II. To make a Ball Travel invisibly from Cup to Cup 281

Pass III. Having placed a Ball under each of the end Cups, to make them pass successively under the Middle Cup 282

Pass IV. Having placed two Balls under the Middle Cup, to make them pass under the two Outer Ones 283

Pass V. To pass three Balls in succession under One Cup 283

Pass VI. To place three Balls one after the other upon the top of one of the Cups, and to make them fall through the Cup on to the Table 284

Pass VII. To pass three Balls in succession upwards through the Table into one of the Cups 285

Pass VIII. To pass two Balls in succession from one Cup to another without touching them 286

Pass IX. To make three Balls in succession pass under the Middle Cup 286

Pass X. The “Multiplication” Pass 287

Pass XI. To Transform the Small Balls to Larger Ones 288

Pass XII. To again Transform the Balls to still Larger Ones 289