Category: Cooking & Drinking
A book for all mothers, being a series of short practical papers on the care and home training of young people; with full directions for nursing them through their ordinary diseases, and teaching them how to preserve their health; also plain instructions how to cater for a fam...
Cut up an onion into thin rings, chop two beads of garlic, and fry in three ounces of butter, with a tablespoon of flour, till quite brown. Add half a pint of water, let it thic...
3. Part 3Boil some lentils as in previous recipe, flavour in the same way, mix with them one tea-cup of bread crumbs, form into cutlets, fry in butter a nice colour. Dish neatly, and pou...
1. Part 1A book for all mothers, being a series of short practical papers on the care and home training of young people; with full directions for nursing them through their ordinary dise...
4. Part 4I find the generality of ordinary puddings are dreadfully insipid. It is not at all necessary that this should be the case. And flavouring is cheap enough. Appearance, too, is a...