Life at the Zoo: Notes and Traditions of the Regent's Park Gardens

Part 18

Chapter 183,904 wordsPublic domain

Eggs are favourite food with many lizards and snakes; but the “monitor,” a very large and handsome lizard approaching the size of the half-grown crocodile, is perhaps the most remarkable egg-swallower of the tribe. It bolts the eggs unbroken, and the oval morsel may be watched in its slow descent down the long neck until it disappears in the lower regions. Many of the smaller lizards in the house are almost unmatched for quaintness of form and beauty of colouring, among the inhabitants of the Zoo. It sometimes happens that the chameleons die in winter before the summer stock has arrived to take their place, as most of those brought from the Cape die when the vessels enter the cold atmosphere of the English Channel. But the “horned lizards” of California are hardly less amusing in form and habits than the true chameleons. Shaped like a miniature sole, their backs bristling with pinkish spikes like the thorns of a briar-rose, they bury themselves in the sand at the bottom of their cage until the head only projects, presenting an exact resemblance to one of the thorny “burrs” which lie scattered on the Californian desert. If possible, the lizard remains still until the spiders and other insects walk unsuspecting into its mouth; but at the Zoo, where insects are scarce, the horned lizards have to some extent abandoned concealment, and rush upon their prey with a suddenness and ferocity most amusing in such tiny creatures. The writer watched a violent contest between a horned lizard and a “gecko” for the possession of a mealworm, which was wriggling on the sand. The “gecko,” one of the swift and agile little lizards which are so common in Southern Europe, was darting down from a branch above just as the horned lizard made its spring, and each seized the mealworm at opposite ends. In the tug-of-war which followed, the ground-lizard proved an easy winner; and the “gecko” retired defeated, to finish pulling off its old skin, which hung loosely round its shoulders like a jacket. The cast skin, which was of an exquisite, semi-transparent grey colour, like that of a moonstone, was pulled off by the lizard in long strips, by the aid of its teeth and feet. The toads perform this operation in a far neater manner, pulling their cast skins over their heads with their hands, as a football-player strips off his jersey.

Perhaps the tamest, if not the most beautiful among the smaller reptiles, are the odd little palm-lizards which have recently arrived at the Zoo. They are vegetable feeders, and their appetite for cabbage-leaves is so keen, and the diet supplied so liberal, that after a hearty meal they resemble a well-stuffed oval pincushion with a small lizard’s head, feet, and tail attached to the padding. Yet, even in this condition, they are ready to eat if fresh food be offered to them, sitting contentedly in the visitor’s hand, and “swelling visibly” as they munch their cabbage, like the lady who excited the alarm of Mr. Weller, senior, at the Temperance tea. A near neighbour of the palm-lizards is the existing type of the impostor frog, who tried to inflate himself to the size of the bullock, according to the fable. Æsop’s frog, no doubt, lived in the swamps of Lake Copais; but the strange creature, which naturalists have named the “adorned ceratophorus,” but which is nothing but an enormous fat round caricature of a frog, with a mouth wide enough to swallow a young chicken, lives in South America. His daily habit is to bury himself in the loose earth where small animals, such as rats, mice, other frogs, and the young of ground-birds, ducks or chickens are likely to wander. Half covered with dry earth, the frog resembles a patch of greenish wet moss on wet mud. The chicken or rat which approaches this is immediately seized by an enormous mouth, which opens and shuts with a snap like the back of a watch. Like other selfish and greedy people, this frog is extremely short-tempered and resentful when its own comfort is interfered with: and when poked, and otherwise teased, swells its body out to nearly double its original size, and slowly hops with gasps and growls after its tormentor in a paroxysm of rage and excitement.

FROM THE ANIMALS’ POINT OF VIEW.[13]

Footnote 13:

The immunity of the keepers at the Zoo from serious injury or attack by the animals in their charge is _à priori_ evidence that the animals’ point of view is not necessarily hostile.

ONE of the most curious and unconsciously paradoxical claims ever advanced for man in his relation to animals is that by which M. Georges Leroy, philosopher, encyclopædist, and _lieutenant des chasses_ of the Park of Versailles, the vindicator of Buffon and Montesquieu against the criticisms of Voltaire, explains in his _Lettres sur les Animaux_ the intellectual debt which the carnivorous animals owe to human persecution. He pictures with wonderful cleverness the development of their powers of forethought, memory, and reasoning which the interference of man, the enemy and “rival,” forces upon them, and the consequent intellectual advance which distinguishes the _loup jeune et ignorant_ from the _loup adulte et instruit_. The philosophic _lieutenant des chasses_ had before long ample opportunities for comparing the “affinities” which he had discovered between civilized man and “instructed” wolves, in the experiences of the French Revolution; but without following his fortunes in those troublous times for game-preservers, we may perhaps return to the question of the natural relation of animals to man, which, as pictured by Rousseau to prove his _à priori_ notions of a state of nature, so justly incurred the criticism of the practical observer and practised writer, M. Georges Leroy.

