A text-book on hygiene and pediatrics from a chiropractic standpoint
CHAPTER XVI
FOOD POISONS
FOOD POISONS
SOURCE FORMATION PERIOD SYMPTOMS
FOOD INFECTION INCUBATION PERIOD SYMPTOMS MORTALITY RATE
FOOD INTOXICATION BOTULISM SOURCE PERIOD OF INCUBATION SYMPTOMS MORTALITY RATE
ADULTERATION OF FOOD MEANS OF MOST COMMON ADULTERATIONS