Lines in Pleasant Places: Being the Aftermath of an Old Angler

Chapter 14

Chapter 144,851 wordsPublic domain

CASUAL VISITS TO NORWAY

It must be confessed that there is something really casual in the use of such a word to head these sketches of my angling visits to Norway, and the excuse is that it is appropriate as a keynote. The punishment in a word fits the crime. Those visits, between 1889 and 1905 were only occasional, a makeshift. The proper way to fish Norway is to spend the fishing season there, living amongst the people and the rivers. The casual visitor would always envy him who lived in the Norwegian cottage fragrant with its deal boards into which he loved to stick his flies when they had to be dried, or retouched with varnish or whipping, and where somewhere outside he could keep his rods in security and order when they were put together say in June, and kept ready till they were packed up for the voyage home when the season was over.

The fascination of Norway grew to be very strong amongst anglers and tourists by the sixties of the last century, and continued to grow until all the conditions were violently upset by the catastrophe of the reign of the devil engineered by Germany. The fascination will not be forgotten with the return of peace. It will lay hold of us again, and for the same reasons as before. The ordinary traveller will as before find in the scenery and ways of the people the old fascination of contrast.

It might, however, be remarked that the fascination of Norway to the angler somewhat changed as time proceeded into the nineteenth century. Early in the century it was known to the few as the paradise of the salmon fisherman. It remained without any great change for something like a generation, and, like Scotland and Ireland in a lesser degree, was not overrun. In those days only the rich could afford the time and money which travel and sport without railways demanded. The railways came, and with them a wonderful transformation of the world's habit and custom. The growth of the Press in journalism and literature ranged abreast of improved facilities for going afar, and the choice preserves of the angler were, all in the order of things, invaded.

Part of the fascination of Norway to the angler fifty years ago was the cheapness of it. The man who talked to his friends of "my river in Norway" paid but a few pounds a year for it; as the native farmer had not yet been exploited, he retained the simple notions of his class, and was mostly amused that the Englishman should take such trouble about the salmon, which were of such small account to him. It is common knowledge that this desirable state of things is past history, and there is no need to waste words, or pipe laments, or (to descend to homely metaphor) cry over spilt milk.

The change came home to me on deck one night in the North Sea with striking insistence. We were returning from fishing in Norway, and no one, after a particularly bad season of "no water," seemed inclined to be enthusiastic about the fascination of Norway; one sorrowful gentleman, however, told me in hushed tones that his seven weeks on a hired river had cost him 300 pounds, and for that and all his skill and toil he had been rewarded with two salmon, three grilse, and one sea trout. That, of course, was the extreme of ill-fortune, and might occur to anyone anywhere. The truth is there are still fine chances for salmon in Norway, and excellent chances for trout if you have the gift of searching for rivers and lakes in remote districts. The fascinations of the characteristic scenery, the comparatively unspoiled people, and the rich legendary past remain.

It is quite possible that the distance between Great Britain and Norway is somewhat in the direction of fascination. If you go there for a fishing holiday you are entitled to talk about seafaring matters. It is not a mere crossing; it is a voyage, and I have known men get a F.R.G.S. on the strength of it. On my first visit it did strike me on my return that five days to reach your river and five to return, was paying a fair price, apart from the fares (which were indeed reasonable enough), for ten days' clear fishing, and I would suggest to the reader to make his stay on the fishing ground as long as he possibly can, so that the journey may seem worth while. Justice cannot be done to Norway, its fish, or yourself under a month. There is not much to choose between the two routes, the one from Hull, the other from Newcastle, but care must be taken to time the arrival at the chief ports to suit the smaller steamers that traverse the fiords. The North Sea passage has its caprices of weather, but it is not very protracted. If you leave port on Saturday night, by breakfast time on Monday you are threading between the rocks that introduce you to Stavanger. That same night you are (wind and weather permitting) at Bergen, and thence next day you are going up the beautiful fiords to the river of your choice amidst surroundings that are nowadays the property of the picture postcard.

