Part 2
There are many arguments in favor of the growing house for the farm. The first unit can be erected at a moderate cost, yet the finished house may have all the features considered important. As more space is needed the owner often can build the additions himself, taking advantage of slack times to cut lumber from his own land, haul sand and gravel for concrete, and in other ways reduce the cost of the additions. The chief difficulty with the growing house is that it is likely to grow very slowly. By the time additions are made the house is considered old by its occupants, and the additions are likely not to receive as careful attention as the original house.
The growing houses in this bulletin have been carefully planned so that both the first units and the final structure are satisfactory in usefulness and in appearance. The additions fit into the original units with a minimum of ripping out and rearrangement.
PLAN 6511,[4] FOR THE SOUTHWEST
Floor areas: Superstructure, first unit 605 square feet; with 1-bedroom addition 815 square feet; with 2-bedroom addition 960 square feet.
This plan is for a permanent dwelling of frame, stucco, stone, adobe, or other construction. If desired, the first unit may be built without bedrooms, as shown, and the living room used for sleeping quarters until the house is completed. The two large closets of this living room add much to its value, and the arrangement with all doors at one end of the room permits efficient use of the space.
If the first unit is to be used for several years before the bedrooms are added, the small bathroom with shower will be especially desirable. That space must be used for other purposes, however, and the bathroom fixtures moved when one or both bedrooms are added.
An alternate kitchen arrangement suggested by the Bureau of Home Economics for houses in which only an oil, gas, or electric stove is needed and meals will usually be eaten in the living-dining room is shown on page 9.
[4] Prepared by W. K. Bartges and Earl Barnett for the department of agricultural engineering, University of California.
PLAN 6512,[5] FOR THE SOUTH
Floor areas: Superstructure, first stage 715 square feet; second stage with one bedroom 1,085 square feet; third stage 1,515 square feet. Porch, 250 square feet.
Plan 6512 is designed for southern conditions, to afford ample shade from a glaring summer sun. The arrangement of rooms permits the building to face toward the south, thus taking advantage of the summer breezes from that direction. The glazed porch on the north side offers a cool spot for summer meals, while the meals served during cold weather would naturally be more enjoyable in front of a blazing fire at the west end of the living room.
The second stage of the house adds the center bedroom of the three shown in the third stage. The partitions for the hall and the closets near the south porch are not needed until the third stage. If at all possible, the center bedroom should be built with the original unit to provide more sleeping space; but if it is necessary to watch the budget closely, the large living room or the glazed porch can be pressed into temporary service as sleeping quarters.
[5] Prepared by J. B. Atkinson and J. E. Hudson for the department of agricultural engineering, Agricultural and Mechanical College of Texas.
PLAN 6513,[6] FOR THE SOUTH
Floor areas: Superstructure, first unit 490 square feet; with first addition 705 square feet; completed house 1,015 square feet. Porches, first unit 25 square feet; with first addition 240 square feet.
The first unit of house 6513 is modest, and yet provides complete kitchen equipment, toilet facilities, a workroom or laundry, and g bedroom of comfortable size. The first addition increases the living accommodations and, with its front and rear porches, offers a cool retreat in hot weather. The second addition provides two more bedrooms and an adjoining bath, thus completing the six-room house. If desired, these two bedrooms may be made larger than shown in the plans.
The interior view shows the compact arrangement of kitchen cabinets and sink, and indicates the bright work area that is planned to lighten the duties of the housewife. An alternate arrangement of the kitchen, with no workroom, is shown on page 13.
During the first two stages of development adequate space will be found in the kitchen for dining; but when two bedrooms are added in the final wing, the original bedroom (adjoining the kitchen) might be converted into a dining room. On the other hand, if at times the entire house is not needed by the family, the last wing of the house will make very desirable rooms for renting to tourists or summer boarders, or may be closed.
In some parts of the South the fireplace will not provide sufficient heat in cold weather, but a circulator heater may be set in front of the fireplace and connected to the chimney through a metal shield. If the plan is used in the North, a cellar may be constructed under the second unit, with stairs leading down from the rear porch, which should be enclosed.
[6] Prepared by W. H. Nash for the Bureaus of Agricultural Engineering and Home Economics, U.S. Department of Agriculture.
PLAN 6514,[7] FOR THE MIDDLE WEST
Floor areas: Superstructure, original house 670 square feet; with addition 940 square feet. Cellar, 255 square feet. Porches, 120 square feet.
House 6514, with basement and furnace, is well adapted to northern or mid-western conditions. The steps to the basement may be outside the building as shown, or the washroom may be extended so as to include the steps and provide greater protection during stormy weather.
