A treatise on foreign teas Abstracted from an ingenious work, lately published, entitled An essay on the nerves

Part 4

Chapter 43,843 wordsPublic domain

As the native and exotic herbs of this tea are dried in a pure air, without any artificial means of preparation to improve their colour or increase their natural astringency, they must be free from those deleterious, corrosive, and violent contractive effects with which we have observed the general and indiscriminate use of foreign teas and mineral waters are attended. In the first part of this Essay, it was stated that foreign teas were dried upon iron, and thus produced those astringent effects we have seen to characterize chalybeate waters. It is therefore evident, that the simple preparation of these salutary herbs being free from what renders teas and mineral waters in many cases pernicious, must leave their qualities pure and unadulterated, according to the intent and principle of nature in their production. They are, therefore, found particularly free from those injurious properties which render green tea so destructive to emaciated constitutions. Instead of being, like the above foreign tea, hurtful to those worn down by a long fever, or such as have weak and delicate stomachs, their qualities are in such complaints essentially nutritious and restorative. That stimulating roughness, which foreign teas imbibe from their iron preparation, is not to be found in the sanative tea discovered by Dr. Solander; the latter is therefore very beneficial where the mucous coat of the bowels is very thin, or the ramification of the nerves numerous, extensive, and exquisitely sensible of impression. The cholic, gripes, or painful prickings of the nervous coat by the India teas, are allayed by the drinking of the sanative tea, from its tepid and lubricating nature not being perverted by any corrosive preparation. To thin and meagre bodies, which are greatly affected by green and bohea teas, the above is a most restorative aliment. The atrophy and diabetes, so frequently caused by the foreign teas, are, from the herbs of Dr. Solander's tea possessing their natural nutritious qualities uncontaminated by metallic preparation, often cured by using it as a morning and evening beverage; and the depression of spirits occasioned by green and bohea, and which induces many of its drinkers to take sal volatile, or spirits of hartshorn, is avoided by the sanative tea; for the latter is found one of the greatest and most salutary exhilarators of the nervous system. And thus those who drink it as a constant aliment, are saved from the dangers that attend rendering the blood too thin by the use of the above volatile alkalies, or drams, which are too frequently taken to avoid that lowness of spirits caused by the great, sudden, and violent contraction of the nervous fibrillae. As the inconveniencies of the foreign teas arise from the metallic properties derived from their preparation, the advantages of the sanative tea are evidently seen to arise from the preparation being such as leaves every herb possessed of its natural and essential quality. This clearly evincing the superiority of Dr. Solander's tea to every herbal beverage, it only remains to proceed to the two remaining enquiries respecting the mode of using and the effects of this salutary combination of vegetables. The next subject, therefore, of investigation is the

MANNER OF USING.

As the time of drinking this tea is morning and evening, it is necessary to enquire whether its qualities are such as are calculated to suit the temporary necessities of nature at those periods. From what has been observed respecting foreign teas, it is evident that their properties are diametrically opposite to those which nature at such times requires. When the body is exhausted by insensible perspiration, the most requisite aliment is that which can equally restore the loss of the solids and the languid flow of the animal spirits. What is then taken ought therefore to be neither too heavy for the state of the unbraced system; nor too volatile, to afford a sufficient quantity of nutritive juices to the whole animal economy. Nor should the aliment be so stimulating as to disorder instead of re-establishing the equalized motion of the yet perturbed state of the animal spirits. What is then given should have the power of sedating the nervous fluids, while it disseminates through the viscera the elements of nutrition. These being the requisite properties of what is taken as a breakfast, it remains to consider whether those of the sanative tea are adequate to such indispensible purposes.