In the short Norwegian summer great variations in weather must be expected, and in the valleys I have experienced downpours of rain and spells of heat equal to what I knew in the tropics. But as a rule the angler has little to complain of. The warmer the air and the brighter the sun the better in reason for the glacier-fed rivers, but let no one wish for such floods as are caused by heavy rain in association with warm winds. Out of my four visits one only was seriously marred by wet weather, and that was nothing like so provoking as another year when there was no rain, and yet no generous contributions to the rivers from glacier or mountain. Even in July the rain is occasionally emphasised by bitterly cold wind, and should your place that day be in a boat there is little pleasure. An ordinary mackintosh is useless, and hours of casting in solid oilskin and sou'-wester become irksome what time the clouds press heavily down upon you and the rugged mountains frown right and left.

The one consolation rendered imperative under such circumstances by poetic justice is a continual carolling from the suddenly agitated winch. Fishermen forget this sentiment when they denounce the clamour of the check and lay all their money on the silent reel. After an hour of swish, swish, without touch from a fish, the scream of a winch is like hymns in the night. However, let that pass. The point is you must be prepared for heat and cold, wet and dry. I remember one morning when, going out of our snug farmhouse in the valley to reconnoitre, I found three or four poor cottagers cutting down their wretched oats and snipping off their 3-in. growth of hay in a cruel north wind, with the mountain tops white with new snow. A week previously we had been sweltering in moist heat, and it was the only time I ever saw a mosquito in Norway.

The right-minded salmon fisher will always give first place to casting from the bank, with or without waders. On some rivers such casting is from rocks or boulders, and the work here is of the hardest, since it means severe scrambling and slipping to pass from pool to pool. It is, besides, a hazardous foothold that you get now and then. The remembrance of half an hour in such a position has given me the shivers many a time since. There tumbled over stupendous rocks upheaving masses of pure white foam, true type of the great foss of the Norwegian river in all its thunder and impetuous onrush. They poured into a rock-hollowed basin of churning foam and smoking spray. It was a turbulent oval pool, roaring and racing on either side, and narrowing somewhat at the tail, where it leaped a barrier of boulders and became a succession of rapids. The middle of this pool was, however, comparatively tranquil, very deep, and more like an eddy than a stream. This was the lie of the salmon, and there was said to be always one there. To fish this maelstrom you waded across a platform of shallow paved with slippery boulders bushel basket size, and stood in rough water about a foot deep on a narrow ledge of rock protruding a yard or so into the pool. It was deep enough beneath to drown an elephant; the din of that roaring foss and the swirl of the waters bordered on vertigo and deafness. But there it was to take or leave.

Taken with good heart, after a thorough testing of tackle (the motto being "Hold on for dear life"), the big Butcher failed to attract, and I floundered ashore and sat on a rock before trying again with a Wilkinson. That trial succeeded, for the line was rushed out and across some twenty yards. The butt of the rod was then sternly presented, and thereafter no line of more length than five yards could be allowed. Every muscle strained, I literally leaned back solidly against the bent rod for a full quarter of an hour, the fish below meantime moving in circles or sulking. The gaffing was most cleverly done by the good man who had never left my side, and I staggered out, backed on to a mossy patch, and sank to ground exhausted and panting. That capture stands out as my most thrilling episode in Norway.

The more frequent occurrence is a foreshore of shingle, much or little according to the volume of water, and here wading trousers are indispensable, and I dare venture to say they are to the majority of anglers wholly delightful. In waders somehow you feel very good. The opportunities for wading on many of the large rivers are, however, limited, the boat being a necessity for both salmon and sea trout. It is the only way of casting over the fish. The boats are often too skittish for comfort, though they are never so slight as the Canadian canoe. You step ashore to finish conclusions with your fish, and when your gaffsman is a village worthy who leaves his ordinary occupations to gillie the stranger, accidents are not uncommon. Does one ever forget the swiping at the cast instead of at the salmon by the honest fellow who so much tries to please you, or the losses caused by sheer inexperience or natural stupidity?

