Appletons' Popular Science Monthly, April 1900 Vol. 56, Nov. 1899 to April, 1900
Part 10
Taxil’s long series of mystifications, extending over a dozen years, culminated in the convocation of an antimasonic congress at Trent, on September 26, 1896, to the president of which Leo XIII addressed an apostolical brief with his benediction, and expressed the hope that the assembled representatives of the Church would not rest until the “detestable sect” had been unmasked and the evil utterly eradicated. A “central executive committee,” consisting of a score of Italian papists, issued a circular summoning all Catholics to join “the new crusade,” and declaring that the Vatican had now raised a war-cry against Freemasonry, “the den of Satan,” as it did eight centuries ago against Islam. Taxil was received with ovations, and did not hesitate to poke fun at the venerable prelates to their very faces. With an assumption of modesty he reproved them for what might be misplaced enthusiasm. “One can never be sure,” he said, “of a converted Freemason, but must always fear lest he may return to his former friends. Not until the convert is dead can one be wholly free from this anxiety. I am well aware that this general principle applies also to myself.” But even this daring dash of irony, hardly hidden under the gauzy disguise of self-distrust, did not cool the ardor of his admirers, who continued to greet the harlequin with “_Evviva Taxil_!” His photograph hung among the pictures of the saints, and the mere mention of his name called forth loud applause, whereupon the prince of mountebanks rose and bowed. A few Germans had the good sense and courage to protest against these demonstrations, and to doubt the existence of Diana Vaughan and the sincerity of Taxil, whose sole object, as Dr. Gratzfeld asserted, was to “lay a snare for Catholics and anti-Freemasons, and scoff at them when they are caught in it.” This skepticism created intense excitement, and was severely rebuked by an Italian priest and a Parisian prebendary, who averred that they knew Diana Vaughan personally, and could vouch for her saintliness. A French monk used such violent language in his reply to Dr. Gratzfeld that the presiding officer, although indorsing his views, felt constrained to call him to order. “Any doubt of Diana Vaughan’s existence or of the genuineness of her revelations,” exclaimed the Abbé de Bessonies, “is a sin against the antimasonic cause!” The Spanish delegates introduced a resolution demanding that all Freemasons should be legally incapacitated to hold any civil office or military command; the resolution was adopted, with the amendment that “wherever it may be feasible” such laws should be enacted and executed. The manner in which Taxil met the allegations of his opponents is highly characteristic. “A priest of the Holy Sacrament, Father Delaporte, had often declared that he would gladly give his life for the conversion of Diana Vaughan. She attended mass in the cloister for the first time on Corpus Christi, and left her sacred retreat on the following Saturday. On the very day of her departure Father Delaporte died. And yet there are persons who doubt the existence of Miss Vaughan!” The burst of applause elicited by this irrefragable argument proved his accurate appreciation of the logical powers of his auditors, whose minds had been fed on the nutriment which may be wholesome as “milk for babes,” but, when persistently administered to adults, converts them into intellectual milksops.
Although the congress was attended by many of the chief dignitaries of the papal hierarchy, and the Romish Patriarch of Constantinople sat there in state with a golden crown on his head, Taxil was its ruling spirit. On his motion, it was resolved to establish antimasonic associations in every land under the auspices of the bishops and the direction of national committees, and a commission was appointed to investigate the Diana Vaughan affair. A few months later, on January 22, 1897, this commission made an indecisive and utterly nugatory report, to the effect that “no thoroughly convincing evidence had been furnished for or against the existence and conversion of Diana Vaughan and the authenticity of the writings attributed to her.” This evasion of the issue, however, did not shake the confidence of the ultramontane press, nor prevent its positive affirmation of the points which the commission had discreetly left in doubt. As a reward for this fanatical zeal and steadfast credulity, the editor of The Pelican received a special apostolical benediction, and was thus encouraged to “resist the raging of Satan.” “Stand firm!” he exclaimed. “The Holy Father is with us, and who is over him?”
