Essays in Natural History and Agriculture
Chapter 4
When they begin to hatch, open a communication between the boxes and the little reservoir below, and if this communicates with a watercourse in which aquatic plants are growing, so much the better. The fry, as soon as they are strong enough, will make their way into this ditch, and will find abundance of food among the water plants; thence they ought to be able to make their way into the brook, river, or lake which it is intended to store with them. All ducks, wild and tame, should be driven from this ditch, or few of the Trout will be allowed to find their way to their final place of destination.
These rules, with some modification, are applicable to the breeding of Salmon as well as Trout; the only difference being in the mode of placing the female fish, when obtaining the roe, and the size of the gravel in which the spawn is deposited in the boxes. The Salmon is too large a fish to put into the vessels in which the diluted milt is placed, but I think that she should be held by an assistant, in such a manner that the tail and lower part of the body up to the vent are immersed in the water containing the milt. And it is also very necessary to hold her firmly, otherwise a large fish, in the struggles which it makes to get free, is apt to upset the vessel containing the milt, and then the experiment is at an end, at least for the time. Being held firmly by the assistant, as above stated, the belly of the fish must be gently pressed by the hands to promote the exclusion of the spawn, which on exclusion must be gently stirred in the diluted milt, to bring every grain into contact with it; but the roe ought not to remain in contact with the milt a minute, if it can sooner be got out, as I have found that if the diluted milt be too strong, or if the ova remain too long in contact with it, they become opaque, and never hatch at all, apparently because they are over-impregnated. In the ordinary way in which Salmon and Trout are bred, the milt must be largely diluted with water, and the contact between the milt and ova can only be momentary, for the streams in which these fish spawn (particularly the Salmon) are so rapid, that the milt on exclusion must be carried away immediately.
There is another method, which is preferred by Ramsbottom, to the one I have been describing, and it is certainly less troublesome. This is to take the ova from the female fish in the first place (taking care to exclude the air from it, by immersing the fish into water up to the vent), and when all the roe has been collected into a large bowl or basin, then mix the milt with it, the same diluted in the proportion which has been before described, namely, until the water which covers the roe becomes lightly opalescent.
I am quite aware that there is another theory which assumes that impregnation takes place twelve months before the exclusion of the ova. [8] But a very careful and long continued examination of the spawning of minnows and lampreys (I have never been able closely to examine the spawning of Salmon), convinces me that it is not a correct one. Besides, did any one ever succeed in hatching the ova of a fish which had not been allowed to come in contact with milt after exclusion? If they have, when, where, and how has this been accomplished, and where is it recorded? I know that I could never succeed, although I have often tried the experiment. On the other hand, it is the easiest thing imaginable, with due care and a suitable situation, to hatch those which have been properly impregnated after exclusion. But if, to avoid argument, I admit that this theory is correct, it will not at all interfere with artificial breeding of Trout and Salmon; on the contrary, it will materially facilitate it. It will only be necessary to catch female fish with the ova ready for exclusion, and place these ova in clean gravel in a box, as before described, but there will be no occasion for males. But supposing Trout and Salmon can be bred in this manner, which I by no means believe, there would be no means of breeding hybrids, which I consider a far more important achievement, and to which I will now refer.
Ever since my attention was turned to the artificial breeding of fish, it has always appeared to me exceedingly desirable and important to breed hybrids between the Trout and the Salmon. The fry of the Salmon, which, by-the-bye, is perhaps the most delicately flavoured fish that exists in this country, although it lives and thrives in fresh water for two or three years, if kept in a locality where it cannot escape to the sea, yet, if kept longer than that time, pines away and dies. If, therefore, we could obtain a hybrid fish, bred between the river Trout and the Salmon, we should probably produce a fish which, being a mule, would be always in good condition; being crossed with a river fish, it would probably never require a visit to salt water to keep it in good health. Being crossed with a Salmon, it ought to get to a good size in a comparatively short period; and, if it would rise at the artificial fly, or the minnow, ought to afford first-rate sport to the angler.
