Customs and Fashions in Old New England
Chapter 21
This wardrobe of Jane Humphrey's was certainly a very pretty and a very liberal outfit for a woman of no other fortune. But to have all one's possessions in the shape of raiment did not in her day bear quite the same aspect as it would at the present day. Many persons, men and women, preferred to keep their property in the form of what they quaintly called "duds." The fashion did not, in New England, wear out more apparel than the man, for clothing, no matter what its cut, was worn as long as it lasted, doing service frequently through three generations. For instance, we find Mrs. Epes, of Ipswich, when she was over fifty years old, receiving this bequest by will: "If she desire to have the suit of damask which was the Lady Cheynies her grandmother, let her have it upon appraisement." Hence we cannot wonder at clothing forming so large a proportion of the articles bequeathed by will and named in inventories; for all the colonists
"... studied after nyce array, And made greet cost in clothing."
Nor can we help feeling that any woman should have been permitted to have plenty of gowns in those days without being thought extravagant, since a mantua-maker's charge for making a gown was but eight shillings.
Though the shops were full of rich stuffs, there was no ready-made clothing for women for sale either in outside garments or in under-linen. Occasionally, by the latter part of the eighteenth century, we read the advertisement of a "vandoo" of "full-made gowns, petticoats and sacs of a genteel lady of highest fashion"--a notice which reads uncommonly like the "forced sales" of the present day of mock-outfits of various kinds.
About the middle of the century there began to appear "ready-made clothes for men." Jolley Allen advertised such, and under that name, in 1768, "Coats, Silk Jackets, Shapes and Cloth Ditto; Stocking Breeches of all sizes & most colours. Velvet Cotton Thickset Duroy Everlasting & Plush Breeches. Sailors Great Coats, outside & inside Jackets, Check Shirts, Frocks, long and wide Trowzers, Scotch bonnets & Blue mill'd Shirts." But women's clothes were made to order in the town by mantua makers, and in the country by travelling tailoresses and sempstresses, or by the deft-fingered wearers.
New England dames had no mode-books nor fashion-plates to tell to them the varying modes. Some sent to the fatherland for "fire-new fashions in sleeves and slops," for garments and head-gear made in the prevailing court style; and the lucky possessors, lent these new-fashioned caps and gowns and cloaks as models to their poorer or less fortunate neighbors. A very taking way of introducing new styles and shapes to the new land was through the importation by milliners and mantua-makers of dressed dolls, or "babys" as they were called, that displayed in careful miniature the fashions and follies of the English court. In the _New England Weekly Journal_ of July 2, 1733, appears this notice:
"To be seen at Mrs. Hannah Teatts Mantua Maker at the Head of Summer Street Boston a Baby drest after the Newest Fashion of Mantues and Night Gowns & everything belonging to a dress. Latilly arrived on Capt. White from London, any Ladies that desire to see it may either come or send, she will be ready to wait on 'em, if they come to the House it is Five Shilling & if she waits on 'em it is Seven Shilling."
We can fancy the group of modish Boston belles and dames each paying Hannah Teatts her five shillings, and like overgrown children eagerly dressing and undressing the London doll and carefully examining and noting her various diminutive garments.
These fashion models in miniature effigy obtained until after Revolutionary times. Sally McKean wrote to the sister of Dolly Madison, in June, 1796: "I went yesterday to see a doll which has come from England dressed to show the fashion"--and she then proceeds to describe the modes thus introduced.