The finest sea trout of my life ought to have been lost to me by this sort of blundering. I had, as I thought, drilled the worthy cobbler at least into the duty of keeping cool and combining vigour with deliberation. I was casting from a grassy bank overhung with alders, and the fish was well hooked on a Bulldog salmon fly. He ran hard and far down-stream, but was checked in time and reeled slowly up. After a quarter of an hour's play he was under the rod point, Johan all the while dancing with the excitement of the keen sportsman. I kept him off till the fish was spent and feebly gyrating at my feet. Then I gave the sign, and he swooped at him with a ferocious stroke, falling backward in the rebound. Just one word I uttered (spell it with three, not four, letters), and implored him to be calm. Then he hit the fish on the head with the back of the gaff. In the silence of despair I resigned myself as he smote again; he actually now gaffed the fish, but seemed too paralysed to lift him up the low bank. However, I dropped the rod and snatched the gaff out of his hands, to discover that the strangest thing in my experience had happened. The fish was gaffed clean through the upper lip. The point of the gaff lay side by side with my fly, the only difference being that the former was clean through and the latter nicely embedded in the mouth. It was a sea trout a fraction over 13 lb.

An unkind fate declines to give me the month of August in its entirety for a holiday; and the best I can do is to catch the steamer on Saturday night, August 19. Salmon, so late as this, are not always to be reckoned upon, and the best part of the sea trout run might be over before I reach my destination. Certain data with the talisman "Brevkort Gra Norge" had come to hand during that tropical fortnight under which London experienced a wondrous spell of melting moments. They were cheery messages of good sport and rosy prospects upon the salmon and sea trout rivers of Norway, all sound material for hopeful musing in the pleasant run from Hull to the Norwegian coast.

The visit on which I invite the reader to share my introduction to the country was very memorable. Five days to reach your fishing ground, as I said before, represent a fair price, in labour and time, for, at the outside, ten clear fishing days. We leave Hull at ten o'clock on Saturday night. After a sweltering day the sky is wonderfully brilliant with stars, the air undisturbed by even the faintest zephyr. The minutest of the myriad lights that glow where there are wharves and shipping are abnormally clear: and the dingy docks, in that atmosphere, under the lamps of the streets and houses, give somewhat Venetian effects. Outside is a summer sea, and the whole passage, in a ship which, if not large, is wholesome and comfortable, and officered by people who are never weary of ministering to your wishes, is pleasant.

On Monday morning at breakfast time you are passing through the three hundred and odd rocks, each having its own name, bestudding the entrance to Stavanger. Two hours' discharge of cargo gives the opportunity of running ashore, laying in a stock of Norwegian coins, and seeing the cathedral and the few other sights of the place. In the afternoon, when the Domino is fairly on her northern course, and when the fiord landscapes should be a delight, we are in a gale, with incessant rain. At eleven o'clock on Monday night we quietly come alongside at the Bergen wharfage, but the rain keeps on. At eight on Tuesday morning we are on board one of the smaller type of fiord steamers, with three rod boxes amongst the luggage, some battens piled on deck, and a moderate complement of passengers.

Here, then, is our introduction to famous Norway, which seems not to be in too kindly a mood. After the heat of London the gale blows very cold, and the rain seems too effectually iced. The weather is, it seems, phenomenally bad even for the time of year, and all this day, and all the next alas! the voyage, in and out of the fiords, with sundry stoppages in bays where the patient farmer makes patches of green on a stubborn soil, and the hardy, sober-sided fishermen toil for scant living, is done at disadvantage for those who would fain have the masses of rocky borderings clear against the sky. The mountains are shrouded in mist and capped with clouds, and during Tuesday night the gale howls, and the storms of rain volley against the windows of the cosy little smoke house on deck. Wednesday is an improvement in that the gale has blown itself out. But the rain it rains on, though now in a soft drizzle instead of driving sheets. The sides of precipitous mountain crags are silvered with cascades, and as we penetrate further into the fiord the scenery develops grandly, and the old snow patches on the dark and lofty summits and picturesque saddles look startlingly white.