With the Congress of Trent the mystification which Taxil had been playing off on papacy for so many years had reached the acme of success, and nothing now remained but to wind up the plot with a drastic _denouement_. Accordingly, Diana Vaughan issued an invitation to a conference to be held on April 19, 1897, in the great hall of the Geographical Society of Paris. It was also stated that other conferences would be held in the principal cities of France, Italy, England, and the United States. The programme for the evening was quite elaborate, beginning with a lottery for an American typewriter and ending with a series of fifty-four stereopticon pictures representing, among other fantastic scenes, Sophia Walder and her serpents, events in the life of Diana Vaughan, the apparition of the devil Bitru in Rome, Eden and Eve with the fatal apple, sacrilegious stabbing of the host on a Satanic altar in a Masonic lodge at Berlin, and finally Leo XIII with the encyclical letter _Humanum genus_ as a flaming sword in his hand, the archangel Michael on his right and the apocalyptic St. John on his left treading the triple-headed dragon of Freemasonry under foot. The audience consisted chiefly of priests, with a few Protestant clergymen and Freemasons, and an unusually large number of newspaper reporters. The typewriter was won by Ali Kemal, correspondent of the Constantinople journal _Ikdam_, who only regretted that it did not write Turkish. Taxil then appeared on the platform, and began his address with the words: “Reverend sirs, ladies, and gentlemen! You wish to see Diana Vaughan. Look at me! I myself am that lady!” After this startling exordium, he proceeded to relate how from his youth up he had always had an irresistible inclination to play practical jokes. Once he frightened the inhabitants of Marseilles by discovering a shoal of sharks in the harbor, and again he set the archæologists all agog by announcing the existence of a city, built on piles, at the bottom of Lake Leman. But these were “childish things” compared with the manner in which he had humbugged the Catholic clergy for nearly a dozen years. We need not report the details of his discourse; it is sufficient to say that he gave a full account of the deep-laid plot from its first conception to its final consummation at the Congress of Trent. Each new disclosure called forth cries of “Liar!” “Scoundrel!” “Vilifier!” “Villain!” and similar epithets, but nothing could disturb the cynical composure of the speaker. As a precautionary measure, all persons had been required to give up their canes and umbrellas at the entrance, otherwise the angry words would have been emphasized by blows. The shameless impostor coolly referred to the numerous presents received, among which was an Emmenthaler cheese, sent by the Marquis de Morès, with pious sayings carved in the rind. “It was an excellent cheese,” he added, “and served to strengthen me in my fight against Freemasonry.” The money remitted to Diana Vaughan in ten years amounted to more than half a million francs, and flowed into the pockets of Taxil and his confederates. He expressed his thanks to the clergy for their aid in carrying out his scheme, and attributed their co-operation chiefly to ignorance and imbecility, but partly also to dishonesty, declaring that among the many dupes there were not a few knaves. As he left the hall he was threatened with violence, and took refuge in a neighboring _café_, under the protection of the police. No one thought any longer of the pictures which were to form such a novel and attractive feature of the entertainment; indeed, this forgetfulness constituted an important although unprinted part of the programme in the minds of those who arranged it.
How difficult it is for constitutionally credulous persons, in whom this disposition has been nurtured by education, to take a rational view of things when a strong appeal is made to their prejudices, is evident from a statement published in the _Osservatore Cattolico_ of Milan, in May, 1897, that Leo Taxil was held in durance vile by the Freemasons, one of whom personated him on the occasion just described. Another Catholic writer asserted that Diana Vaughan did not appear at the conference because Taxil had been bribed by the Freemasons to have her shut up in a lunatic asylum.
The history of Taxil’s imposture has been circumstantially narrated in a book entitled _Leo XIII und der Satanskult_, by Dr. J. Ricks (Berlin: Hermann Walther, 1897, pp. xiv-301; price, three marks). The author, a doctor of divinity and pastor of a Lutheran church at Olvenstadt, near Magdeburg, has collected his materials from authentic sources and treated the whole subject with remarkable thoroughness and impartiality. His work is a valuable contribution to the voluminous annals of religious superstition and credulity.
The ease with which Taxil succeeded in duping so many prominent representatives of the papal hierarchy naturally disturbed the equanimity of the most intelligent Catholics, especially in Germany, and caused them to sound a note of alarm. How is it possible, they asked themselves, for a large body of educated men, claiming to be the spiritual guides of the people, to become the victims of so plump an imposition? Is it not due to radical defects in the development and discipline of the intellectual faculties? Nearly a century ago Madame de Staël remarked that “since the Reformation the Protestant universities stand unquestionably higher than the Catholic, and the whole literary fame of Germany emanates from these institutions”; and this opinion has been quoted and indorsed by the unimpeachable authority of an eminent Catholic theologian, the late Professor Döllinger.[J] Recently another Catholic, Dr. Hermann Schell, Professor of Apologetics in the University of Würzburg, has called attention to the latest statistics of religious denominations in Germany, showing the inferiority of Catholics, as indicated by their comparative lack of interest in higher education and the smaller percentage of them in the learned professions.[K] In this connection he refers to Taxil’s successful exposure of the intellectual deficiencies, which render the hierophants of Roman Catholicism incapable of resisting the most palpable delusions of superstition. His two “tracts for the times,” as they might fitly be termed, _Der Katholicismus als Princip des Fortschritts_ and _Die neue Zeit und der alte Glaube_, maintain that Catholicism should be progressive, and that the old faith can remain a living force in each new era only by adapting itself to every real advance of mankind in knowledge and thus becoming reanimated by the spirit of the age. Professor Schell expresses his sympathy with the movement in favor of greater freedom of thought and independence of research, known as “Americanism” in the Catholic Church, and regards its extension to the Old World as a vital necessity.[L]
[J] _Cf._ Ignaz von Döllinger. Sein Leben auf Grund seines schriftlichen Nachlasses dargestellt von J. Friedrich. München: Beck, 1899, vol. i, p. 77.
