Part IV. Miscellaneous

¶ Any recipe or other information regarding the Baking Industry not found in the BOOK OF AMERICAN BAKING will be furnished _free_ to all subscribers of BAKERS WEEKLY. ¶ Address all communications to the American Trade Publishing Company, New York City.

INDEX

CAKES, BUNS AND PASTRY. Alberts 11 Angel Cake 11 Apple Cake, Plain 19

Bath Buns 43 Bolivars 11 Butter Cakes 43 Butter for Cake Baking 34

Caramel Cake 13 Charlotte Russe 45 Cheese Cake 12 Cinnamon Drops 45 Cocoanut Cake 12 Cocoanut Kisses 44, 45 Corn Muffins 46 Cream Cakes 44 Cream Puffs 44 Cream Rolls 44 Creaming Methods 29 Crullers 43, 47 Cup Cake 12, 13 Currant Cake 12 Currant Diamond 44 Doughnuts 46 Drop Cakes 14

Eclairs 47 Eggs 35

Fancy Cakes 14 Florence Cakes 15 Flour for Cake Baking 33 French Crullers 47 Fruit Cakes 14, 26

Genoa Cake 15, 25 Ginger Bread 47 Ginger Cakes 15 Ginger Nuts 15 Ginger Snaps 47

Hints on Cake Baking 33 Honey Cakes 15

Ice Cream Cones 48 Icing 48

Jams and Jellies 61 Jelly Roll 15, 16 Jelly Squares 49 Jumbles 49, 50

Lady Cake 16 Lady Fingers 16 LARGE CAKES 25 Ledner Pound Cake 28 Lemon Cakes 17 Lo Soni Cake 25 Lunch Cakes 17

Macaroons 55 Marble Cake 17 Marshmallow Filling 55 Marshmallow Icing 55 (See Icing) 48 Meringue 55 Meringue Pie 55 Metropolitan Cake 18 Milan Cake 17 Mince Meat 55 Miscellaneous Cake Baking 35, 37, 40 Molasses Cakes 18 Molasses Fruit Cake 26 Muffins, Corn 46

Napoleons 56 Neapolitan Cake 56 New Years Cake 19

Orange Cake 19 Orange Pastry Tarts 56 Orange Squares 56

Patties 57 Patty Shells 57 Pie Baking 135 Pineapple Tarts 58 Poor Man’s Bread 45 Pound Cake 28 POUND CAKE FOR WHOLESALE 28 Puff Paste 58 Pumpernicle 57

Raisin Cakes 19, 27 Roosevelts 20

Scones 60 Scotch Short Cake 20 Self-Raising Flour 41 Soda Cakes 20 Spice Cakes 21, 22 Sponge Biscuit 59 Sponge Cake 20 Sugar Cakes 21 Sugar for Cake Baking 34

Tarts 58 Tea Biscuit 60 Tutti-Frutti Cake 22

Vanilla Jumbles 49 Velvet Cake 22 Vienna Biscuit 60

White Mountain Cake 23 White Squares 60 Wine Cake 23

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BREAD-MAKING, ETC.

Corn Flakes, Use in Bread-Making 125 Cotton Seed Oil in Bread-Making 121

Doughs Leavened by Yeast 95

Fermentation 131 Flour and Bread 129 Flour and Milling 68

Greek Bread 105

Malt Extract in Bread-Making 113

Potato Flour and Bread 129

Rye Bread 107

TECHNOLOGY OF BREAD-MAKING 67

VARIATIONS IN BREAD TEXTURES 103

Yeast and Ferments 75 Yeast, Vienna Process 85

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MISCELLANEOUS.

ACCOUNTING SYSTEMS 165

BACTERIA CONTAMINATION IN BREAD 161

Cotton Seed Oil in Bread-Making 121

FLOUR AND WHAT FLOUR WILL PRODUCE 147 FLOUR TESTS 171

ICING 48

Marshmallow Filling. (See Icing.) MILK VALUE IN BREAD 155 Mince Meat 55 (See Pie Baking.)

OVENS, HEATING, ETC. 143

PIE BAKING 135 Potato Flour and Bread 129

Self-Raising Flour 41