Voyaging up the coast and on the Norwegian fiords is delightful indeed in fair weather. As a rule there is neither pitching nor rolling, but it would be rash, nevertheless, to suppose that it is always like boating on a river. Our little steamer for the best part of one day and night, as a matter of fact, pitches and rolls enough to save some of the passengers the expenses of the table. As the ticket only means passage money, and the traveller is charged, as in an hotel, for what he eats and drinks, he, at any rate, is not tormented by the thought that he has paid for that which he has not received. Still, it is not often that the fiords are in a ferment of waves under a heavy gale, and the worst that happens is a temporary deviation from the general smoothness when the course lies where there is open sea on one side. The voyage northwards from Stavanger, where the Hull boats first touch, is mostly between islands, and in continuous shelter. Sometimes the narrows are not wider than the Thames at Oxford; then you steam out into what seems to be a land-locked expanse of water, with precipitous mountain rocks ahead. By and by you swerve to right or left, and a totally different picture is presented. And so it is, hour after hour, and day after day. For many a league north of Bergen the mountains and island rocks are bare of vegetation--gloomy masses of grey and brown that frown upon the waters in cloud, and cannot be glad even in sunshine. Some of them are like gigantic wildernesses of upheaved pudding stone. Then, as the voyage progresses, the hillsides put on greenery, sombre when it is pine, cheerful when the hangings are supplied by the silver birch, and bright ever when the emerald patches bear testimony to the industry of the farmer, winning his scanty harvests against heavy odds. The calling places are numerous, but often consist of some half a dozen houses of the usual weatherboard, red and white pattern.

The hour is nevertheless welcome when you espy the sun-browned face of a brother angler, surmounted by a cap in which the flies cast upon the pools during the day are regaining a dry plumage, turned towards the vessel bearing you to the homely wharfage of the fiord station which for the time being is your destination. The rod box is no unfamiliar item of luggage in this country, and it is borne ashore by men who understand what it is, and who like to handle it. Norwegians have a deep respect for the English gentleman who fishes their salmon rivers, and when he has arrived at the same place many years in succession he is most heartily welcomed by natives of both sexes, who while he remains will devote themselves to his interests, in their own way--which has to be understood, no doubt, but which is on the whole of a character that makes the respect mutual. After five days' travel by land, sea, and fiord, the Norwegian hotel seems a veritable home, and you are quite ready to be predisposed in favour of bed and board. It is not true that first impressions are lasting, but they certainly go a long way; and that first _tête-à-tête_ dinner with your host must needs be a merry one. He probably is not so full of fishing as you are, however keen he may be, for his rods have been for weeks on the pegs under the little roof built for them on the side of the house. Any wayfarer might take them, but they are safe enough, with reels and lines attached, in this country, where the honesty of the people is proverbial.

Conversation now, and at breakfast in the morning, reveals a temporary check in sport. About a week since there was a big storm, during which the thunder rolled amongst the mountains, and the lightning flashed upon the face of the fiords. Then followed three days of warm winds, and these did what heavy rains do at home. The river coming down in rolling flood through the melting of the glacier at the head of the valley, the migratory fish had seized the opportunity, to them no doubt a welcome chance, and pushed up to the higher reaches and even into the lake. But this particular river can wait, as an excursion is arranged for my first day to another river in a branch fiord, some eight miles distant. A little local steamer picks us up at nine in the morning, and my host, to whom I shall henceforth refer as G. P. F. (short for Guide, Philosopher, and Friend), does not appear in his war paint. He pretends that he wants an idle day, but he leaves his rod at home simply that I may take the cream of what sport is going; hence, by and by, when the owner of the river presses him to take his rod, he laughingly declines, urging that he never likes to break other men's tackle.

The wonderfully pure atmosphere deceives you so much in Norway as to distances, that it is best to give up guessing. The fine summit of dark mountain, mottled with snow, lying in the rear of the nearer range, at the head of the charming little fiord up which we steer this morning in water smooth as a mirror, and glaring in a bright sun, seems to me for instance, entitled to, say, a rank of 2,000 ft.: but I learn on landing that it is over 6,000 ft., and a notable sentinel on the outskirts of a most notable glacier and snowfield. The shores of the fiord are cultivated to an unusual distance up the mountain side, and after the rain and mist of previous days, this grand landscape is my real introduction to the characteristic scenery of the better kind of Norwegian fiord. In truth it is all most beautiful.

The English gentleman who owns the river lives in a house near its banks, and the ladies of his family are spending the season with him, delighted with the experience, and the daughters taking their share in the rod-work performed. The house is a type of the Norwegian fishing quarters where life cannot be described as discomfort, much less "roughing it." It is a pretty little villa, brightened by the refining influences of cultured womanhood, and a summer inside its wooden walls cannot surely be a hardship to anyone. One of the young ladies to whom I am introduced is made to blush by the paternal statement that three days previously she has slain a 28-lb. salmon, after two hours' battle, with a 15-ft. grilse rod.