That man is, generally speaking, from the animals’ point of view, an object of fear, hostility, or rapine, is to-day most unfortunately true. But whether this is their natural relation, and not one induced, and capable perhaps of change, is by no means certain. Savage man, who has generally been first in contact with animals, is usually a hunter, and therefore an object of dislike to the other hunting animals, and of dread to the hunted. But civilized man, with his supply of bread and beef, is not necessarily a hunter; and it is just conceivable that he might be content to leave the animals in a newly-discovered country unmolested, and condescend, when not better employed, to watch their attitude towards himself. The impossible island in _The Swiss Family Robinson_, in which half the animals of two hemispheres were collected, would be an ideal place for such an experiment. But, unfortunately, uninhabited islands seldom contain more than a few species, and those generally birds, or sea-beasts; and in newly-discovered game regions, savage man has generally been before us with his arrows, spears, and pitfalls. Some instances of the first contact of animals with man have, however, been preserved in the accounts of the early voyages collected by Hakluyt and others, though the hungry navigators were generally more intent on victualling their ships with the unsuspecting beasts and birds, or on noting those which would be useful commodities for “trafficke,” than in cultivating friendly relations with the animal inhabitants of the newly-discovered islands. Thus, we read that near Newfoundland there were “islands of birds, of a sandy-red, but with the multitudes of birds upon them they look white. The birds sit there as thick as stones lie in a paved street. The greatest of the islands is about a mile in compass. The second is a little less. The third is a very little one, like a small rock. At the second of these islands there lay on the shore in the sunshine about thirty or forty sea-oxen or morses, which, when our boat came near them, presently made into the sea, and _swam after the boat_.” Curiosity, not fear or hostility, was, then, the emotion roused in the sea-oxen by the first sight of man. The birds, whales, and walruses in the Wargate Sea and near Jan Mayen’s Land, were no less tame, and the sea-lions in the Southern Pacific, the birds that Barents first discovered in Novaya Zembla, and even the antelopes which the early explorers encountered in the least-inhabited parts of Central South Africa, seem all to have regarded the newly-discovered creature, man, with interest and without fear. Sir Samuel Baker, in his _Wild Beasts_ _and their Ways_, remarks on the “curious and inexplicable fact that certain animals and birds exhibit a peculiar shyness of human beings, although they are only exposed to the same conditions as others which are more bold.” He instances the wildness of the curlew and the golden plover, and contrasts it with the tameness of swallows and wagtails. The reason does not seem far to seek. The first are constantly sought for food, the latter are left undisturbed. Perhaps the best instance of such a contrast is that of the hawfinch and the crossbill, birds of closely allied form and appearance. The hawfinch, which is probably the shyest of English small birds, seems to have acquired a deep mistrust of man. But the crossbills, on the rare occasions when they descend from the uninhabited forests of the North into our Scotch or English woods, are absolutely without fear or mistrust of human beings, whom they see very probably for the first time. When animals do show fear on first acquaintance, it is probably due, not to any spontaneous dread of man as man, but because they mistake him for something else. “Nearly all animals,” says Sir Samuel Baker, “have some natural enemy which keeps them on the alert, and makes them suspicious of all strange objects and sounds that might denote the approach of danger:” and it is to this that he attributes the timidity of many kinds of game in districts where they “have never been attacked by firearms.” A most curious instance of this mistaken identity occurred lately when Kerguelen Island was visited by H.M.S. _Volage_ and a party of naturalists and astronomers, to observe the transit of Venus. There were large colonies of penguins nesting on the island, which, though the place is so little frequented by man, used at first to run away up the slopes _inland_ when the sailors appeared. They apparently took the men for seals, and thus took what appeared the natural way of escaping from their marine enemies. They soon found out their mistake, for it is said that “when they became accustomed to being chased by men”—an experience for which the sailors seem to have given them every opportunity—“the penguins acquired the habit of taking to the water at the first alarm.” In another colony, the nesting females would settle down peacefully on their eggs if the visitors stood still. “The whole of this community of penguins (they numbered about two thousand) were subsequently boiled down into ‘hare-soup’ for the officers and men of H.M.S. _Volage_,” writes the Rev. A. E. Eaton, “and very nice they found it.” We may compare with this destruction of the penguins, the letter of Hakluyt on the voyage to Newfoundland by Antony Parkhurst, describing with high approval the business facilities for the fishing trade offered by the tameness of the great auks,—called “penguins” in the passage:—“There are seagulls, musses, ducks, and many other kind of birdes store too long to write about, especially at one island named ‘Penguin,’ where we may drive them on a planke into our ship as many as shall lade her. These birds are also called penguins, and cannot flie; there is more meat in one of them than in a goose. The Frenchmen that fish neere the Grand Bank doe bring small store of flesh with them, but do victuall themselves alwayes with these birdes.”