In the preceding part of this enquiry, it has been found that the principal qualities of this tea are moderately astringent, balsamic, and aromatic; it is therefore evident, that, from a combination of these eminent medical principles, this tea must operate as a sedator of perturbation, a renovator of exhausted solids, and an exhilarator of nervous depression. It may therefore be used as a morning beverage with the greatest advantage, for the preservation and re-establishment of health; for never were the qualities of any aliment so particularly adapted to the necessities of the body at any stated period as those of the sanative tea are at the time of breakfast. Without loading the exhausted viscera, they afford it a sufficiency of balsamic and nutritive aliment; nor does the sanative tea, by sedating the fluttering spirits, destroy their vigour; but, on the contrary, by calming their motion, they contribute more active energy by promoting their equalized progress; and thus is the animal economy restored to the proper use and enjoyment of its functions. And in proportion as the spirits are restored to an equilibrium of motion and fluidity, the relaxed tone of the nerves is recovered, and the whole functions of man rendered capable of exercise and enjoyment.

The above being stated as the advantages attending the use of the sanative tea in the morning, it is next expedient to consider what benefit is derived from the use of it in the afternoon.

At this time the body is in a very different state of temperature from that of the morning. By the toil, care, study, or amusement of the former part of the day, the solids are wasted, and the fluids in a state of ferment and evaporation. Added to this, the aliment which is taken at dinner time so exhausts the animal warmth, as to leave the whole body in a state of refrigeration. What is therefore taken in this situation should be neither relaxing, constipating, nor heating; it should possess a genial warmth, a cordial assistant, and a restorative nutriment. The first should be such as to supply the deficiency of warmth which the body feels by the act of digestion, without inflaming the blood, or too greatly increasing the pulse. The second, or cordial assistant, should rather increase the powers of the body than those of the heart; for the force of the heart may be increased to the detriment of health. This is evident from a weakness of the body being the consequence of the force of the heart being increased in an inflammatory fever. And with regard to what is taken in the afternoon requiring a restorative nutriment, it is necessary that it should be light, pure, and wholesome, lest its solidity and heaviness should oppress the bowels at a time when their tone is relaxed by recent fatigue and digestion. These qualities being the most proper to produce fresh animal spirits, are the most fit to be taken when a new accession of them is necessary. It has been observed those are the most robust whose serum resembles most the white of an egg. It has therefore been most rationally concluded, that the origin of the animal spirits is from aliments capable of being changed into a similar substance, but so attenuated by incalation as to concrete by fire. For this reason the greatest support of the spirits is afforded by light and nourishing meats and drinks, which in taste and smell are even agreeable to infants. All cordials and aromatics are consequently the most proper for such purposes, and at such times, when heavier foods would impress, instead of recruiting, the exhausted solids and fluids. It is therefore Boerhaave recommends such aromatics, for the reviving and recruiting the animal spirits, as have the most pleasing taste and smell. Agreeably to this opinion, Dr. Solander employed his researches to form an afternoon beverage of such herbs as should possess all the above cardiac and balsamic qualities. The use of the sanative tea between dinner and supper operates as the most reviving and wholesome aliment that can, at such a time, be possibly taken. An enquiry having been made into the nature, preparation, and manner of using the sanative tea, there only remains to conclude this Second Part of the Essay with the consideration of its

EFFECTS.

From the view that has been taken of the nature, preparation, and manner of using, the salutary effects are most clearly and easily to be ascertained. As the basis of this tea is the combined principle of the most balsamic oils, nutritious salts, and animating sulphurs, which the vegetable world produces, their effects must be proportionably salutary. And as their combination is such as to correct the pernicious qualities of each other, their conjoint effect must be the most wholesome that can possibly be administered for the health of human nature. As every simple, however specific in certain cases, possesses qualities that are pernicious in other respects, it has been the first principle of physical enquiry not only to find the basis of a medicine, but to form compounds or ingredients that corrected the injurious tendency of each other. With this scientific principle Dr. Solander having composed his sanative tea, has rendered it the most general specific in its effects of any medicinal aliment.