The original house, in order to come in the class of low-cost houses, does not contain a bath. A pump at the kitchen sink provides water until funds permit of the installation of a modern plumbing system.
The first unit of the house may be heated either by a circulator heater in the living room or by a furnace. The furnace will be especially desirable after the second unit is added.
The added bedroom wing is recessed from the main building line to permit cross ventilation through the bedroom in the original house.
[7] Prepared by W. E. Pettit and Fred Riebel for the department of agricultural engineering, Ohio State University.
PLAN 6515,[8] FOR THE SOUTH
Floor areas: Superstructure, first unit 565 square feet; with first addition 900 square feet; completed house 1,255 square feet. Porches, 175 square feet.
This begins as a three-room house but is planned so that eventually three bedrooms and a bath may be added. The kitchen in the original house is nicely arranged, as shown in the plan. When the house is completed, the first bedroom may be used as a dining room, with a door cut through from the kitchen. The range should then be placed against the living room wall. The fireplace and range will heat the first three rooms. Hall space for a circulator heater is provided in the first addition.
[8] Prepared by C. W. Heery, Fred J. Orr, and B. G. Danner for the department of agricultural engineering, University of Georgia.
PLAN 6516,[9] FOR THE SOUTH
Floor areas: Superstructure, original unit 685 square feet; with first addition 1,035 square feet; completed house 1,345 square feet. Porches, original 90 square feet; completed house 155 square feet.
The original unit of house 6516 is a two-room structure of ample size. The dining room and kitchen are combined in one room, while the other room is temporarily both bedroom and living room. A porch leading directly into the kitchen affords entrance during the initial stage. In the center of the first unit are an unusually large storage closet and a chimney reminiscent of colonial Virginia. In localities where firewood is not readily available the fireplace may be omitted and a stove used for heating the bedroom.
Additions to the house are indicated on both sides of the original; the first addition undoubtedly would be that with the bedroom and bath. The rear porch can be enclosed if needed, and will then serve for laundering and other work that is more convenient not to do in the kitchen. The second addition will complete the house with a living room and front porch.
The addition of the living room and front porch requires considerable change in the arrangement of the kitchen to keep traffic from the back door to the living room from passing directly in front of the range. It will be best to set the range against the end wall, and preferably to use an electric or oil range so that no new chimney will be required. After the living room is added, less dining space will be needed in the kitchen.
[9] Prepared by H. B. Boynton and J. M. Thompson for the department of agricultural engineering, Virginia Polytechnic Institute.
PLAN 6517,[10] FOR THE SOUTH
Floor areas: Superstructure, original house 660 square feet; completed house 1,025 square feet. Porches, 300 square feet.
In plan 6517 a large amount of space is provided at low-cost by using the cheapest type of construction and omitting the interior finish at the time of building, for when a large family must be housed and funds are limited space is often more desirable than good finish and ease of heating. The exterior walls are of vertical boards and battens, and the roof is of galvanized corrugated metal. The house may be improved at any time by lining the walls and ceiling. The kitchen arrangement shows a treatment recommended by home economists, the sink and worktable at right angles to the wall, with shelves above them. This scheme has the advantage of separating the working and dining areas, yet it does not hamper easy communication between the rooms at meal hours. If desired, a bed may be placed in the living room, yet the house is so arranged that each sleeping room will have complete privacy. The side wall of the small bedroom next to the kitchen is intended to be made of 1-inch boards with battens on both sides.
The addition of bedrooms with closets and a bathroom is suggested. This addition will provide space for a circulator heater, which is a convenience when no cellar is planned.
[10] Prepared by the Bureaus of Agricultural Engineering and Home Economics, U.S. Department of Agriculture.
PLAN 6518[11]
Floor areas: Superstructure, first stage 835 square feet; with addition 1,160 square feet. Porches, 120 square feet.
Several novel features about this small dwelling will appeal to the farm-home builder. A heater room on the main floor near the rear entrance and the kitchen avoids the need for a cellar. A kitchen like this, with three outside walls to give light and cross ventilation and a better view of the farmstead and highway, is often desirable. The end of the living room next the kitchen is narrowed to a dining alcove, and when more space is needed the dining table may be extended into the living room. The completed bungalow has three bedrooms, with ample closet space. The rear porch will provide a comfortable, shady place to work outside during the warm summer days.
In the first stage of construction the two bedrooms at the rear may be omitted. This would still leave one bedroom and the bathroom and temporary closet space in the original bungalow. Then the two other bedrooms can be added later, when funds become available, or a screened and glazed sleeping porch with outside entrance could be built instead. A porch off the living room could also be added.