[K] In confirmation of this statement we may cite the statistical tables of Dr. Von Mayr for 1896, giving the number in every ten thousand of the different denominations attending the gymnasia or classical schools, the scientific schools with Latin, and the scientific schools without Latin:
Protestants 27.7 13.2 12.5 Catholics 21.4 3.8 6.7 Dissidents 17.7 13.2 18.7 Jews 173.7 65.8 92.7
The Catholic students in the gymnasia are mostly candidates for the priesthood. “Dissidents” are members of free religious associations. A noteworthy feature is the large proportion of Jews, and curiously enough this laudable characteristic is made by anti-Semitic agitators a ground of crimination and used to prejudice the public mind. Not long since a demagogue of that ilk in Berlin charged the Jews with putting forth every effort for the education of their sons, in order that they might more effectually compete with Christians; “therefore down with the Jews!”
[L] Since these lines were written Professor Schell has been disciplined and threatened with excommunication by the See of Rome. We regret to be obliged to add that he did not have the courage to maintain his opinions, but made a public recantation of them. The cause of progress in the Catholic Church has now found a new and apparently more fearless advocate in a Bavarian priest, Dr. Müller, of Munich, whose pamphlet on Reformkatholizismus can hardly escape the interdict of the papal hierarchy.
It is creditable to the Catholic prelates in the United States that they were not among the foolish birds caught with the lime laid by Leo Taxil. Indeed, the Bishop of Charleston went to Rome for the express purpose of warning Leo XIII against this trickster, but was sharply reprehended and admonished to be silent. A similar rebuke was given to the Apostolic Vicar of Gibraltar for denying the existence there of Tubal-Cain’s subterranean laboratory for manufacturing microbes.
The _Breviarium Romanum_, the daily use of which, as a manual of devotion and edification, is enjoined by the Pope on the clergy, is full of legends which are recorded as historical facts, and quite equal in absurdity to Taxil’s most extravagant and fantastic inventions. The tales there told of the miracles wrought by saints, their communion with angels, and their combats with devils may have easily suggested many incidents narrated in The Devil in the Nineteenth Century and the Memoirs of Diana Vaughan. It is no wonder that minds accustomed to accept the marvels of hagiology as actual events should be readily deceived by a clever caricature of them, especially when appealing to a prejudice so absurd and yet so strong as that entertained by the papacy against Freemasonry. It would seem from many indications that the Romish Church, as an ecclesiastical organization, bears about the same relation to contemporary culture that Roman paganism did to the best thought of the period when Lucian wrote his sprightly dialogues and Lucretius his genial and comprehensive didactic poem _De Rerum Natura_. Is it doomed to the same fate, or has it, as Professor Schell and Dr. Müller assert, a saving, recuperative power?
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Of the geological age of the building stones used in the United States, George P. Merrill observes, in his report to the Maryland Geological Survey, that few stones are used to any extent that are of later date than the Triassic, and few, if any, of our marbles are younger than the Silurian, while nearly all our granites, as now quarried, belong at least to Palæozoic or Archæan times. Stones of later age than Triassic are, so far as relates to the eastern United States, so friable or so poor in color as to have little value.
GENUINE STARCH FACTORIES.
BY BYRON D. HALSTED, SC. D.,
RUTGERS COLLEGE.
Much in this world is neither upon first nor last analysis true to name. From the corner grocery we buy a pound of starch in a rectangular package highly decorated with lithograph and lettering, setting forth the excellences of the product, “superior to all others,” and manufactured, with the utmost care, by Messrs. So-and-So. The fact is that the big seven-story establishment did not make a grain of the starch, and the best that can be claimed is a satisfactory method of bringing the product already formed into the present acceptable condition.
But it is not the purpose of this paper to decry the refineries, whether they be of starch, sugar, or this or that of a hundred natural products, but to direct attention to the source of that very common and, it may be safely said, indispensable substance known to the English-speaking people as starch.
It will be no new surprise to state, by way of introduction to the subject, that starch is the ordinary everyday product of ordinary everyday plants. So humble a vegetable as the potato has gained its way into all lands of the more civilized peoples almost solely because it has a habit of storing away, in large underground stems, a vast amount of starch. Let this provident tendency disappear in this plant for a single season, and the crop growers would discard it from their list of remunerative plants, while millions of people would turn with dismay to some other source of a daily supply of starch. What this change in the nature of a single kind of plant would mean to the human race words can not describe. If the famine in Ireland of 1845 and some later years, induced by a rot in the potato, is any index, the misery would be something worse than we should care to even dream of. When there is a shortage of starch in India, a distress follows that is felt through the bonds of sympathy, if in no other way, the whole world round. Let rice fail to mature its grain, which means, in short, not to store its starch in available form for man, and the dependent race is brought to the ghostly condition of starvation and thrown upon the charity of those people whose starch is in their grain elevators, sacks, and barrels almost without number.