The point of view from which the lion or tiger looks on man, is perhaps not so far removed from that of the non-carnivorous creatures as might be supposed. Man is certainly not the natural food of any animal—except of sharks and alligators, if he is so rash as to go out of his native element into theirs—and if the item “man” were subtracted from the bill-of-fare of all the carnivora, they would never want a meal. The notion of the natural attitude of a lion to a young lady,—

“When as that tender virgin he did spye, Upon her he did run full greedily, To have at once devoured her tender corse,”

is still popular, but hardly correct. More probably the lion would get out of the way politely,—if we may judge by the pacific behaviour of those in our last-explored lion-haunt, Mashonaland. M. Georges Leroy’s contention for the natural affinity, or semi-sympathy, which should exist between man and the intelligent hunting animals, is no doubt partly reasonable. Leigh Hunt, when recording his impressions of a visit to the Zoological Gardens, was unpleasantly struck by the _incongruity_ of the notion of being eaten by a wild beast,—“the hideous, _impracticable fellow-creature_, looking one in the face, struggling with us, mingling his breath with ours, tearing away scalp or shoulder-blade.” But the “fellow-creature” is not nearly so impracticable as he is supposed to be. More human beings are probably killed by tigers than by any other wild beast, except by starving wolves. Yet this is what Sir Samuel Baker has to say on the subject—“There is a great difference in the habits of tigers. Some exist upon the game in the jungles; others prey especially upon the flocks belonging to the villagers. A _few_ are designated ‘man-eaters.’ These are sometimes naturally ferocious, and having attacked a human being, _may_ have devoured the body, and thus acquired a taste for human flesh; or they _may_ have been wounded on more than one occasion, and have learnt to regard man as a natural enemy. But more frequently the ‘man-eater’ is a very old tiger, or more probably tigress, that, having hunted in the neighbourhood of villages and carried off some unfortunate woman, has _discovered_ that it is far easier to kill a native than to hunt jungle game.” As a rule, the tiger is only anxious to avoid men; and it is noticed that in high grass tigers are more dangerous than in forests, because in the former they cannot be seen, neither can they see, until the stranger is close upon them. An ancient instance of the opposite behaviour is that recorded of the new colonists of Samaria, whom the lions attacked, “and slew some of them.” A curious inversion of this experience occurred when the islands in the Brahmaputra, which were swarming with tigers, were first cultivated. The natives, mainly by the aid of traps set with a bow and arrow, killed off the tigers so fast that the skins were sold by auction at from eight annas to one rupee apiece. In this case, the tigers were the first aggressors by carrying off cattle. But it seems evident that there exists no _à priori_ reason, founded in natural antipathy, why man and animals, if we could reconstruct a “state of nature” in which we could put civilized, not savage man, should not dwell together in profound peace, or at least in such peace as obtains between accidental neighbours. The only ground for quarrel that seems inevitable is the everlasting one between the shepherd and the wolf; and that, after all, is a question, not of prejudice, but of property.

POSSIBLE PETS.

THE number of animals which with ordinary tact and kindness can be tamed by man is so great, that the range of possible pets would seem almost co-extensive with the limits of the animal world. But tame tigers must, as a rule, remain a luxury for Sultans and Sarah Bernhardts, and the sociable bear be left to the professional gentlemen who make a living from his society. We say “as a rule,” not without reason, because there is hardly any limit to an Englishman’s fancy for pets. The writer was requested last year to act as a friendly broker to bid for the bear which found its way so often to the London Police Courts after being exhibited before the Queen at Windsor. The would-be purchaser was a worthy butcher before whose shop the bear was being exhibited, while the writer heard its history from the genial and dirty foreigner who owned it. “Sir,” said the butcher,” excuse the liberty; but would you kindly ask that Frenchman what he will take for the bear?” “Certainly,” we replied, “if you will say why you want it; is it for professional purposes?”—for the bear was fat. “Oh, no! I should not think of such a thing,” said the butcher. “I want him for a pet.” “Very well; how high will you go?” we asked. “Up to ten pounds,” the butcher replied. But though we did our best, the owner would not accept less than eight hundred francs, to the great disappointment of the would-be purchaser. What is required for an every-day pet is that it shall be beautiful and intelligent; that it shall neither be too large nor too delicate; and, if a bird, that it shall sing or talk—preferably both. The two first requirements will not go far to limit the choice. Beauty of form and harmony of colour are the almost inseparable attributes of that physical perfection which the natural life of animals demands; and he would be a rash man who classed any of the more highly organized animals as “stupid” without trial.

