Foods and Household Management: A Textbook of the Household Arts
CHAPTER VII
VEGETABLES AND VEGETABLE COOKERY
Composition and Nutritive Value——How to Buy——Principles and Methods of Preparation 109
Foods and Household Management: A Textbook of the Household Arts
VEGETABLES AND VEGETABLE COOKERY
Composition and Nutritive Value——How to Buy——Principles and Methods of Preparation 109