Starch, it would seem from this, is the prime food element of the human family, the chief factor in the upbuilding of a race, because a fundamental aliment of our bodies.
If the starch factories do not make, in the true sense, the product of their mills, it may be to the point to consider how this all-important substance comes into existence. The organic chemist tells us that starch is a ternary compound, and this agrees closely with the definition laid down by the dictionaries, only they add that it is odorless, tasteless, and insoluble in water. It is one of the proximate principles of plants, and is stored in the form of granules wonderfully variable in size and shape, but each kind having a type that is adhered to with much regularity. For example, the ordinary potato (_Solanum tuberosum_ L.) produces a starch granule that is characterized by a form resembling the shell of the oyster. Fig. 1 is from a camera drawing of a cell from the center of a potato, with portions of adjoining cells, all of which were packed full of starch, a few grains only being represented.
Starch is acted upon differently by reagents, one of the leading tests for it being a solution of iodine. A drop of a very weak solution will determine the presence of starch in a cuff or shirt front by leaving a blue spot or streak where the iodine has been applied. By means of this reagent the student of plant tissues is readily able to locate starch when present in any slice of tissue he may have made. He would, for example, find much more starch in the tuber of the potato than in any other portion of the plant, and there the grains will be found many times larger than in the stem or the cells of the green leaves. Of the relation of the starch in the leaves to that in the underground stem something may be said later in this paper.
In the corn plant the starch is stored chiefly in the grain, and not in the subterranean portions, as in the potato. The granules of the corn starch are much smaller than those of the potato, as indicated by Fig. 2, which is from a camera drawing of a cell from a grain of corn and made to the same scale as Fig. 1. The granules are oval and not much marked with striæ or lines, but chemically the substance is the same in both cases.
Another leading starch is that of wheat, the form of the grains of which is shown in Fig. 3. While somewhat larger than the corn-starch granules, they are not otherwise widely different.
One could scarcely overlook the starch produced by the rice plant, for it feeds more people than the potato, corn, or wheat. The relative size and form of the rice-starch granules are shown in Fig. 4. It is seen that the grains are not large, and with a strong tendency to break up into small angular pieces.
There are almost as many forms of starch as plants producing it, some of them being very odd in shape. Thus the tapioca starch has a characteristic form, as also the sago; but it is not the purpose here to more than call attention to the form in which the substance under consideration is laid down in plants. The student of food adulterations is an expert in the detection of starches, and, with his microscope and skill, is able to decide how much of one kind of starch and how much of another is offered in the product under examination. It is a matter of congratulation that Nature has set herself so strongly against fraud in food stuffs as to record the origin of each grain of starch in the grain itself.
And that brings us to a consideration of that origin. We must accord to plants the exalted prerogative of being the exclusive and universal starch-formers in the world. Whether we note the growth of the potato tubers or the plumping out of the grains of corn, wheat, or rice, the same fact remains that storehouses are being filled with the same organic compound. There must be many preliminary steps before this process of storing is complete, and for these we need to seek elsewhere in the growing plant.
Even the most careless observer can not but be at home with the fact that the whole port and bearing of ordinary plants is for sun exposure. They rise from the ground as closely placed stems of grass or less neighborly orchard or forest trees, and hang out their leaves to catch the sun. The economy of substance is so well studied that there is a very large exposure at a minimum of expenditure of tissue. In short, the leaves are the organs for association with the sunlight. They reach toward the sun where light is scanty, as in the window, and even turn their faces to the orb of day, shifting the position hour by hour from sunrise to nightfall. The rapidity with which we come to the fundamental fact that leaves are for the sun almost surprises one. The purpose is as easily inferred, but the steps in the process are not so quickly taken. The facts that leaves are _par excellence_ the starch factories and the sunlight the inobtrusive chemist are granted, and it remains only to show something of the steps of proof that science may have discovered.
We need, therefore, to consider starch from the standpoint of its composition, and upon this the chemists are fairly well agreed. It consists of three elements, with their atoms so arranged that the molecule of starch has the composition of six parts of carbon, ten of hydrogen, and five of oxygen, or, to express the formula in terse chemical terms, it stands C₆H₁₀O₅. If we can account for the bringing of these atoms together in the production of a single molecule of starch the laboratory has been explored and the secret is ours, even if we can not put it to practical use in our so-called “starch factories.”