But there are “diversities of gifts,” and the exquisite beauty of the silky little chinchilla must be held to compensate for the want of the lively cleverness of the coati-mundi or the Capuchin monkeys. The limits set by size and constitution are the main consideration in the choice of pets. Yet even so the possible range is very great, and might well extend far beyond the species which form the main body of those usually seen in this country. To begin with our native animals, who has seen a tame hare? Most school-boys have kept tame rabbits by the dozen—singularly uninteresting pets when shut up all day in a box munching cabbage-stalks—and generally turned over to younger sisters in favour of a terrier puppy after brief possession. Yet even after the experience of tame hares so charmingly told by Cowper, the most domestic of poets, the hare is neglected as a pet. Yet its form and fur are beautiful, and so far as the writer has been able to judge of this, perhaps one of the least carefully observed, except for persecution, of our wild animals, the hare is a clever, affectionate creature, as far above the rabbit in the scale of intelligence as it is in physique. Last spring, after a late fall of snow, an old hare brought her leverets from the hill, and hid them in a straw-stack near a farm, and remained constantly near them all day, coming to them regularly as soon as the twilight made it safe. They are bold as well as affectionate, and have been known to drive off a hawk which was carrying away a young one, springing up and striking the bird as it flew low above the ground; and their attachment to locality is so great, that even if kept at large, they would probably not leave their owner’s grounds.

A charming little foreign pet for the house is the suricate, or meer-cat. This pretty creature, which, if we remember rightly, was among the number of Frank Buckland’s animal companions, is an active and vivacious little fellow, some 10 in. long, with greenish-brown fur, large bright eyes, a short pointed nose and dainty paws, which, like the squirrel’s or the racoon’s, are used as hands, to hold, to handle, and to ask for more. Eloquent in supplication, tenacious in retention, the suricate’s paws are expressive, plaintive, and wholly irresistible. The creature is made for a pet, and is so affectionate to its master that it can undergo any degree of “spoiling” without injury to its temper. A larger, more beautiful, and most charming creature, not unlike the suricate in some respects, though in no way related to it, is the brown opossum from Tasmania. “Sooty Phalanger” is the elegant name given to it by naturalists; but except when the specimen kept by the writer discovered that a chimney made a good substitute for a hollow tree for its midday sleep, there was nothing in its appearance to justify the scientific adjective. The fur is of the richest dark-brown, and covers its prehensile tail like a fur boa. Its head is small, with a pink nose and very large brown eyes; and it has a “compound” hand, with the claws on its fingers, and an almost human and clawless thumb, with the aid of which it can hold a wine-glass, or eat jam out of a teaspoon. That owned by the writer was, without exception, the most fearless and affectionate pet he has ever known. In the evening, when it was most lively, it would climb on to the shoulder of any of its visitors, and take any food given it. It had a mania for cleanliness, always “washing” its hands after taking food, or even after running across the room, and was always anxious to do the same office by the hands of any one who fed it. It made friends with the dogs, and would “wash” their faces for them, catching hold of an old setter’s nose with its sharp little claws, to hold it steady while it licked its face. The staircase and banisters furnished a gymnasium for exercise in the winter, and in summer it could be trusted among the trees in the garden. This opossum is becoming scarce, owing to the demand for its fur; but there is little doubt that specimens could still be bought for a moderate sum. That owned by the writer cost three pounds. The American grey squirrel is a common and hardy species, which becomes very tame, though scarcely so pretty as our red squirrel; and the South American coatis, especially the small kind, are most amusing pets; though, like the mongoose, they need to be kept warm. All the coatis are sociable, lively creatures, quite omnivorous, and with as many odd tricks as a monkey. The mongoose, that “familiar” of Indian households, has such a natural bias for human society, that, according to Mr. Kipling, it will often come into a house from the jungle, and voluntarily enrol itself among the members of the family. It is a slim, active little animal, varying from a foot to nearly two feet in length, of a curious mottled silvery-grey colour, and so amazingly rapid in its movements that its victory over the cobra is not surprising. Provided that it is kept warm in winter, it will live well in an English home, and loses none of those domestic qualities which make it such a favourite in India. The marmot and the viscacha, or prairie-dog, are amusing little fellows, and if allowed the use of a small enclosure in which the marmots can burrow and make hay for the winter, and the viscachas make their “collections” of curiosities, either species would, no doubt, add to the interest of an English country house. But as both the marmot and the viscacha hibernate in winter, their owner must be prepared for their disappearance underground from Christmas until March.