We can gain some notion of the general shape of the dress of our forbears at various periods from the portraits of the times. Those of Madam Shrimpton and of Rebecca Rawson are among the earliest. They were painted during the last quarter of the seventeenth century. The dress is not very graceful, but far from plain, showing no trace of Puritanical simplicity; in fact, it is precisely that seen in portraits of English well-to-do folk of the same date. Both have strings of beads around the neck and no other jewels; both wear loosely tied and rather shapeless flat hoods concealing the hair, Madam Shrimpton's having an embroidered edge about two inches wide. Similar hoods are shown in Romain de Rooge's prints of the landing of King William, on the women in the coronation procession. They were like the Nithesdale hoods of Hogarth's prints, but smaller. Both New English dames have also broad collars, stiff and ugly, with uncurved horizontal lower edge, apparently trimmed with embroidery or cut-work. Both show the wooden contour of figure, which was either the fault of the artist's brush or of the iron busk of the wearer's stays. The bodies are stiffly pointed, and the most noticeable feature of the gown is the sleeve, consisting of a double puff drawn in just above the elbow and confined by knots of ribbon; in one case with very narrow ribbon loops. Randle Holme says that a sleeve thus tied in at the elbow was called a virago sleeve. Madam Shrimpton's sleeve has also a falling frill of embroidery and lace and a ruffle around the armsize. The question of sleeves sorely vexed the colonial magistrates. Men and women were forbidden to have but one slash or opening in each sleeve. Then the inordinate width of sleeves became equally trying, and all were ordered to restrain themselves to sleeves half an ell wide. Worse modes were to come; "short sleeves whereby the nakedness of the arm may be discovered" had to be prohibited; and if any such ill-fashioned gowns came over from London, the owners were enjoined to wear thick linen to cover the arms to the wrist. Existing portraits show how futile were these precautions, how inoperative these laws; arms were bared with impunity, with complacency, and the presentment of Governor Wentworth shows three slashes in his sleeve.
Not only were the arms of New England women bared to an immodest degree, but their necks also, calling forth many a "just and seasonable reprehension of naked breasts." Though gowns thus cut in the pink of the English mode proved too scanty to suit Puritan ministers, the fair wearers wore them as long as they were in vogue.
It is curious to note in the oldest gowns I have seen, that the method of cutting and shaping the waist or body is precisely the same as at the present day. The outlines of the shoulder and back-seams, of the bust forms, are the same, though not so gracefully curved; and the number of pieces is usually the same. Very good examples to study are the gorgeous brocaded gowns of Peter Faneuil's sister, perfectly preserved and now exhibited in the Boston Art Museum.
Nor have we to-day any richer or more beautiful stuffs for gowns than had our far-away grandmothers. The silks, satins, velvets, and brocades which wealthy colonists imported for the adornment of their wives and daughters, and for themselves, cannot be excelled by the work of modern looms; and the laces were equally beautiful. Whitefield complained justly and more than once of the "foolish virgins of New England covered all over with the Pride of Life;" especially of their gaudy dress in church, which the Abbé Robin also remarked, saying it was the only theatre New England women had for the display of their finery. Other clergymen, as Manasseh Cutler, noted with satisfaction that "the congregation was dressed in a very tasty manner."
In old New England families many scraps of these rich stuffs of colonial days are preserved; some still possess ancient gowns, or coats, or waistcoats of velvet and brocade. In old work-bags, bed-quilts, and cushions rich pieces may be found. When we see their quality, color, and design we fully believe Hawthorne's statement that the "gaudiest dress permissible by modern taste fades into a Quakerlike sobriety when compared with the rich glowing splendor of our ancestors."
The royal governor and his attendants formed in each capital town a small but very dignified circle, glittering with a carefully studied reflection of the fashionable life of the English Court, and closely aping English richness of dress. The large landed proprietors, such as the opulent Narragansett planters, and the rich merchants of Newport, Salem, and Boston, spent large sums annually in rich attire. In every newspaper printed a century or a century and a quarter ago, we find proof of this luxury and magnificence in dress; in the lists of the property of deceased persons, in the long advertisements of milliners and mercers, in the many notices of "vandoos." And the impression must be given to every reader of letters and diaries of the times, of the vast vanity not only of our grandmothers, but of our grandfathers. They did indeed "walk in brave aguise." The pains these good, serious gentlemen took with their garments, the long minute lists they sent to European tailors, their loudly expressed discontent over petty disappointments as to the fashion and color of their attire, their evident satisfaction at becoming and rich clothing, all point to their wonderful love of ostentation and their vanity--a vanity which fairly shines with smirking radiance out of some of the masculine faces in the "bedizened and brocaded" portraits of dignified Bostonians in Harvard Memorial Hall, and from many of the portraits of Copley, Smibert, and Blackburn.
Here is a portion of a letter written by Governor Belcher to a London tailor in 1733:
"I have desired my brother, Mr. Partridge to get me some cloaths made, and that you should make them, and have sent him the yellow grogram suit you made me at London; but those you make now must be two or three inches longer and as much bigger. Let 'em be workt strong, as well as neat and curious. I believe Mr. Harris in Spittlefields (of whom I had the last) will let you have the grogram as good and cheap as anybody. The other suit to be of a very good silk, such as may be the Queens birthday fashion, but I don't like padisway. It must be a substantial silk, because you'll see I have ordered it to be trimm'd rich, and I think a very good white shagrine will be the best lining. I say let it be a handsome compleat suit, and two pair of breeches to each suit."