There does not appear to be a greater specific difference between the Trout and the Salmon than there is between the horse and the ass, between the mallard and the musk duck, or between a cabbage and a turnip. But hitherto, in all my experiments, I have never succeeded in producing a hybrid between the Trout and the Salmon. [9] Yet I do not despair of doing so, for there was always a something to complain of, and to doubt about, in every one I tried, and I still think I shall succeed by perseverance. Even if I shall succeed, the result may not prove quite so favourable as I anticipate, but may turn out as unfortunately as the marriage of the gentleman in the story, which relates that, being good- tempered but ugly himself, he married a handsome ill-tempered wife, hoping that his children would have his good-temper and their mother's good looks; but when they came, they were as ugly as the father and as ill-tempered as the mother. So it may prove with these hybrids--they may not always thrive in fresh water; they may not grow to a good size; they may not rise at the artificial fly; they may be worthless for the table. Nevertheless, it is desirable if possible that this should be ascertained. The progeny of a male Salmon and a female Trout may be much better or much worse fitted for a continual residence in fresh water than the descendants of a male Trout and a female Salmon; but this can only be determined by experiment. Dr. Lindley says, in his introduction to the "Guide to the Orchard," that in the cross fertilization of fruits, the seedlings always partake more of the character of the male than of the female parent. But I believe that in breeding mules it is found more desirable that the father should be an ass than a horse. In my poultry yard I breed hybrids between the musk duck and the common duck, and I find that I have a much better progeny from the musk drake and the common duck than from the common drake and the musk duck. In the latter cross, although the males are fine birds, the females are not larger than a widgeon, and fly about almost like wild ducks. This may not always be the case, but it has proved so with me.
But to return to the fish. If any gentleman who is interested in such matters will do me the honour to read this paper, and wishes for further information on the subject, I shall be happy to give it, so far as I am able. Very sure I am that the sportsman who once fairly starts as a fly-fisher, and is so fortunate as to hook a Salmon or a large Trout, will thenceforward despise or lightly esteem corks and floats, ground-bait and trimmers, punts and Perch fishing, and will fairly wish them all exchanged for a nice stream well stocked with Trout--as a gentleman lately said to me, fly- fishing is a perfect infatuation! He was quite right. The extreme avidity with which it is followed by the thoroughly initiated, can only be explained on that supposition; to the casual observer, there does not appear to be any strong excitement in it. But that is a great mistake. Let me get to the bank of a river well stocked with Trout in a good humour, early in the morning, and I feel neither hunger, thirst, nor fatigue if I fish until dark without tasting of anything. And the excitement of hooking a ten or twelve pound Salmon is not much inferior to that produced by a long run after the hounds.
I cannot conclude without calling the attention of all interested, and who are able to render assistance in remedying the evil, to the great falling off in the quantity of fish there is in all the Salmon rivers in England. With those in Scotland and Ireland I am not acquainted, but believe that matters are not in a much better state there. I believe that the unsatisfactory state of the laws has a great deal to do with this decline in the value of the fisheries, and I also believe that it is quite possible so to alter the law as to very greatly improve them, and that without improperly interfering with what is of far more importance--I mean the manufactories of the country. As the law stands at present the proprietors of the upper parts of rivers have not the slightest interest in the preservation of the fish in the breeding season, for, as they are seldom allowed to see a fish when it is fit for the table, why should they look after the poachers in close time? Why should they be put to much expense and trouble, as well as the risk of the lives of their game-keepers, merely to breed fish for the proprietors of stake nets and estuary fisheries, who don't spend a farthing in the preservation of the fish when breeding, and yet reap all the benefit? I had occasion, some years ago, to examine the evidence on this subject given before the House of Commons in 1825, and was exceedingly amused at the schemes resorted to to evade the law, moderate and inefficient as was the law at that time. (Since then the law has been altered both in Scotland and Ireland, but I do not know what are the provisions, nor what has been the effect of the new law.) It required that there should be a free passage for the fish (Salmon) through all the traps, nets, weirs, and devices that were used to catch or detain them, from sunset on Saturday night to sunrise on Monday morning. One man said he paid L7,000 a year for his fishery, and should lose one-seventh of his catch. Another said he allowed a free passage on Sundays, but would not permit anybody to go and examine for themselves. A third proved that he allowed the fish a free passage on Sundays, but his neighbours proved that he placed in the gap a crocodile, painted red. And a fourth was convicted of breaking down the stake nets in the estuary of a river--at the same time he had a net stretched entirely across the river above, both day and night. And so with many others, every one striving with all his might to kill the goose that laid the golden eggs.