[11] Prepared by L. J. Smith for the department of agricultural engineering, State College of Washington.
PLAN 6519,[12] FOR THE SOUTHWEST
Floor areas: Superstructure, original house 775 square feet; with addition 1,075 square feet. Porches, 160 square feet.
The plans and perspectives on these pages show two methods of roofing this house. In each plan the original unit of the house is complete, and pleasing in appearance, and the additions fit the house gracefully with very little tearing out or rearrangement.
As in some other plans, the kitchen is designed for the use of an oil, gas, or electric cookstove. The house may be heated by a circulator hot-air heater, by a hot-water system with a radiator boiler in the living room, or possibly by radiant gas or electric heaters in the bedrooms.
The type of design favors keeping the house close to the ground. If floor-joist construction is used, the topsoil should be removed from under the house so that joists will not come too close to the ground surface. A concrete subfloor could be placed directly on the ground, supporting wood sleepers and wood floors.
[12] Prepared by H. E. Wichers, O. S. Ekdahl, and N. F. Resch for the department of architecture, Kansas State Agricultural College.
PLAN 6520[13]
Floor areas: Superstructure, first unit 450 square feet; with first addition 730 square feet; completed house 985 square feet. Porches, 255 square feet.
With their low-pitched roofs, and modest design both inside and out, plans 6520 and 6521 represent very desirable types of farmhouses. Such buildings blend with their surroundings to produce a real homey atmosphere. Originally planned for southern conditions, where a circulator heater placed in the hall should be adequate, these plans are adapted to colder regions if the houses are well constructed and are provided with basements and central heating plants as indicated on the working drawings.
PLAN 6521[13]
Floor areas: Superstructure, first unit 630 square feet; with first addition 985 square feet; completed house 1,285 square feet. Porches, 385 square feet.
In both designs the development from two large rooms progresses logically, the main difference being that in plan 6520 the additions are made at the side, while in plan 6521 the new rooms are added at the rear of the first unit. Although all the rooms of 6521 a r e shown as larger than those of 6520, by slight alterations either size of house may be built from either plan. The choice should be determined largely by the slope of the building site.
In each original house a temporary partition provides 2 bedrooms in place of a living room. The first addition adds 2 other bedrooms, and the removal of the partition between the temporary bedrooms provides a large living room. The second addition increases the total number of bedrooms to 3 by adding 2 and refitting 1 in the first addition as a bathroom.
Each kitchen is ideally located to command a view of the driveway, highway, and farm buildings. Closets, pantry, and other equipment utilize the darker part of the room, leaving the lighter portions for working area and dining table. These arrangements are complete in the original house.
On the screened back porch, which is equipped with laundry trays and closet, men coming from the fields may hang their outside work garments and, except in cold weather, wash before entering the house. Here a great deal of the dirty and messy work in preparing fruits and vegetables for canning may be done. Entrance from the screened porch to the bath or bedrooms reduces to a minimum the traffic through the kitchen and living room. In plan 6520 the screened porch might be divided by a lattice into work and living spaces.
[13] Prepared by Eldred Mowery and C. E. Cope for the Bureaus of Agricultural Engineering and Home Economics, U.S. Department of Agriculture.
PLAN 6522[14]
Floor areas: Superstructure, original house 640 square feet; with addition _A_. 950 square feet; with addition _B_ 930 square feet. Porch, addition _B_, 120 square feet.
On account of its compact arrangement, this low-cost house furnishes a very satisfactory amount of usable space for the small family and may be enlarged to three-bedroom size, as indicated on the plans. The kitchen is well-arranged, with moderate storage space, and a wood box filled from outside, with a ventilated cupboard or cooler above it. The workroom, unusually large for a small house, is a good place for laundry or canning and for men to clean up before coming in to meals. Dining space is provided at the rear of the living room. This house should be compared with no. 6527 (p. 36).
Board and batten construction is very suitable for a low-cost house, but any other type of construction may be used for plan 6522 if preferred. If the house is built in a cold climate, probably it will be desirable to omit the fireplace and heat the living and bedrooms with a circulator heater.
[14] Prepared by the Bureaus of Agricultural Engineering and Home Economics, U.S. Department of Agriculture.
PLAN 6523,[15] FOR THE SOUTH
Floor areas: Superstructure, first unit 990 square feet; with addition _A_ 1,420 square feet; with addition _B_ 1,375 square feet. Cellar, 350 square feet. Porches, 100 square feet.