Picture to yourself the garb in which the patriot John Hancock appeared one noonday in 1782:
"He wore a red velvet cap within which was one of fine linen, the last turned up two or three inches over the lower edge of the velvet. He also wore a blue damask gown lined with velvet, a white stock, a white satin embroidered waistcoat, black satin small-clothes, white silk stockings and red morocco slippers."
What gay peacock was this strutting all point-device in scarlet slippers and satin and damask, spreading his gaudy feathers at high noon in sober Boston streets!--was this our boasted Republican simplicity? And what "fop-tackle" did the dignified Judge of the Supreme Court wear in Boston at that date? He walked home from the bench in the winter time clad in a magnificent white corduroy surtout lined with fur, with his judicial hands thrust in a great fur muff.
Fancy a Boston publisher going about his business tricked up in this dandified dress--a true New England jessamy.
He wore a pea-green coat, white vest, nankeen small-clothes, white silk stockings and pumps fastened with silver buckles which covered at least half the foot from instep to toe. His small-clothes were tied at the knees with riband of the same color in double bows the ends reaching down to the ancles. His hair in front was well loaded with pomatum, frizzled or creped, and powdered; the ear locks had undergone the same process. Behind his natural hair was augmented by the addition of a large queue, called vulgarly the false tail, which, enrolled in some yards of black riband, hung halfway down his back.
We must believe that the richest brocades, the finest lawn, the choicest laces, the heaviest gold and silver buckles, did not adorn the persons of New England dames and belles only; the gaudiest inflorescence of color and stuffs shone resplendent on the manly figures of their husbands and brothers. And yet these men were no "lisping hawthorn buds," their souls were not in their clothes, or we had not the signers of the Declaration of Independence and the heroes of the Revolution.
The domination of French ideas in America after the Revolution found one form of expression in French fashions of dress; and where New England women had formerly followed English models and English reproductions of French fashions, they now copied the French fashions direct, to the improvement, I fancy, of their modes. Too many accounts and representations exist of these comparatively recent styles to make it of value to enter into any detail of them here. But another influence on the dress of the times should be recorded.
The sudden and vast development of the Oriental trade by New England ship-owners is plainly marked by many changes in the stuffs imported and in the dress of both men and women. Nankeens became at once one of the chief articles of sale in drygoods shops. Though Fairholt says they were not exported to America till 1825, I find them advertised in the _Boston Evening Post_ of 1761. Shawls appeared in shopkeepers' lists. The first notice that I have seen is in the _Salem Gazette_ of 1784--"a rich sortment of shawls." This was at the very time when Elias Haskett Derby--the father of the East India trade--was building and launching his stout ships for Canton. We have a vast variety of stuffs nowadays, but the list seems narrow and small when compared with the record of Indian stuffs that came in such numbers a hundred years ago to Boston and Salem markets. The names of these Oriental materials are nearly all obsolete, and where the material is still manufactured it bears a different appellation. A list of them will preserve their names and show their number. Some may prove not to have been Indian, but were so called in the days of their importation.
Alrabads. Chowtahs. Neganepauts. Anjungoes. Culgees. Nenapees. Allejars. Chaffelaes. Nagurapaux. Atlasses. Corottas. Oringals. Addaties. Doreas. Paunchees. Allibanies. Deribands. Patnas. Anbraeahs. Doorguzzees. Pallampores. Arradahs. Doodanies. Ponabaguzzies. Budoys. Dorsatees. Persias. Boglipores. Danadars. Peniascoes. Bengals. Elatchies. Pagnas. Briampaux. Emertees. Poppolis. Bagatapaux. Gurrahs. Photaes. Bumrums. Guzzinahs. Pelongs. Bulschauls. Goaconcheleras. Quilts. Brawls. Gurraes. Romalls. Bafraes. Gelongs. Rehings. Bejauraupauts. Ginghams. Seersuckers. Bafts. Gunieas. Sallampores. Baguzzees. Humhums. Soraguzzes. Betelles. Humadies. Soofeys. Byrampauts. Izzarees. Seerbettees. Cushlas. Jollopours. Sannoes. Coffies. Jandannies. Seerindams. Chinachurry Januwars. Shalbafts. Cherrydarry. Luckhouris. Seerbands. Chilloes. Lemmones. Succatums. Chints. Lungees. Starrets. Cutthees. Mamoodies. Terindams. Cossas. Mahmudihiaties. Tapseils. Chenarize. Mugga-Mamoochis. Tanjeebs. Chittabullus. Mickbannies. Tepoys. Coopees. Masaicks. Tainsooks. Callowaypoose. Moorees. Taffatties. Cuttanees. Mowsannas. Tapis. Carradaries. Mulmouls. Tarnatams. Cheaconies. Mulye-Gungee. Taundah-Khassah. Chucklaes. Nicanees. Tandarees. Cadies. Nillaes.