This tea affording a compound oil, which is formed of the most aromatic vegetables the earth affords, it is no wonder its effects, like honey, should approach so near a general specific. The invaluable oils, uniting with the sulphurs of the sanative tea, recruit, soften, and lubricate the juices, diminish the too great elasticity, dryness, and crispness of the nervous fibres, and afford the exhausted liquids fresh supplies. Their effects are consequently exceedingly restorative in all cases, where the force of the fibres and the vessels are too strong, the circulation too rapid, and the blood too attenuated or diminished; as it prevents the too quick action of the solids, and the too rapid motion of the blood, the body is nourished, and the mind prepared for the refreshment of sleep when the approach of night invites to repose. In spitting of blood its effects are particularly beneficial. The oil being easily detached from the earth of the plant is, in such cases, exceedingly nutritive, and, by its checking the stimulation, and sheathing the acrimony of the humours, the blood is replenished with the most healing and balsamic virtues.

In pleurisies, ulcers, and abscesses of the lungs, hectic fevers, dry coughs, night sweats, and difficulty of breathing, the balsamic oil and sulphur of this tea is most salutary.

The dropsical, phlegmatic, corpulent, cathetic, and all such as are in their stamina relaxed, will find the greatest relief in its constant use; and to those who are emaciated, either from hereditary or acquired disease, it is particularly beneficial.

In seasons when experience informs us that the blood requires cleansing and attenuating, this tea will be of considerable service to the healthy as well as the diseased. By these means the constitution will be preserved and restored from all those chronic and acute afflictions, which are the consequences of acrimonious humours and foulness of blood.

As this tea produces the effects of cleansing the stomach, promoting digestion, diluting the chyle, and invigorating the whole viscera, it should be constantly drank by those who live freely.

Unlike most medicinal applications, this tea requires no previous preparation of the body. Such are its nature and progression of effects, that it first renders the body in a state suitable to receive succeeding benefits; nor is it dangerous, like mineral waters, to which persons afflicted with nervous complaints generally resort. Persons suffering acute or inflammatory diseases, or who have their vessels too greatly constringed, need not be under the apprehensions of suffering scirrhuses, or even death, which is the confluence of drinking, in such cases, mineral waters; but, on the contrary, they may expect to receive, from the use of the sanative tea, the most beneficial effects, not only in the above, but also in the gout and rheumatism, from its moderate use producing a gentle perspiration.

To account for the variety of salutary effects that this valuable discovery produces, we shall now proceed to consider its operation as a medicine and an aliment, which will afford the most convincing and conclusive arguments that can be possibly adduced in favour of its sanative qualities.

To consider its medicinal properties or effects, it is necessary to state in what manner it acts first upon the solids, next upon the fluids, and lastly, how it operates upon both together; for on these three principles the power and quality of a medicine solely depend. In acting upon the solids, it either alters their texture and cohesion, or, by diluting the canals, change the figure of the sides. But a medicine acting upon fluids only either alters their properties, or brings them out of the body. All medicines, however, act as well upon the solids as the fluids; for the latter can scarcely be altered without in some degree affecting the former.

As all medicines derive the greatest qualities from their filling, evacuating, or altering the smallest parts, the sanative tea possesses the most restorative properties from its action upon the smallest nervous vessels, and not in the arteries, veins, glands, lymphatic and adipose vessels. Thus, as all augmentation and accretion of the greater depend on the extension of the smallest lateral vessels, which are nervous tubuli, the nutrition and restitution of what is wasted must be considerably derived from the constant use of this beverage morning and evening. From this the medicinal effects of the tea upon the solids are found to be consistent with the first of physical principles; for the nutrition of the solids, which is made by the application of any part to the place of a wasted part, is always effected in the smallest canals, of which the greater consist.

And as every salutary change of the fluids is made in the smallest vessels, the sanative tea possessing the power of conveying nutrition into the most minute channels of the body, the liquids must derive from it the greatest renovation.

