A Handbook of Health

Chapter 35

Chapter 35213 wordsPublic domain

1. How can you prove that beverages are not real foods? 2. What is tea? What is coffee? What are chocolate and cocoa? 3. Why are tea and coffee, if stewed, bad for the digestion? 4. Why is it better for you to let these drinks alone? 5. How is alcohol made? 6. How is wine made? beer? cider? whiskey? 7. When does fermentation stop, and for what reason? 8. What is the difference between whiskey and brandy? Why are these the most harmful of these drinks? 9. Explain the effect of alcohol on the digestion. 10. Does it increase the warmth of the body? 11. Does it increase our working power? 12. How is it that at first people thought that alcohol was helpful, when really it was not? 13. What is the effect of alcohol on the nervous system? 14. Can the man who drinks alcohol tell how, or to what extent, it is injuring him? 15. Is alcohol a food or a medicine? 16. How does alcohol usually affect the mind and character? 17. Why is smoking a foolish habit? 18. Why is it harmful for boys? 19. What is nicotine? 20. What proof have we that smoking stunts growth? 21. How is it likely to hinder a boy's career?