XIV
DOCTORS AND PATIENTS
There lies before me a leather-bound, time-stained, dingy little quarto of four hundred and fifty pages that was printed in the year 1656. Its contents comprise three parts or books. First, "The Queens Closet Opened, or The Pearl of Practise: Accurate, Physical, and Chirurgical Receipts." Second, "A Queens Delight, or The Art of Preserving, Conserving, and Candying, as also a Right Knowledge of Making Perfumes and Distilling the most Excellent Waters." Third, "The Compleat Cook, Expertly Prescribing the most ready wayes, whether Italian, Spanish, or French, For Dressing of Flesh and Fish, Ordering of Sauces, or Making of PASTRY"--pastry in capitals, as is due so distinguished an article and art.
This conjunction of leechcraft and cooking was in early days far from being considered demeaning to the healing art. A great number of the cook-books of the seventeenth and eighteenth centuries were written by physicians. Dr. Lister, physician to Queen Anne, wrote plainly, "I do not consider myself as hazarding anything when I say no man can be a good physician who has not a competent knowledge of cookery."
The book contains a long, pompous preface, in which it is asserted that these receipts were collected originally for her "distress'd Soveraigne Majesty the Queen"--Henrietta Maria; that they had been "laid at her feet by Persons of Honour and Quality;" and that since false and poor copies had been circulated during her banishment, and the compiler, who fell with the court, was not able to render his beloved queen any further service, he felt that he could at least "prevent all disservices" by giving in print to her friends these true rules. Thus could he keep the absent queen in their minds; and also he could give a fair copy to her, since she had lost her receipts in her flight.
Though Agnes Strickland stated that copies of this Queens Closet Opened are exceedingly rare in England, several are preserved in old New England families, some of them the descendants of colonial physicians; and the book may be shown as a fair example of the methods of practice and composition of prescriptions in colonial and provincial days.
This volume of mine was one of those which were not fated to dwell among "Persons of Honour and Quality" in old England; it crossed the waters to the new land with simpler folk, and was for many years the pocket-companion of an old New England doctor. Two names are carefully written on the inside of the cover of my book, names of past owners: "Edward Talbot, His Book," is in the most faded ink, and "William Morse, His Book, in the y'r 1710, Boston." A musty, leathery smell pervades and exhales from the pages, and is mingled with whiffs of an equally ancient and more penetrating odor, that of old drugs and medicines; for many a journey over bleak hills and lonely dales has the book made, safely reposing at the bottom of its owner's pocket, or lying cheek by jowl with the box of drugs and medicines, and case of lancets in his ample saddlebags.
This country doctor, like others of his profession at the same date, had not studied deeply in college and hospital; nor had he taken any long course of instruction in foreign schools and universities. When he had decided to become a doctor, he had simply ridden with an old, established physician--ridden literally--in a half-menial, half-medical capacity. He had cared for the doctor's horse, swept the doctor's office, run the doctor's errands, pounded drugs, gathered herbs, and mixed plasters, until he was fitted to ride for himself. Then he had applied to the court and received a license to practise--that was all. I doubt not that this book of mine, and perhaps a manuscript collection of recipes and prescriptions, and a few Latin treatises that he could hardly decipher, formed his entire pharmacop[oe]ia. As he had chanced to inherit a small fortune from a relative, he became a physician of some note; for in colonial days wealth and position were as essential as were learning and experience, to enable one to become a good doctor.