From this combined effect upon the solids and liquids, the strength of the greater vessels is increased, and thus is the whole aggregate body invigorated; for every artery derives its energy from its sides, which are composed of the minutest vessels. To enter into a complete detail of its medicinal principles, would require a volume itself; we must therefore avoid any further enquiry of its effects as a physical remedy, in order to leave a few lines for its consideration as an aliment.

The qualities of an aliment chiefly depend on their nature affording that nourishment which is proper to the time of taking and the state of the body. Indeed, without their possessing these relative properties, either meats or drinks are injurious instead of beneficial. For this reason physical necessity, more than tyrant custom, has caused a thinner aliment to be taken in the morning and evening than what forms the meals of dinner and supper. This necessity arises from the state of the body being in the morning just recovering its spirits from a comparative state of relaxation and imbecility, and in the afternoon from the stomach being enfeebled by recent digestion. That the body, immediately after sleep, is in a relaxed state, may be perceived by the perturbation the spirits experience from any surprise or violent action instantly succeeding. Fits and faintings have frequently been the consequence of persons of quick sensibilities being wakened. In such a state of relative debility, gross and solid food must oppress the spirits, and thus render the body incapable of deriving nourishment from such an untimely aliment. But if what is taken is light, pure, and apt for producing chyle, the stomach being capable of digesting it, must turn it to the most wholesome nutrition. To attain this end, foreign teas, from their lightness, have been universally adopted; but, as we have found, from their nature, how ill adapted they are to be given when the nerves are already too weak to bear their violent astringency, such should be used as are possessed of the most nutrition, without a tendency to irritate the relaxed fibrillae.

When the stomach is enfeebled by recent digestion in the afternoon, to take then another meal of solid aliment must evidently tend to depress the digestive powers, and thus prevent the body from having that nourishment it might receive from a lighter aliment.

The sanative tea being found, from the preceding enquiries, to possess the most active, subtle, penetrating, and balsamic compound oils, salts, and sulphurs, which pervade, without irritation, the minutest canals, must afford that species of aliment which the body in a morning and afternoon requires. While it attenuates, it restores the tone and substance of the juices, strengthens the solids, invigorates every natural function, and thus affords the means of enjoying all the comfort that a healthy body and a happy mind can bestow.

THE END.

DR. SOLANDER's SANATIVE ENGLISH TEA.

UNIVERSALLY APPROVED AND RECOMMENDED BY THE MOST EMINENT PHYSICIANS, IN PREFERENCE TO FOREIGN TEA, As the most Pleasing and POWERFUL RESTORATIVE, IN ALL NERVOUS DISORDERS, HITHERTO DISCOVERED.

Our first aliment at breakfast, being designed to recruit the waste of the body from the night's insensible perspiration; an inquiry is important, whether INDIA TEA, which the Faculty unanimously concur in pronouncing a species of Slow Poison, that unnerves and wears the substance of the solids, is adequate to such a purpose--If it be not--the inquiry is further necessary to find out a proper substitute. If an Apozem PROFESSIONALLY approved and recommended for its nutritive qualities, as a general aliment, has claim to public attention, certainly Dr. SOLANDER'S TEA, so sanctioned, is the most proper morning and afternoon's beverage.

Prepared for the Proprietor by an eminent Botanist.

Sold Wholesale and Retail by the Proprietor's Agent, Mr. T. GOLDING, at his Warehouse for Patent Medicines, No. 42, Cornhill, London; and Retail by Mr. F. NEWBERY, No. 45, St. Paul's Church-Yard; Mess. BAILEY'S, Cockspur-street; Mr. W. BACON, No. 150, Oxford-street; Mr. OVERTON, No. 47, New Bond-street; and by Mr. J. FULLER, Covent-Garden, near the Hummums. Also, by the Venders of Patent Medicines in every City and Town, in England, Ireland and Scotland.

Sold in Packets at 2s. 9d. and in Cannisters at 10s. 6d. each, Duty included. Liberal Allowance for Exportation, to Country Venders and to Schools.