This is not the way to improve the Salmon fisheries. To do this effectually the upper proprietors must have a strong interest in the preservation of the breeding of fish, and in order to give them this interest they ought to have an ample supply of fish when they are in the best condition; but to give them this supply the law ought to be altered. At present I believe the law does not require a free passage for the fish (at least in English rivers) except from Saturday night to Monday morning; in many of them I believe this is not insisted upon; whereas the law ought to prohibit fishing for or obstructing the passage of the fish every night from sunset to sunrise, and this regulation ought to be rigorously enforced. This would give the upper proprietors a chance of having good fish, and a corresponding inducement to take care of them. Nobody would be so much benefited as the owners of fisheries at the mouths of rivers; they would be the first takers, and would still get the lion's share of all the fish that ascended the river. If this regulation were enforced, the expenses of conservators might be defrayed by levying a small tax, in the shape of a licence for angling, which all true sportsmen would be glad to pay if it gave a reasonable prospect of a well-stocked river. Now matters are getting worse every day, and notwithstanding the enormous fecundity of the Salmon (a large one producing 25,000 ova in a season), they are now extinct in some rivers where they used to be found in my recollection, and in others where they were once abundant they are now very scarce. No one need to wonder at this, when he is told that gangs of poachers are on the look-out for them all through the spawning season. In one winter, some years ago, I am credibly informed that two hundred Salmon were taken in one stream within five hundred yards of the spot where I am now writing. It is nobody's business and nobody's interest to prevent this, and therefore it goes on openly night and day.
Are there no influential gentlemen in the House of Commons who will take up this matter and endeavour to get an equitable and comprehensive law passed for the preservation and increase of the breed of Salmon? It is a matter of even national importance, and if duly provided for and properly attended to, I see no improbability in the supposition that Salmon would again be as abundant as they were when the apprentices on the banks of the Ribble stipulated that they should not be compelled to eat Salmon oftener than three days in the week. The apathy of country gentlemen in this matter is to me unaccountable. I have some reason to believe, however, that Government have at all times been so far from lending their influence to the promotion of any attempts to amend these laws, that they have obstructed rather than assisted them, most probably from an idea that the preservation of the fish would interfere with manufactories. If I thought that this would be the case, I should not say a word on the subject; but I am very far from holding such an opinion. So far from this being the case, I assert without hesitation that weirs need form no obstruction to the free passage of fish, and that without impairing the efficiency of the water power. With the poisonous and filthy mixtures sent by some manufactories down the rivers, the case is far different, and where this is done the case is hopeless. Salmon and Trout will rapidly disappear from such rivers, never to be seen there again, so long as these noxious contaminations are permitted to flow into them.
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ARTIFICIAL BREEDING OF FISH.
CLITHEROE, _December 26th_, 1853.
To the Editor of the "Manchester Guardian."
SIR,--I have read with some interest the letter of your correspondent, Salmo Salar, on the artificial breeding of fish; and knowing, as I do, the great interest which the writer feels in the preservation and increase of his namesakes, I shall be most happy if my humble efforts in the same cause throw any more light on the same subject, and in any degree contribute to the same end.
But Mr. Salmo Salar is quite wrong in saying that, with the exceptions of the experiments made on the banks of the Hodder, by Ramsbottom, no efforts have been made to increase the number of Salmon by providing artificial breeding-places. Passing over my own numerous experiments here for the last fourteen or fifteen years (which you, Sir, are aware of, though the fishing world is not), I may refer to the extensive experiments made by Mr. Fawkes, of Farnley, in 1841 and 1842, and renewed again in 1848 and 1849; and the whole of which (with the exception of a portion of these in 1842) were successful. The experiments of Salmo Salar were not made until 1851 and 1852, and were intended merely to test the accuracy of an assumption that the impregnation of the ova takes place long prior to their exclusion; which experiments terminated in a complete failure. Salmo Salar says that the quantity of Salmon fry in the river is enormous; and that he has caught five pounds of them in a single pool in a single day. I have known three times that quantity caught in the same way. But still this proves nothing at all, for it is well known that almost all migratory animals, however solitary their general habits may be, are gregarious at the time of migration. Witness swallows, fieldfares, and even woodcocks. Witness also the clouds of small Eels ascending the rivers in May and June; and if we are to believe the accounts of travellers, the enormous flocks of antelopes in Africa, and of bisons in America, are proofs of the same general law. No doubt Salmo Salar will find, as he says, that the Samlets are exceedingly abundant in some of the pools, when they have flocked together for the purpose of migration; but he may perhaps travel for miles either up or down the river before he will find any more. It is notorious that, in the tributaries of the Hodder, they are walled in, in many places, for the purpose of detaining them, that unscrupulous anglers may get as many of them as possible before they go to the sea. Salmo Salar is in error also when he says that Ramsbottom deposited 40,000 in the ponds of Galway, of which 20,000 are expected to be fruitful. The fact is, that he deposited 40,000 in December, 1852, of which above 20,000 are now alive and in the ponds, varying from four to five inches long to two or three, notwithstanding that experiment was made under very unfavourable circumstances; for there was so much mud in the stream that supplied the spawning-boxes, that when Ramsbottom left Galway he was afraid all the ova would be choked by it.