Communication between rooms is an important consideration in modern house planning. This has been provided in house 6523 by a small hall, which permits access not only from one room to another but also to the outside, the basement stairs, the washroom, the bathroom, and the linen closet, thus eliminating the necessity of using any room as a passageway.
Alternate extensions are shown, the choice probably depending upon the surrounding ground contour. Addition _B_ should receive first consideration, because it brings the two new bedrooms into closer relation with the bathroom and does not destroy the washroom adjoining the rear entrance. It does, however, reduce the size of one of the first bedrooms.
If addition _A_ is contemplated, the window at _X_ should be located at _Y_ when the first unit is built. The steps in the hall of addition A may be omitted if the ground slopes down at the rear so that the floor of the addition can be built at a lower level than the floor of the original house.
If addition _B_ is to be used, the window at _Z_ should be located so as to come in the hall of the addition.
[15] Prepared by C. W. Heery and B. G. Banner for the department of agricultural engineering, University of Georgia,
PLAN 6524[16]
Floor areas: Superstructure, first unit 1,245 square feet; with addition 1,735 square feet. Porches, 25 square feet. Cellar, 400 square feet.
The charm of house 6524 lies in its informality and simplicity. It is built for comfort and service. The broad expanse of roof, relieved by a gable, gives it a substantial yet homelike appearance. This is an easy house to move around in, and the kitchen is very nicely arranged. The screened porch, in addition to providing a cool and inviting summer dining and work space, affords ready access to all the rooms of the house. If the future addition of bedrooms is contemplated, the hall window in the first unit should be replaced with a door. This will not only provide an extra exit from the house but obviate unnecessary cutting and tearing out when the addition is built.
The cellar provides space for a central heating plant, it desired.
[16] Prepared by C. W. Heery, Fred J. Orr and B. G. Banner for the department agricultural engineering, University of Georgia.
PLAN 6525[17]
Floor areas: Superstructure, first unit 795 square feet; with bedroom addition 1,080 square feet; with both additions 1,375 square feet. Porches, 105 square feet. Cellar, 795 square feet.
This simple farmhouse develops into a home of dignity and charm. The original unit furnishes all modern conveniences and an ample basement. Future bedrooms may be added as required, while the extended living room might be built as the final touch of growing prosperity.
It will be of interest to the reader to note the similarity of arrangement of this house and no. 6519 (p. 20). These plans were developed independently, but the coincidence emphasizes the practicability of having the work and living areas on the side of the building next to the driveway and the bedrooms toward the rear, with the bathroom located as centrally as possible. The design of a small house for farm use is greatly influenced by the rather fixed location of the kitchen.
[17] Prepared by H. B. Boynton and J. M. Thompson for the department of agricultural engineering, Virginia Polytechnic Institute.
MODERATE-SIZED ONE-STORY HOUSES
Houses of this group can best be built complete at one time, though in several cases it is noted that rooms may be omitted from the original building or extra rooms added. The larger houses of this group provide about the same features as the completed growing houses. The more compact two-bedroom houses are well adapted to farms where two or more separate dwellings are needed.
PLAN 6526,[18] FOR TIMBERED SECTIONS
Floor areas; Superstructure, 845 square feet. Porches, 300 square feet.
In spite of present-day improvements in building materials, there is something about the rugged appearance of a log cabin that harmonizes with rural settings. Log construction blends into wooded surroundings more intimately than boards, bricks, or stucco.
House 6526 will accommodate 4 persons comfortably, or even 5 or 6 persons if a couch is placed in a corner of the living room.
The location of the bathroom not only serves the bedrooms but is convenient to the kitchen and the rear porch.
The central chimney serves the kitchen range, circulator heater, and fireplace. The ample size of the kitchen, and its built-in cupboards, dish cabinets, and other conveniences add greatly to the desirability of the design. If a pass cupboard between kitchen and living room is desired, it may be arranged in the cabinet next to the outer wall.
[18] Prepared by N. G. Napier for the department of agricultural engineering, University of Arkansas.
PLAN 6527[19]
Floor areas: Superstructure, main house, 915 square feet; with storage addition 1,120 square feet. Cellar, 115 square feet. Porches, 130 square feet.
This house is similar in many respects to the first unit of 6522 (p. 26), but is enlarged to provide for the bathroom. A shallow root cellar with room above is added at the rear of the house to provide extra storage if needed in localities where a cellar is not practicable. As in the case of plan 6522, two more bedrooms may be added to the left side of the house by taking space from the rear bedroom for a hallway.