The native and exotic Plants which chiefly compose Dr. Solander's Tea, being gathered and dried with peculiar attention, to the preserving of their sanative Virtues, must render them far more efficacious than many similar Preparations, which by being reduced to Powder, must have those Qualities destroyed they might otherwise possess.

A Packet of this Tea at 2s. 9d. is sufficient to Breakfast one Person a Month.

DIRECTION FOR MAKING DR. SOLANDER's TEA.

Two or three tea-spoonfuls of this Tea being put into a tea-pot, or a covered bason, pour boiling water upon it, and let it remain a short time in a state of infusion.--After using milk and sugar agreeably to the taste, drink it moderately warm. A few tea-cups full are sufficient for breakfast, tea in the afternoon, or any other time a person may think proper.

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The native and exotic Plants which chiefly compose this Tea, being gathered and dried with peculiar attention to the preserving their Sanative Virtues, must render them far more efficacious than many similar Preparations, which, by being reduced to Powder, must have those qualities destroyed they might otherwise possess.

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A CAUTION.

The high estimation in which Dr. Solander's Tea is held, by the first circles of fashion, as a general beverage--the many cures it has effected--and the pleasantness of its flavor having induced several unprincipled persons to prepare and vend a base and spurious preparation under a similar title; the Proprietor, in justice to the known efficacy of this Tea, and to secure his property from further depredations, has thought proper to have an engraved copper-plate affixed to the canisters and packets of the genuine and original preparation of Dr. Solander's Sanative English Tea. This plate being entered at Stationer's Hall as the Act directs, Aug. 20, 1791, will subject such persons as imitate the same to a consequent prosecution. The Public are therefore cautioned from purchasing any article but what is distinguished by the said plate, and to observe thereon the words specified as above, of its being entered according to Act of Parliament.

DR. SOLANDER's TEA.

This CELEBRATED TEA is peculiarly efficacious in most inward wasting, loss of Appetite, Hysterical Disorders and Indigestion, depression of Spirits, trembling or shaking of the Hands or Limbs, obstinate Coughs, Shortness of Breath, and Consumptive Habits; it purifies the Blood, eases the most violent pains of the Head and Stomach, and is a wonderful Assuager of the excruciating pains of the Gout and Rheumatism, by promoting gentle Perspiration. By the NOBILITY and GENTRY this Tea is much admired as a fashionable BREAKFAST; being pleasant to the taste and smell, gently astringing the fibres of the stomach, and giving them that proper tensity, which is requisite to a good digestion; and nothing can be better adapted to help and nourish the Constitution after late hours, or making too free with wine.

This Sanative Tea is highly esteemed in the East and West Indies, being unlike INDIA TEA, which the Faculty unanimously concur in pronouncing a species of Slow Poison that unnerves and wears the substance of the solids; on the contrary, this nourishes and invigorates the Nervous System, acts as a GENERAL RESTORATIVE CORDIAL, upon debilitated Constitutions, and is a sovereign remedy in Bilious Complaints contracted in hot climates.

In the Measles and Small Pox, nothing need be given but a plenty of this Tea; drank warm at Night it promotes refreshing rest, and, as such, is a regular afternoon's beverage with many aged and infirm Persons. Being of peculiar service to children, and such who are weakly, many Parents, and others, having the care and education of Females, exclude the use of any other than this salubrious Tea.

By the Studious and Sedentary, this CELEBRATED TEA is justly considered as a MENTAL PANACEA, from its sovereign efficacy in removing complaints of the head, invigorating the mind, improving the memory, and enlivening the imagination.

The Proofs of Efficacy of Dr. SOLANDER'S TEA, being so numerous, would far exceed the limitation of a Pamphlet; the Public are therefore required to accept the following abridged List of Cures as Specimens:

CASE I. _To the Proprietor of Dr._ SOLANDER'S TEA.