Salmo Salar seems to think that almost all the ova deposited naturally come to life, and that very few of those deposited artificially do so. This, however, is quite contrary to my experience, and I think that if Salmo Salar will listen to the evidence he will change his opinion. It is well known that Salmon are very fond of particular streams, their instinct no doubt informing them which are suitable to their purpose; and when one pair of fish have finished spawning, another pair will come and occupy the same place. Now, what takes place under such circumstances? The ova which were deposited by the first pair are rooted up by the second, and their specific gravity is so near that of the water, that they roll down out of the loose gravel and are picked up by the Trouts, Par, and other fish that are always lying in wait just below for that purpose. When Ramsbottom was in Galway he caught a large Trout, out of whose throat he squeezed a thousand ova, which were deposited in a spawning-box, many of which came to life notwithstanding the pit they had escaped from. The extraordinary avidity with which Trout take Salmon roe as a bait is also a proof (if that were needed) of their preying upon it in the spawning beds. Yet, in addition to them, are all the Par, Bullheads, Eels, Loaches, and aquatic larvae which may be found swarming in every spawning bed by any one who will look for them. In addition to these enemies, millions of the ova are destroyed by being washed away by heavy floods, and as many more are destroyed by being choked with mud and sand in the spawning beds as well as by being left dry at low water owing to the Salmon spawning in places which frequently become quite dry in early spring. No doubt many of the Salmon fry when they have reached the sea are destroyed by enemies there, of which we know nothing. But still, if 500,000 are bred, in addition to all that are reared naturally, it will represent a larger proportion of the whole than Salmo Salar seems to suppose; otherwise, how is it that in rivers where Salmon are protected, or still more in unsettled countries, the Salmon are so numerous? The Salmon in the Columbia river, on the north-west coast of America, are cast dead upon the shores by myriads after the spawning season, and these are merely the fish dying from exhaustion, as a small portion always do here. How numerous, then, are those which ascend the river to spawn, and go down again to the sea afterwards! No doubt the grand object to be attained is to make Salmon abundant, and the most important step towards the attainment of this object will be to give an efficient protection to the spawning fish, and the only way to do this effectually is to give the upper proprietors of rivers such an interest in the Salmon fisheries as will make them worth attention. At present this is far from being the case. Now the upper proprietors are merely considered as so many clucking hens, whose business and whose duty it is to hatch Salmon for the proprietors of fisheries at the mouths of rivers, who do not in many cases spend a farthing in their protection when spawning, and who grievously begrudge the upper proprietors every fish that is able to pass their nets and other engines of destruction. Let the upper proprietors of Salmon rivers bestir themselves so to amend the law as to give them a chance of having a supply of Salmon when they are in season. They cannot and will not have a more efficient ally than Salmo Salar. Salmo Salar is in my opinion quite right when he says that the fish kept in ponds will not be quite so well able to take care of themselves as fish which have been bred and lived all their lives in the river. Nor do I think that this is necessary for any longer period than until the young fry get rid of the umbilical vessel; after which they are quite able to take care of themselves. Before that time they are scarcely able to move, and thousands of them fall a prey, not only to the other fish, but to the larvae of aquatic insects which prey upon them very greedily. As I happen to know from my own observations, the larva of the stone fly (May fly of Lancashire) and those of all the larger ephemera (drakes), to say nothing of the fresh-water shrimps, swarm in all the spawning beds, and no doubt destroy myriads of the ova. All these would be saved by proper precautions and well formed spawning-boxes, with good supplies of spring water to feed them.