But a man in his waders, eager for action after months of piscatorial abstinence, pants for the river and its chances. At present there are none of the latter. The sun is bright upon the pools, and we take a stroll by the stream that I may comprehend its points as an example of a Norwegian river of the smaller size. It differs from other types, hereafter to be described, but, like all of them, its headwaters are a lake, and it is fed by a glacier. The salmon, however, are prevented from reaching the lake by a foss, or waterfall, about a mile and a half from the mouth: the fishing is therefore limited to a few pools. It is, however, a real "sporting" river by reason of the turbulence of many of the runs for which the fish generally make a direct dash, and have to be followed and contended with in roaring rapids, what time the angler makes the best running he may amid stones, brooks, and with many a bush between him and the river.

It is the particular desire of the gentlemen who are looking on that I should hook a salmon that will at once corroborate this theory by a vigorous object lesson; equally sincere am I in my supplication that I am not thus forced to make play for the Philistines. The chances are as hopeless as they can be. But a slight cloud overcasts the sun by and by, and I verily find myself well fastened in a salmon, with that terrible threat of rushing foam at the tail of the pool; I make up my mind to do the best, and mentally mark the point, near a footbridge across a runnel, where I must probably come to grief. The salmon, however, is no more inclined to give amusement to the spectators than I am. He cruises about in a sullen humour, and acts as if he is rather anxious than otherwise to come to the gaff. There is no difficulty, in short, in applying the familiar time principle of a pound a minute, and without a serious attempt to try escape per rapids, he comes to land, a fish of 16 lb., that has been some time in the fresh water.

As I nave not yet seen the fiord end of the river, we cross down from the other side, and our host of the day kindly points me to scenes of exciting adventure, in which the difficulties of killing a hooked fish virtually furnish sport which amounts to catching twice over. He presses me to try a somewhat shallow and level run where sea trout love to lie, and offers me his rod (mine being left behind) for the purpose. About the twelfth cast the reel sings a sweet anthem, and I have a delightful quarter of an hour with an unconquerable fish that leaps again and again in the air, but that has to give in at last, and lie beside the salmon eventually, as handsome a fresh-run sea trout of 9 lb. as mortal eye ever feasted upon.

The Norwegian angler, as I soon discover, has to regard the sun not precisely as would a worshipper. It has so fatal an effect upon the pools that he gets into the habit of laying aside his rod, and waiting, book in hand, pipe in mouth, excursionising in the land of Nod, or practising any other pursuit that may occur to him for filling up the time. In the southern streams that are not affected by the melting of glaciers, and that have a habit of quickly running out to a no-sport level when the winter snows have disappeared (confining the fishing often to about one calendar month), the cloudless days, glorious though they are to the tourist, are a dire affliction to him. Such a river as this which gives me friendly welcome to the Norway fish is generally in fair volume, and I see it tinted with a recent rise of some feet. In a grey light, and from the water level, it seems to have a milky discolour that bodes ill; but get upon one of the knolls when the sun shines, and you have an exquisite blue, or rather variety of blues, according to the depth of the water, or reflection from the changing lights. There is a sweet silence in all this out-of-the-world valley, and you can always lift your eyes to the eternal hills that look so near, yet are so far, and smile at the thought of how very small you are. The head gillie here is a Norsker, who makes nothing of dashing into a whirlpool to gaff a salmon, and he once followed a fish to whom the rod had been cast under a bridge where the torrent madly swirled, came out safe on the other side, and triumphantly killed in the open. My friend had many a story to tell of his smartness and knowledge, born of a true love of sport. He once hooked a salmon at dusk, the man standing by with the gaff. With one impetuous rush the fish raced down the pool, through a long rapid and round a promontory, taking out line until little was left. The angler held on grimly in the dark, and the man, after grave cogitation, struck a match, leisurely made himself acquainted with the angle of the line, and without a word moved away. Possessed by an afterthought he, however, returned, struck another light, and examined the quantity of line left upon the winch. Then he walked off, and was heard climbing rocks and forcing his way through the alders. After a time the line slackened and my friend reeled up; but the fish was safe enough on the grass a long distance round the promontory. The man had made his observations (literally throwing a light upon the subject), concluded therefrom behind what particular rock the salmon was taking refuge, groped and waded his way to the spot, and gaffed the fish at the first shot. Such an attendant, who knows every stone, so to speak, in the river, is invaluable.